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The Greasy Spoon | Food & Culture

Former auction expert turned amateur cook and book obsessive, Luke has been writing The Greasy Spoon blog since 2007: a personal and sometimes irreverent take on the link between food and culture. He lives in London with his wife and book-munching whippet. Current enthusiasms include the food of the American South and London Dry Gin.

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The Greasy Spoon | Food & Culture | lukehoney.typepad.com Reviews
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Former auction expert turned amateur cook and book obsessive, Luke has been writing The Greasy Spoon blog since 2007: a personal and sometimes irreverent take on the link between food and culture. He lives in London with his wife and book-munching whippet. Current enthusiasms include the food of the American South and London Dry Gin.
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1 food history
2 food brands
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5 british food
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7 restaurant reviews. cookery book reviews
8 retro food
9 gin
10 cocktails
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The Greasy Spoon | Food & Culture | lukehoney.typepad.com Reviews

https://lukehoney.typepad.com

Former auction expert turned amateur cook and book obsessive, Luke has been writing The Greasy Spoon blog since 2007: a personal and sometimes irreverent take on the link between food and culture. He lives in London with his wife and book-munching whippet. Current enthusiasms include the food of the American South and London Dry Gin.

INTERNAL PAGES

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1

The Greasy Spoon | It's not just about Haute Cuisine...

http://lukehoney.typepad.com/the_greasy_spoon

The Greasy Spoon It's not just about Haute Cuisine. Follow me on Twitter. The Hindoostanee Coffee House: London's First Indian Restaurant. P J Clarke’s Chili. Too Many Christmas Trees? Len Deighton: Making Food Sexy. Pierre Koffmann’s Pheasant with Fresh Walnuts. The Greasy Spoon visits. Corte Sconta, Venice. Harry's Bar, Paris. Harry's Bar, Venice. Marco Pierre White (Wheeler's of St James's). Taverna Flavia, Rome. The Fox and Hounds. The Grand Central Oyster Bar, New York. The Greasy Spoon tastes.

2

The Greasy Spoon | It's not just about Haute Cuisine...: Books

http://lukehoney.typepad.com/the_greasy_spoon/books

The Greasy Spoon It's not just about Haute Cuisine. Follow me on Twitter. Beer Street or Gin Lane? The Perfect Gin and Tonic. Liver with Dubonnet and Orange. How to Make Haggis and Influence People. The Greasy Spoon visits. Corte Sconta, Venice. Harry's Bar, Paris. Harry's Bar, Venice. Marco Pierre White (Wheeler's of St James's). Taverna Flavia, Rome. The Fox and Hounds. The Grand Central Oyster Bar, New York. The Greasy Spoon tastes. Cox’s Bloody Mary Spicer. Star ai Funghi Stock Cubes. Eat Like A Girl.

3

On Other Things - The Greasy Spoon | It's not just about Haute Cuisine...

http://lukehoney.typepad.com/the_greasy_spoon/on-other-things.html

The Greasy Spoon It's not just about Haute Cuisine. Follow me on Twitter. Beer Street or Gin Lane? The Perfect Gin and Tonic. Liver with Dubonnet and Orange. How to Make Haggis and Influence People. The Greasy Spoon visits. Corte Sconta, Venice. Harry's Bar, Paris. Harry's Bar, Venice. Marco Pierre White (Wheeler's of St James's). Taverna Flavia, Rome. The Fox and Hounds. The Grand Central Oyster Bar, New York. The Greasy Spoon tastes. Cox’s Bloody Mary Spicer. Star ai Funghi Stock Cubes. Eat Like A Girl.

4

Recipes & Menus - The Greasy Spoon | It's not just about Haute Cuisine...

http://lukehoney.typepad.com/the_greasy_spoon/recipes.html

The Greasy Spoon It's not just about Haute Cuisine. Follow me on Twitter. Beer Street or Gin Lane? The Perfect Gin and Tonic. Liver with Dubonnet and Orange. How to Make Haggis and Influence People. The Greasy Spoon visits. Corte Sconta, Venice. Harry's Bar, Paris. Harry's Bar, Venice. Marco Pierre White (Wheeler's of St James's). Taverna Flavia, Rome. The Fox and Hounds. The Grand Central Oyster Bar, New York. The Greasy Spoon tastes. Cox’s Bloody Mary Spicer. Star ai Funghi Stock Cubes. Eat Like A Girl.

5

The Last Days of The Raj: Food in British India - The Greasy Spoon | It's not just about Haute Cuisine...

http://lukehoney.typepad.com/the_greasy_spoon/2012/09/the-last-days-of-the-raj-food-in-british-india.html

The Greasy Spoon It's not just about Haute Cuisine. Follow me on Twitter. Beer Street or Gin Lane? The Perfect Gin and Tonic. Liver with Dubonnet and Orange. How to Make Haggis and Influence People. The Greasy Spoon visits. Corte Sconta, Venice. Harry's Bar, Paris. Harry's Bar, Venice. Marco Pierre White (Wheeler's of St James's). Taverna Flavia, Rome. The Fox and Hounds. The Grand Central Oyster Bar, New York. The Greasy Spoon tastes. Cox’s Bloody Mary Spicer. Star ai Funghi Stock Cubes. Eat Like A Girl.

