foodandtheactoffeeding.blogspot.com
food. and the act of feeding.: June 2011
http://foodandtheactoffeeding.blogspot.com/2011_06_01_archive.html
Tuesday, June 28, 2011. Not your momma's manicotti. So here's what you need to know, this ain't yo' momma's manicotti. While i am on the subject, i will lay it out now. ask yourself, are you someone that has a favorite excuse? You know, one that trumps all else. these change over time. from "i did my homework, but the dog ate it :( " to "i am going to mow the lawn as soon as i finish my science project". and so on. the school theme was a popular one for me growing up. I'm taking the blame for this one...
foodandtheactoffeeding.blogspot.com
food. and the act of feeding.: February 2011
http://foodandtheactoffeeding.blogspot.com/2011_02_01_archive.html
Sunday, February 27, 2011. Whole wheat spaghetti carbonara. Red wine mind. that's a three-word tongue twister if you try saying it five times fast! It's also the state of mind that brings you my next recipe. so if you were previously thinking (as i were), "how is this kid going to get any better than stuffed pork loins with bacon jam and portabella mushrooms. Then this recipe proves me human. You should be asking) because Giada de Laurentiis was on the cover, why else? And Giada responds with,. I spent t...
foodandtheactoffeeding.blogspot.com
food. and the act of feeding.: Mexican beef pot roast
http://foodandtheactoffeeding.blogspot.com/2011/04/mexican-beef-pot-roast.html
Saturday, April 9, 2011. Mexican beef pot roast. To the queen of the slow roast cooker,. If i knew then, what i know now. the crockpot wouldn't have been my life's first magic trick. its work continues to blow my mind. Cooks make the best friends, let's be serious. it was in a friend relationship like this that an undercover "queen of the slow roast cooker" truly showed me that a crockpot is the coolest electric gadget in the kitchen. go away microwave! You get it right? Spring is here or near - wooooh!
bakedbree.com
Eton Mess - Baked Bree
http://bakedbree.com/eton-mess
How to Crack a Coconut. April 17, 2011. I know that this is not necessarily a Passover dessert, but it is perfect for your Seder table. Eton Mess. Is a traditional British dessert made up of meringue, strawberries, and cream. I was actually making this with the Royal Wedding. In mind, but then it struck me that this dessert is Passover perfection. The Passover meal. But this year I making Eton Mess. For the meringue (adapted from Simply Recipes. 3 egg whites at room temperature. To assemble the Eton Mess:.
bakedbree.com
Pancake Muffins - Baked Bree
http://bakedbree.com/pancake-muffins
How to Crack a Coconut. February 1, 2011. I cannot believe that I have never posted these little gems until now. They are one of the most requested treats in my home and I make them all the time. These little muffins have all the flavor of pancakes. But none of the work. I love pancakes. Came from the adorable Bakerella. Speaking of maple syrup, I only use pure maple syrup. It is expensive, but the flavor and quality is far superior to the imitation syrups. 1 teaspoon baking powder. 1 cup powdered sugar.
bakedbree.com
Lemon Raspberry Cupcakes - Baked Bree
http://bakedbree.com/lemon-raspberry-cupcakes
How to Crack a Coconut. April 9, 2011. Trend isn’t going anywhere is it? The thing is, I really like cupcakes. I have a friend who shall remain nameless that really cannot stand cupcakes. Want to get her going? Make a wedding cake out of cupcakes. I made these cupcakes. Because they looked like spring. Pink and yellow. Lemon and raspberry. It just makes me happy. I also made these cupcakes because the recipe called for Chambord. In my cabinet. We are gearing up for a move. 3/4 cup room temperature butter.
foodandtheactoffeeding.blogspot.com
food. and the act of feeding.: August 2011
http://foodandtheactoffeeding.blogspot.com/2011_08_01_archive.html
Friday, August 19, 2011. 3pepper bacon caper’d fettuccine carbonara. Challenged. that is me. especially true while making a recipe on the spot, with what i have, when hungry, and my digital clocks have moved from evening to night. you know the story, late work day goes later, you go to the gym, forget about any Friday plans you had. and go home to make dinner. This one turns a winner, trust me. Well, thanks to the nature of yeast, we're enemies, pizza was out of the question. plan B? Serves one, 20 min.
foodandtheactoffeeding.blogspot.com
food. and the act of feeding.: bio.
http://foodandtheactoffeeding.blogspot.com/p/experience.html
I'm Eric. born in Cape Girardeau, MO some time ago, i am a millennial, and a practitioner of the art of cooking (cooking=art, baking=science). i have been blessed in many ways. Firstly, to God i owe everything. Well, i could tell you from the time i was four because it was likely the end product from my father's successful hunt the week before. and so forth. 19th birthday, just before the move out. A fitting graduation gift. I am an environmental(ist) engineer, photographer, and chef. in the reverse ...
foodandtheactoffeeding.blogspot.com
food. and the act of feeding.: May 2011
http://foodandtheactoffeeding.blogspot.com/2011_05_01_archive.html
Friday, May 20, 2011. Mushroom and radish saute (on the side). If i were to pass you a side dish of radishes, let’s just say, you’re probably thinking you’re going to pass that thing so quick that no one will ever know you had the chance for a helping. my tip, don’t try fooling the cook. they know. The time has finally come and my CSA crop is in! And for 22 weeks, i’ll have a fresh delivery of produce and tasty farm raised everything. i’ve been waiting for this. The printer friendlier version. 3 tbsp fre...
