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The No Canned Soup, Deluxe Tuna Casserole | Old Food Cooking
https://oldfoodcooking.wordpress.com/2013/11/27/the-no-canned-soup-deluxe-tuna-casserole
Vintage food, recipes and menus recreated in my 21st century kitchen. About Old Food Cooking. The No Canned Soup, Deluxe Tuna Casserole. November 27, 2013. No way. Olives? Oh, no, no, no. This is not the tuna noodle from my school or childhood kitchen table. My Mom served it regularly, but this is better. Dare I say luxe? 4 oz noodles ( I upped it to 6 oz.). 1 1/2 tablespoons Crisco. 1 1/2 tablespoons flour. 1 1/2 c. milk (I’ll use 2 next time). 2 tablespoons chopped pimiento. Salt and pepper to taste.