claresbitchinkitchen.blogspot.com
always bitchin' in clare's kitchen: June 2010
http://claresbitchinkitchen.blogspot.com/2010_06_01_archive.html
Always bitchin' in clare's kitchen. A practice in patience, following directions and creativity. because food is awesome. Tuesday, June 8, 2010. These are the world's best margaritas. that's what i told everyone at nardo's graduation party, and i'm standing by it. 1 part limeade concentrate. To fill a 3-gallon beverage dispenser. A part is 84 ounces (or 7 cans/bottles). Easier than it looks. Subscribe to: Posts (Atom). View my complete profile. 2 Nettle tea- i like tea! I think i read this recipe in.
biancapkiss.blogspot.com
The Kisses: Thanks Juliana!
http://biancapkiss.blogspot.com/2011/03/thanks-juliana.html
Friday, March 25, 2011. This picture is at my friend's Juliana Blog and I think the picture speaks all! To her, Thank you Ju! Nao vejo a hora de estar ai um dia! March 28, 2011 at 9:27 AM. Subscribe to: Post Comments (Atom). I have being married for almost 2 years now to a wonderful man! I love cooking,building websites, serving in the community, I love the Church of Jesus Christ of Latter-day Saints, my family in Brasil, my new Family in Tennesse and I love and miss my dog! View my complete profile.
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Monkey Muffins
http://scrumptiouslysassy.blogspot.com/2009/12/monkey-muffins.html
Monday, December 7, 2009. I know, I know.it's been far too long. But I have excellent news, internets. The semester is finally coming to an end. I have ONE final left and hopefully I will breeze through it. And just because I said that, it will be the hardest test I ever take in my life. Anyway, that point of that is that I will finally have more time in my life for the things I really love. Like sleeping and reading non-school related books and cooking! I saw a recipe for Monkey Muffins. Side Note: The ...
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Lasagna, Modified
http://scrumptiouslysassy.blogspot.com/2009/10/lasagna-modified.html
Tuesday, October 20, 2009. I don't have an actual recipe to post today. But I realized it's been over a week since I posted anything so before I get yelled at. You know who you are). I figured I'd better come up with something. I made my yum-o-licious lasagna. On Sunday but did a few things differently. And it came out SO good that I felt the need to share. First, I made homemade pasta noodles. I used my spinach pasta recipe. A little side note here: Pasta will. Stick together and will not. And the itali...
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Cinnamon Rolls
http://scrumptiouslysassy.blogspot.com/2009/11/cinnamon-rolls.html
Saturday, November 7, 2009. Before I jump headfirst into sharing this ridiculously fantastic recipe with you all, I need to tell my awesome husband HAPPY ANNIVERSARY! One year ago today, he took the plunge with me and to date, there have been no regrets (that I know of anyway). I made these cinnamon rolls last night in anticipation of having breakfast in bed with Mr.Shoe. It's definitely not something we get to do often! From Brown Eyed Baker. Go look at those pictures please. 1/2 t 1/4 c sugar, divided.
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Thanksgiving Menu
http://scrumptiouslysassy.blogspot.com/2009/11/thanksgiving-menu.html
Tuesday, November 24, 2009. And so it starts. Thanksgiving is less than 48 hours away. I have A LOT to do between now and then. My in-laws are coming to our house for dinner and while we are very excited. I am very nervous about getting everything done. Let's have a rundown of the menu, shall we? Spinach and Goat Cheese Tartlets. Turkey Rice and Gravy. Ham (compliments of my Mr. Shoe's dad). My GGma's Homemade Rolls (sadly, not these. Sweet Potato Casserole (compliments of Mr. Shoe's mom). Creamy Chicken...
georgiaonmymind3.blogspot.com
Georgia on My Mind: 6 month pictures= epic fail.
http://georgiaonmymind3.blogspot.com/2010/11/6-month-pictures-epic-fail.html
Georgia on My Mind. Monday, November 22, 2010. 6 month pictures= epic fail. Why does my child hate photographers? The photographer posted a few preview shots, and even though she's not smiling, I think she looks adorable. And big. She looks so big! Here is my favorite shot:. I like this one a lot too. It pretty much sums up her life right now-fingers in the mouth 24/7. 65279;I'll post more when I get the disc. Subscribe to: Post Comments (Atom). View my complete profile. Well, thats a bummer.
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Blueberry Scones
http://scrumptiouslysassy.blogspot.com/2010/08/blueberry-scones.html
Wednesday, August 18, 2010. I made these scones a couple months back and they were VERY good. I really wanted to post the recipe even though I don't have a picture. 2 t baking powder. 1/4 t baking soda. 1 stick butter, cold, cut into 1/2 inch cubes. 1/2 pint fresh blueberries. 3/4 cup plain yogurt (or sour cream). 2 T half and half. Preheat oven to 425 degrees. Stir/fold in yogurt (or sour cream; they both work fine) until you can form the dough into a ball. Drizzle over the scones while warm. When I lis...
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Spider Web Pumpkin Cheesecake
http://scrumptiouslysassy.blogspot.com/2009/11/spider-web-pumpkin-cheesecake.html
Friday, November 6, 2009. Spider Web Pumpkin Cheesecake. Mr Shoe and I decided to throw an impromptu get together at our house for Halloween. And while candy is all good, I wanted something pumpkiney (is that a word? To serve also. When I saw this recipe, I had to try it. 18 Oreo cookies, finely crushed (about 1-1/2 cups). 1 t 2 T butter, melted and separated. 3 - 8 oz pkg cream cheese, softened. 1 c sugar 1 T sugar, separated. 1 T pumpkin pie spice*. 1 c sour cream. 1 t vanilla extract. I should note he...
scrumptiouslysassy.blogspot.com
Scrumptiously Sassy: Spinach Pasta
http://scrumptiouslysassy.blogspot.com/2009/05/spinach-pasta.html
Sunday, May 24, 2009. Let me first apologize for the totally craptastic pictures. I took these the next day and they are really not doing this dish justice. Now that I've dabbled just a little in the breadmaking world, I felt I was ready to blow the dust off of my pasta rollers and make some noodles! Only I couldn't take the simple route. Nope, I wanted to make spinach pasta. I am in love with green pasta. I just looks so pretty! 1 10 oz pkg frozen spinach, cooked. 1 T water, plus more as needed. I will ...