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Wedding Web Notes: January 2011

http://weddingwebnotes.blogspot.com/2011_01_01_archive.html

Join me, Miss Giraffe, as I plan my wedding to the amazing Mr. Giraffe, struggle with a whopping 2.5 year engagement, try to save money by living with Mom and Dad, and follow my belief that anything they can do, I can DIY better - all while documenting my notes on the web for friends and other blogging brides to be! May 2011 may seem awfully far away, but in reality, each day it's closer. It'll be here in no time. with [wedding] bells on! Thursday, January 27, 2011. Making your a cake a little fancy!

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About Luke | Luke Honey | Decorative Antiques, Chess, Backgammon & Games

http://www.lukehoney.co.uk/pages/about-us

Luke Honey Decorative Antiques, Chess, Backgammon and Games. Luke Honey has a modern day antiquarian's eye for the unusual, the curious or just simply the beautiful: often to be found in understatement, pleasing proportions and rich patinations brought about by the passing of time. In his other life, Luke is an enthusiastic amateur cook and blogger (many foodies will know him as. Is a regular contributor to. 44 20 7450 0914. Sign up to receive our regular newsletter. Decorative Antiques and Fine Art.

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Existential Ennui: The Ripliad: Patricia Highsmith's Tom Ripley Series of Books Revisited and Rated

http://www.existentialennui.com/2013/04/the-ripliad-patricia-highsmiths-tom.html

Monday, 22 April 2013. The Ripliad: Patricia Highsmith's Tom Ripley Series of Books Revisited and Rated. Having finally completed the Great Tom Ripley Reread. Roughly seven months later than I figured I would, but hey, who's counting? Er, apart from me, evidently), I thought I'd take the opportunity to reflect on Patricia Highsmith's Ripley series as a whole, and revisit the Tom Ripley Quality Graph. First though, for any latecomers, in order of publication the five Tom Ripley novels are:. On 7, and anot...

shakeandcook.com shakeandcook.com

Shake and Cook - Easy and Quick Recipes, Restaurant Reviews and Interviews with Chefs and prominent food industry personalities.

http://www.shakeandcook.com/category/recipes/breakfast-brunch

The Shake and Cook. See more photos from. Shake and Cook on Flickr. 1 pound package of bacon. 5 tablespoons of brown sugar. Read the rest of this entry. September 01, 2010. Tags: Breakfast and Brunch. Photo by: www.fatbastardeats.com. Love bacon but hate the mess of cooking it on the stove and having the hot splattered fat burn your arm? Then cook the bacon in the oven with this recipe. 1 pound package of bacon. Read the rest of this entry. August 31, 2010. Tags: Breakfast and Brunch. August 30, 2010.

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Shake and Cook - Easy and Quick Recipes, Restaurant Reviews and Interviews with Chefs and prominent food industry personalities.

http://www.shakeandcook.com/category/recipes/desserts

The Shake and Cook. See more photos from. Shake and Cook on Flickr. Photo by: www.blogchef.net. I didn’t even know this recipe existed until I saw it one of my friend’s status updates on Facebook. I went and looked up the recipe. I can’t wait til I try this dish out. Has anyone made this before? What did you think? Do you recommend this dish? 3 cups of sugar. 2 tablespoons lemon extract. 1 cup 7UP (room temperature). 1/2 cup confectioner’s sugar (optional). Read the rest of this entry. September 20, 2010.

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The Surprising Truth About Covent Garden! – BINDLE TALES

https://bindletales.wordpress.com/2013/09/26/the-surprising-truth-about-covent-garden

Veni, Vidi, Scripsi. Travel tales from the heart. September 26, 2013. March 30, 2015. The Surprising Truth About Covent Garden! Scroll down to see more content. This piece is the first of many in the ‘Reader’s Inspiration’ series and is dedicated to my friend Hari Ratan. Who is a successful entrepreneur, extensive traveller and very insightful photographer. An article about Covent Garden was his idea. Thank you for the inspiration Hari! Image source: http:/ lukehoney.typepad.com. Yeah, they don’t exist&#...

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The Greasy Spoon | Food & Culture

The Greasy Spoon Food and Culture. Former auction expert turned antiques dealer, amateur cook and book obsessive, Luke Honey has been writing The Greasy Spoon blog since 2007: a personal, unashamedly nostalgic and sometimes irreverent take on the link between food and culture. He lives in London with his wife and book-munching whippet. Current enthusiasms include the food of the American South and London Dry Gin. Follow me on Twitter. How to Make Haggis and Influence People. Lord Lucan and The Lamb Cutlet.

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To Treat or Not to Treat? June 7, 2012. And if these patients were treated, the doctors were criticized for doing so. This shouldn’t have surprised me as much as it did since these patients did have the title of a criminal. Still this was news to me. Here are a few cases where the history of a patient influenced whether or not people believed the patient should’ve or shouldn’t have been medically treated:. 1 The Yakuza and Transplants. 2 Second Chance for a Felon. 3 The Man who could have been cured.

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