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La Kocinera

The Culinary Adventures of a Quirky College Student

http://lakocinera.blogspot.com/

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La Kocinera | lakocinera.blogspot.com Reviews
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The Culinary Adventures of a Quirky College Student
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2 español abajo
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6 labels baking
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english,español abajo,sour cream,español,0 comments,labels baking,breakfast,chocolate,desayuno,hazelnut,hotcakes,pancakes,panqueques,repostería,tortitas,video,videos,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels autumn
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La Kocinera | lakocinera.blogspot.com Reviews

https://lakocinera.blogspot.com

The Culinary Adventures of a Quirky College Student

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1

La Kocinera: Video: Blackberry Muffins

http://lakocinera.blogspot.com/2013/06/video-blackberry-muffins.html

June 30, 2013. I think muffins are probably one of the greatest foods in the world. I say “foods” because I’m not entirely sure how to label them—breakfast, dessert, bread? We eat them for all the above, which I guess just highlights how multi-purpose and generally lovely they are. Especially when they’re full of yummy summer berries. To me, those are the best kind of muffins. And then I found five dollars. I didn’t actually find five dollars, but my story was getting really boring. It seemed l...Lo inst...

2

La Kocinera: Kracie Happy Kitchen Donuts Kit ハッピーキッチンドーナツ

http://lakocinera.blogspot.com/2014/06/kracie-happy-kitchen-donuts-kit.html

June 16, 2014. Kracie Happy Kitchen Donuts Kit ハッピーキッチンドーナツ. Have you ever heard of Kracie’s adorable candy kits? They’re these super cute candy kits from Japan that you can use to make candy versions of waffles, sushi, hamburgers, and in this case, donuts! I’ve seen tons of YouTube videos showcasing these beauties and knew that I had to give one a try for myself. I learned three important things in this process…. 3) That being said, this was super, super fun! 2) Estos donuts son más para la diversión de...

3

La Kocinera: Prueba de Comida #2: Pocky de Té Verde / Taste Test #2: Green Tea Pocky

http://lakocinera.blogspot.com/2014/12/prueba-de-comida-2-pocky-de-te-verde.html

December 10, 2014. Prueba de Comida #2: Pocky de Té Verde / Taste Test #2: Green Tea Pocky. No estoy segura de si subí mi último video de pruebas de comida por este blog (lo de los chips Lay's del sabor pasta macaroni con queso cheddar y tocino), pero esta vez decidí que iba a subir el video por el blog sí o sí, aunque no sea un video de receta. Todos somos fans de la comida, así que me imagino que nos gusta hablar de dulces también. There’s not much that I can say in this blog post that I don&#821...

4

La Kocinera: Grilled Mushroom Sliders

http://lakocinera.blogspot.com/2013/06/grilled-mushroom-sliders.html

June 15, 2013. That’s smoked gouda cheese, by the way. It’s a whole ‘nother level of awesome and makes little mushrooms taste super meaty and umami-licious. So yes, we’ve firmly established that I am not exactly the outdoorsy type. However, that definitely does not stop me from enjoying the beauties grilling, especially when—like these burgers—they’re so. 6 baby portobello mushrooms, caps brushed clean with a damp paper towel and stems removed. 1 1/2 teaspoons extra-virgin olive oil. Pinch of brown sugar.

5

La Kocinera: Ricotta Chocolate Chip Cookies

http://lakocinera.blogspot.com/2010/10/ricotta-chocolate-chip-cookies.html

October 25, 2010. Ricotta Chocolate Chip Cookies. Remember when you were a kid and would stick one of your school projects on the fridge? It’d have some fantastic number written at the top in red Sharpie, perhaps with a sticker or smiley-faced stamp along with it, a monument of your utter awesomeness for all the family to see. 8221; I’ll tell you. What it does is take regular chocolate chip cookies and elevate them to a level of soft, fluffy goodness the likes of which you have never even dared...This tr...

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poorman’s lobster roll – Lady and Pups – an angry food blog

http://ladyandpups.com/2013/06/17/poormans-lobster-roll-eng

Breakfast milk tea & honey pound cake. Tummy yumyum tomato soup. Poorman’s lobster roll. Right I apologize for my “rare” unprofessionalism last time. Can we start over? 8230; I lost you haven’t I? See what I’m trying to say is, growing up sucks. Reality gets realer and shit gets more trigger-happy. Is it not enough that life is already like running naked on a shooting-range of high-speed curve balls? Swinging GIANT BALLS-OF-STEEL SMACKS. I’m talking Lindsay Lohan-style. To delicious/lobster-like result i...

acozykitchen.com acozykitchen.com

Mixed Berry Pie

http://acozykitchen.com/mixed-berry-pie

Recipe blog by Adrianna Adarme. This post should probably be titled “How to make a pie in a hour and a half” OR “How to look in your fridge and make a pie,” or maybe “How to make a pie when you don’t have your shit together.” All of these would be more accurate than the current: “Mixed Berry Pie.”. Teri and I made a whole pie appear in a hour and a half. That’s kind of impressive, no? I didn’t really even think that was possible. And it barely was. Can I be honest? 8211;it’s my favorite. And, per usual, ...

healthygreenkitchen.com healthygreenkitchen.com

Healthy Green Kitchen Olive Oil Granola with Dried Persimmon and Pistachios

http://www.healthygreenkitchen.com/olive-oil-granola-with-dried-persimmon-and-pistachios.html

Olive Oil Granola with Dried Persimmon and Pistachios. Healthy Snacks, Starters. I make homemade granola quite frequently; we go through a lot of it in my home. Has been my “go-to” recipe for a while, but when I picked up some organic dried persimmons recently, I decided to try them in an adapted version of this granola recipe from Saveur. Not so much. Of course you could mix in the dried fruit after baking, but I decided to try something else this time: baking the granola at a very low temperature.

