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thecolorsofindiancooking.com

The Colors Of Indian Cooking: Fresh or Dried, Making Apricot Chutney Is Easier Than You Think.

http://www.thecolorsofindiancooking.com/2015/08/fresh-or-dried-making-apricot-chutney.html

Monday, August 3, 2015. Fresh or Dried, Making Apricot Chutney Is Easier Than You Think. Growing up I always knew. Looking at the jellies, jams and preserves on the supermarket shelves, I always wanted the good stuff with the fancy lable. The expensive stuff. My mother however had other ideas similar to this. Here's What You Need:. 1/2 lb dried apricots or 2 lbs of fresh apricots. 3 Tbs lime juice. 2 Tbs ghee or unsalted butter. 1/2 tbs minced ginger root. 1/2 tsp kalonji aka black onion seed. The aprico...

thecolorsofindiancooking.com

The Colors Of Indian Cooking: Anaheim Ain't Just About Disneyland. Chilies With Peanuts.

http://www.thecolorsofindiancooking.com/2012/08/anaheim-aint-just-about-disneyland.html

Friday, August 10, 2012. Anaheim Ain't Just About Disneyland. Chilies With Peanuts. Quick Think Anaheim. What comes to mind? For me, you say Anaheim, I say chilies. I may have said it, but until a few months back I never ate them. Anaheim chilies that is. Doctors who said "no, she was not dying just then" and was in fact very treatable, things simmered down. Cooler heads prevailed. Elvis had not left the building. Anaheim Chilies With Peanuts. Here's What You Need:. 6 large Anaheim chilies. 3/4 sp of salt.

thecolorsofindiancooking.com

The Colors Of Indian Cooking: About Me

http://www.thecolorsofindiancooking.com/p/about-me.html

So How Did An Italian Start Cooking Indian? Well, I've been cooking Indian food for 20 years. A screenwriter by trade, I work at home, so trading a hot keyboard for a hot stove is just a matter of a few steps. My obsession with Indian cooking began when my sister-in-law, Elizabeth, an Indologist who'd lived and worked in India, introduced me to the intricacies of the Indian kitchen. I've voiced many films and commericals, winning a Clio Award. Food and Drink blog. Subscribe to: Posts ( Atom ). Sep 2012 (...

guiltykitchen.com

Vegetarian Black Bean Burgers

http://guiltykitchen.com/2010/01/10/black-bean-burgers

What is the Paleo Diet? Badges, awards, etc. Soft Polenta, Caramelized Onions, Mushrooms and a Poached Egg. Raquo; Easy Pulled Pork Sandwiches. 1 19oz can Black beans, drained and rinsed. 1/2 bunch fresh cilantro (tender shoots and leaves). 1 clove garlic, minced. 1/2 small red onion, diced. 1/2 cup whole wheat bread crumbs. 1 tsp Worcestershire sauce *. 1/2 tsp chili powder. 1/2 avocado, sliced. Slices of cheese (Cheddar, Mozzarella, Edam, Gouda, Brie, Havarti, etc). Now, sink your teeth into all that &...

mytastyrecipe.blogspot.com

My Tasty Recipe: Ouccchhhhh..Hot and Spicy!!!!! and a Sweet Award

http://mytastyrecipe.blogspot.com/2009/11/ouccchhhhhhot-and-spicy-and-sweet-award.html

Do you believe this.:). Daughter, Wife and Mother. View my complete profile. Feather in My Hat. Its All about Spices. Monday, November 30, 2009. Ouccchhhhh.Hot and Spicy! And a Sweet Award. Posted by Sh. at 11:57 AM. Sorry gals for showing just the end product. These were something that I made months before I even started to blog. Now lets move on to the recipes. How to make pickle powder. Red Chilli powder - 1/4 cup. Pickle Powder(preparation mentioned above) - 1/2 cup. Asafoetida - 1 tsp. Pickle powder...

mytastyrecipe.blogspot.com

My Tasty Recipe: November 2009

http://mytastyrecipe.blogspot.com/2009_11_01_archive.html

Do you believe this.:). Daughter, Wife and Mother. View my complete profile. Feather in My Hat. Its All about Spices. Monday, November 30, 2009. Ouccchhhhh.Hot and Spicy! And a Sweet Award. Posted by Sh. at 11:57 AM. Sorry gals for showing just the end product. These were something that I made months before I even started to blog. Now lets move on to the recipes. How to make pickle powder. Red Chilli powder - 1/4 cup. Pickle Powder(preparation mentioned above) - 1/2 cup. Asafoetida - 1 tsp. Pickle powder...

foodpeoplewant.com

PHRIK KHING CURRY PASTE | Food.People.Want

http://www.foodpeoplewant.com/phrik-khing-curry-paste

8230;if what they want is GOOD food. PHRIK KHING CURRY PASTE. PHRIK KHING CURRY PASTE. Every once in a while I’ll spend a Sunday afternoon making some Thai curry paste. Like I mentioned in my recipe for panang curry paste. Quick trip to the Asian market for a few hard to find ingredients and about an hour in the kitchen with your mortar and pestle will set you up for a good month of authentic Thai cooking at home. PHRIK KHING CURRY PASTE. True Thai: The Modern Art of Thai Cooking. 1/4 cup chopped garlic.

mukundacharan.wordpress.com

AC Bhaktivedanta Swami | At The Lotus Feet Of The Giver Of Liberation

https://mukundacharan.wordpress.com/a-c-bhaktivedanta-swami

Lord Krishna’s Daily Activities. At The Lotus Feet Of The Giver Of Liberation. Abhayacaranaravinda das was awarded. By His Holiness Bhakti Prajna-Keshava Maharaja in Vrindavan in 1959. His godbrothers conferred two titles upon him: Swami and Bhaktivedanta. He was thus A.C. Bhaktivedanta Swami. Swami means master of the senses; and Bhaktivedanta recognizes a devotee’s accomplishment in devotion (. And the philosophical conclusions of the Vedas (the. The spreading of Krishna consciousness through the mediu...

mukundacharan.wordpress.com

Pure Vegetarian | At The Lotus Feet Of The Giver Of Liberation

https://mukundacharan.wordpress.com/basic-indian-fare-flavoured-basmati-rice-jaipur-style-split-yellow-mung-sabjis-and-sweet

Lord Krishna’s Daily Activities. At The Lotus Feet Of The Giver Of Liberation. The following recipes are for 6-8 people. Add salt as per your requirement. For the curries, 1 tbsp is probably sufficient. Wash 2 cups of basmati rice in hot/warm water three or four times (until the water is clear and no longer milky/cloudy), then allow to soak in warm water for half-an-hour. Meanwhile, bring six cups of water to boil. Add a tablespoon (tbsp) of salt to the water and a teaspoon (tsp) of oil. Boil for about a...