kattameethatheeka.blogspot.com
khatta meetha theeka: Kothimbir Vadi a Maharashtrian snack
http://kattameethatheeka.blogspot.com/2015/04/kothimbir-vadi-maharashtrian-snack.html
Monday, April 6, 2015. Kothimbir Vadi a Maharashtrian snack. Besan - 1 cup. Rice flour - 1 tblsp. Ginger- chilli paste - 1/2 Tblsp. Sesame seeds - 1 tsp. Haldi powder - 1/4 tsp. Garam Masala - 1/2 tsp. Hing - a pinch. Mix and combine together coriander leaves, besan, haldi powder, ginger-chilli paste garam masala. Hing Rice flour sesame seeds and 2tsp oil. Add water and make a thick batter. Pour the batter on a greased plate and steam cook in a pressure cooker for 20-25 mins. April 9, 2015 at 3:45 AM.
kattameethatheeka.blogspot.com
khatta meetha theeka: Mullangi Kootu /Radish Kootu
http://kattameethatheeka.blogspot.com/2015/03/mullangi-kootu-radish-kootu.html
Wednesday, March 4, 2015. Mullangi Kootu /Radish Kootu. Mullangi /Radish - 2 medium size. Chana Dal - 2 Tblsps. Moong Dal - 3 Tblsps. Curry leaves - few. Haldi powder - 1/4 tsp. Jeera - 2 tsps. For grinding to paste:. Jeera - 2 tsps. Green chillies - 3-4. Grated fresh coconut - 1 1/2 tblsps. Urad dal - 1 tsp. Mustard seeds - 1/2 tsp. Hing - a pinch. Ghee - 1 tsp. Take the radish and peel the skin with a peeler and cut into small pieces. Wash nicely and take a vessel and put the radish pieces . Thanks for...
kattameethatheeka.blogspot.com
khatta meetha theeka: Brown basmati brocolli rice.
http://kattameethatheeka.blogspot.com/2013/12/brown-basmati-brocolli-rice.html
Tuesday, December 31, 2013. Brown basmati brocolli rice. Brown basmati rice - 1 measure. Brcolli - 1 bunch medium. Green chillies - 2-3 cut into small bits. Garlic flakes - 4-5. Wash the brown basmati rice thoroughly. Cook the rice with 2 measures of water on the gas. Cut the brocolli florets small and wash nicely. Cut the Onion into thin slices. Cut the garlic flakes into small pieces and the green chillies into small pieces. Saute the items nicely. Add the brocolli florets salt and mix nicely. Brown ri...
kattameethatheeka.blogspot.com
khatta meetha theeka: Brocolli Parupu Usili
http://kattameethatheeka.blogspot.com/2015/02/brocolli-parupu-usili.html
Thursday, February 12, 2015. Brocolli - 1 medium size. Chana dal - 1/2 measure. Toor dal - 1/2 measure. Urad dal - 1 tsp. Mustard seeds - 1 tsp. Hing - a pinch. Cut the broccoli florets to small pieces and wash nicely. Soak the Dals for 1/2 an hour in water. Take a Kadai and season in 3 tsps. Sesame oil mustard seeds, urad dal and hing. Put the cut broccoli pieces add salt and stir nicely. Cook the broccoli on medium heat. Drain water from the soaked dals and put in a wet grinder and grind to a paste.
cookingyummy.blogspot.com
Love Of Cooking: January 2010
http://cookingyummy.blogspot.com/2010_01_01_archive.html
Receive email when new post is added:. Enter your email address:. Palak Pulao (Spinach Rice). More awards :) and Recipe for Gobi ( Cauliflower) Ma. Award and recipe for Simple Tambli (Buttermilk cur. Beans Batata Kholmbo (Beans potato sambar/curry). TilGul (Sesame seeds Jaggery sweet). Kanda Bhaji (Onion Pakoda). Kreative blogger award from Sumathi. Shevaya Kheer (Vermicelli kheer/pudding). Simple Butter Sponge Cake. Renuka Bedre - Rao. View my complete profile. Friday, January 29, 2010. 1 tsp lemon juice.
kattameethatheeka.blogspot.com
khatta meetha theeka: Coriander leaves chutney
http://kattameethatheeka.blogspot.com/2015/07/coriander-leaves-chutney.html
Wednesday, July 22, 2015. Coriander leaves - 1 bunch. Green chillies - 6-7. Onion -1 cut into pieces. Garlic flakes - 3. Raw mango - 1 small (optional). Put all the items in a wet grinder and grind with little water. The coriander leaves chutney is ready in a jiffy. This chutney can be used as a dip for bhajiyas, pakodas and even applied on bread for sandwich. July 23, 2015 at 12:51 PM. Love it . Healthy. July 23, 2015 at 12:54 PM. Love it . Healthy. July 28, 2015 at 8:37 PM. July 29, 2015 at 3:59 AM.
priyarecipes.com
Priya Recipes: December 2009
http://www.priyarecipes.com/2009_12_01_archive.html
Yam Coconut Gravy ( Chena Theyal ). The Yellow Sparkle ( Apple, Lime and Orange). My 150th post and Merry Chritmas to all. Chicken Dry gravy (Chicken Perattal). Reposting for cakes and cookies event. Onion - Mint Salad. The Purple Haze ( Combination of grape, apple and . Pineapple Muffins with Vanilla Icing. Sweet lime Cucumber Juice. Vanilla Dry Fruits Milkshake. Simple Pulisheri (Curd Curry). Pineapple Coconut Cake with Caramel Sauce. Spicy Mixture Sandwich and Reposting for FIL-Fruit. Maida - 2 cups.
