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Low Carb Cook

I love camping but I hate cooking over the campfire in the mornings because you are stuck at camp for several hours or have to foul the fire pit with water to put it out before a day long hike. So we traditionally did Oatmeal as that is trivial on a camp stove while you make coffee. Being low carb, regular oatmeal is out, and the instant stuff we used at camp is very much out. But I came up with a fantastic version that works great and non low carbers like as well. 1 tbsp rolled oats. 1/2 tbsp chia seeds.

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Low Carb Cook | lowcarbcook.blogspot.com Reviews
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I love camping but I hate cooking over the campfire in the mornings because you are stuck at camp for several hours or have to foul the fire pit with water to put it out before a day long hike. So we traditionally did Oatmeal as that is trivial on a camp stove while you make coffee. Being low carb, regular oatmeal is out, and the instant stuff we used at camp is very much out. But I came up with a fantastic version that works great and non low carbers like as well. 1 tbsp rolled oats. 1/2 tbsp chia seeds.
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1 low carb cook
2 low carb oatmeal
3 1/2 tsp cinnamon
4 1/2 tsp butter
5 sweetener to taste
6 0 comments
7 ingredients
8 sauce
9 1 tablespoon sake
10 stir fry
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low carb cook,low carb oatmeal,1/2 tsp cinnamon,1/2 tsp butter,sweetener to taste,0 comments,ingredients,sauce,1 tablespoon sake,stir fry,directions,1 comments,1 tablespoon butter,1 tsp oregano,1 tsp thyme,1/2 cup mayo,teaspoon of turmeric,1 onion sliced
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Low Carb Cook | lowcarbcook.blogspot.com Reviews

https://lowcarbcook.blogspot.com

I love camping but I hate cooking over the campfire in the mornings because you are stuck at camp for several hours or have to foul the fire pit with water to put it out before a day long hike. So we traditionally did Oatmeal as that is trivial on a camp stove while you make coffee. Being low carb, regular oatmeal is out, and the instant stuff we used at camp is very much out. But I came up with a fantastic version that works great and non low carbers like as well. 1 tbsp rolled oats. 1/2 tbsp chia seeds.

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1

Low Carb Cook: April 2011

http://lowcarbcook.blogspot.com/2011_04_01_archive.html

Low-ish Coconut Chicken Curry. This makes about 4 servings. 1 lb chicken meat I like frozen chicken tender sized pieces to eliminate cutting and trimming. 4 tablespoons of coconut oil. 1 tablespoon unsweetened coconut. 2 tablespoons of "sweet" curry powder use "hot" if you like a bite. 1 teaspoon cooking safe sweetener of your choice. 3 cloves of garlic. 1 inch piece of grated ginger. Cup of plain yogurt (optional to reduce heat or add smoothness). Salt and Pepper to taste. Para; 11:29 AM. Today I progra...

2

Low Carb Cook: December 2005

http://lowcarbcook.blogspot.com/2005_12_01_archive.html

Low carb French Fries. Daikon Turnip/Raddish - I have heard this called both a radish and a turnip. doesnt matter get the thing that looks like a big white carrot and has the Daikon name. raw it will taste like a very mild radish. 1 Daikon radish cut into fries. 1 TSP Soy flour. 1 dash crushed red pepper. EHeat up your oil, if you have a deep fyrer set to to the highest setting for fries if you are doing this on your stove please be careful and get it up to around 325 deg F. Para; 10:30 AM. Today I progr...

3

Low Carb Cook: September 2011

http://lowcarbcook.blogspot.com/2011_09_01_archive.html

Low carb Bacon Wrapped Water Chestnuts. I made this one for a party this weekend. IT was a complete hit with everyone! Not super low carb but it's very tasty. 1 pound of bacon, thin sliced and cut in 1/2. 2 cans of whole water chestnuts. 1/4 cup "rooster sauce" or other Asian chili sauce. 1/4 cup splenda "Blend". 2 tbsp molasses - I cant find a low carb substitute that has the right flavor. Para; 8:23 AM. Getting sick of the stores abandoning your low carb lifestyle needs? View my complete profile.

4

Low Carb Cook: March 2006

http://lowcarbcook.blogspot.com/2006_03_01_archive.html

Ok it's has been a really long time cince my last post here. I have been working in Detroit and living 160 miles away so I have had zero time for cooking to put up tried and tasty recipies here. I also am gaining weight as I cant eat right while on the road 6 hours a day (resturants suck! So I am going to have to start all over here soon. Anyways, I found a great tool for all carb counting people. A FREE and open source carbcounting application for the palm pilot. carblog. Para; 8:21 AM. This is the plac...

5

Low Carb Cook: Things to do to kickstart your health. and weight loss.

http://lowcarbcook.blogspot.com/2008/02/things-to-do-to-kickstart-your-health.html

Things to do to kickstart your health. and weight loss. Here are some additional tips I will be following as I get back to a sane weight and healthy life. These go well with and underline the ones from earlier. 1 - drink a 12 ounce glass of water BEFORE every meal. This will fill me up faster and help with hydration. Remember eating less is a good thing. 4 - drink more water. Lots more. As in my eyeballs are floating. 5 - Fruits. yes even the high carb fruits are better for you than anything else&#46...

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Low Carb Cook

I love camping but I hate cooking over the campfire in the mornings because you are stuck at camp for several hours or have to foul the fire pit with water to put it out before a day long hike. So we traditionally did Oatmeal as that is trivial on a camp stove while you make coffee. Being low carb, regular oatmeal is out, and the instant stuff we used at camp is very much out. But I came up with a fantastic version that works great and non low carbers like as well. 1 tbsp rolled oats. 1/2 tbsp chia seeds.

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The Low Carb Cook

Island Pork Tenderloin Salad. Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Prep Time: 30 min. Total Time: 1 hr 30 min. Andouille and Beef Burgers with Spicy Mayo and Caramelized Onions. Prep Time: 20 min. Total Time: 40 min. Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnuts. Prep Time: 15 min.

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Why I Went Low-Carb. February 4, 2012 · 7:33 pm. Image courtesy of Wikipedia. Shrimp is one of those food I am always craving. Shrimp cooks fast and it can be used in many cooking applications. It is also quick cooking, and if you buy tail on and deveined shrimp, they are a convenience food. This recipe is so simple, but incredible delicious. Spicy, Sautéed Shrimp. 1 pound large shrimp defrosted, deveined, and shell removed. 4 tbs melted butter, olive oil, coconut oil, or ghee. 3 tsp red pepper flakes.

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