kimchichronicles.tv kimchichronicles.tv

Guest Recipes: La Kocinera’s Napa Cabbage Salad with Oranges, Spicy Shrimp, and Rice Wine Vinaigrette – Kimchi Chronicles

http://www.kimchichronicles.tv/2012/03/guest-recipes-la-kocineras-napa-cabbage-salad-with-oranges-spicy-shrimp-and-rice-wine-vinaigrette

Guest Recipes: La Kocinera’s Napa Cabbage Salad with Oranges, Spicy Shrimp, and Rice Wine Vinaigrette. March 23, 2012 Category: Guest Recipes. Katie Klein’s got another awesome recipe for us! In addition to making some delicious gimbap. She’s a whiz at Korean fusion. Check out her use of napa cabbage in a unique and creative new way. Napa Cabbage Salad with Oranges, Spicy Shrimp, and Rice Wine Vinaigrette. 1 small napa cabbage, leafless bottom stems removed. 2 blood oranges, peeled and segmented. To prep...

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Blog – Kimchi Chronicles

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Weekly K Roundup: Heejun Han, Korean BBQ chicken, and More. March 26, 2012 Category: Weekly K Roundup. Amsterdam is now home to a North Korea-themed restaurant. There’s an nine course menu, featuring options like roasted oysters with smoked mackerel, and traditional Korean BBQ. [ The Daily Meal. North Koreans who seek refuge in South Korea have found that with asylum comes a slew of other challeneges. [ Business Week. Heejun Han has made it to the top final 10 contestants of American Idol! These delightf...

cookinghow.com cookinghow.com

wine jelly wedding favors! | Cookinghow.com

http://www.cookinghow.com/2010/10/wine-jelly-wedding-favors

My life in paris. Laquo; green tea cupcakes with black & white frosting. Roasted autumn fruit crostata. Wine jelly wedding favors! Back in culinary school, we had a special guest chef featured in one of our gourmet workshops on. Chef Marie Maryn of Les Jardins de Marie. Showed us how to make elegant wine jellies from just a few simple ingredients– a good bottle of wine, sugar, lemon juice and pectin. Et voilà! So my friend is getting married at the Wynn Resort & Hotel. If you liked this article, please t...

vintagesugarcube.com vintagesugarcube.com

Portlandia [Horchata Glazed Donuts] | Vintage Sugarcube

http://www.vintagesugarcube.com/2013/01/03/portlandia-horchata-glazed-donuts

Crazy Mexican Food Cravings [Horchata Milk Shake]. Manhattan Here We Come [Sangria Baked Pears]. The Young and Fabulous [Burmese Semolina Cake]. Faded and Dazed [Chocolate Velvet Cupcakes]. Put a Ring On It [Mexican Hot Chocolate Shortbread Cookies]. Cha Cha Cha [Chai Spiced Pumpkin Bundt Cake]. Rico Suave [Cardamon Scented Sweet Potato Panna Cotta]. Do You Know the Muffin Pan? Dirty Delicious [Triple X Cupcakes]. Savory and Snarky [Snazzy Jane Sammies]. I’m All About That Bass [Green Spa Smoothie].

lifessimplemeasures.blogspot.com lifessimplemeasures.blogspot.com

Life's Simple Measures: 11.13

http://lifessimplemeasures.blogspot.com/2013_11_01_archive.html

2013 Thanksgiving Recipe Round-Up! You've probably seen your fair share of recipe round ups across the blogosphere as of late. But guess what? Time of year. So you can't blame us. And obviously bloggers have your best interest at heart. We all know how hectic and absolutely crazy the holidays can be. So why not list out some of our biggest hit recipes for you to easily pick out goodies that will surely wow your family and friends? The holidays are all. About the food, so you gotta bring your 'A' game.

closetdomesticbunny.blogspot.com closetdomesticbunny.blogspot.com

cooking. eating. carousing.: berrylicious almond panna cotta

http://closetdomesticbunny.blogspot.com/2011/07/berrylicious-almond-panna-cotta.html

Cooking. eating. carousing. Sunday, July 17, 2011. Berrylicious almond panna cotta. When I told my chiropractor I usually drink soy milk, he adamantly told me that soy milk is not very good for me, and suggested an alternative like almond milk. I was quite indignant, since I've been drinking soy milk all my life, and a lot of asians do too. It took some time. But, I thought, alright then, why not? There's no harm in trying something new. Think so, who am I to dispute. Making panna cotta is very easy, the...

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La Kocinera

March 7, 2018. Chocolate Hazelnut Pancakes / / Tortitas de Chocolate y Avellana. Yay for no buttermilk pancakes! So what’s the solution? From what I understand of baking chemistry, it’s the acidity of the buttermilk that interacts with the baking soda that makes pancakes rise and get all nice and fluffy. Since all I needed was a different source of acidity, plus a liquid with a slightly thicker texture than milk, I opted for a mixture of milk and sour cream—which turned out fantastic! La masa de estas to...

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Bienvenidos a mi blog, aquí pondré muchas recetas y algunos consejos útiles, a mi realmente no me gustaba nada la cocina, pero cada vez me empieza a gustar un poco más, así que ire subiendo recetas mias, de otros que insisten en que cocine jejejej y también otras de mi clase de cocina, igual así me las aprendo más rapido jejejej. Que les aproveche! Jueves, 24 de junio de 2010. Hacer la pasta, y luego dejarla refrescar. Agregar todos los ingredientes al gusto y mezclar. Luego refrigerar. Listo! Poner a ca...

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