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Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), Dad (Colin). Where: Whole Foods, Portland Maine. When: September 29, 2007. Cost: $14.99 lb. A gouda like taste crunchy to the bite. A lot like an aged gouda only smoother, very nice (Brendan). Sharp like parmesan, but softer almost creamy texture. Nice bite (Sally). Who: Me, Brendan, Mom (Sally), and Dad (Colin). Where: Whole Foods, Portland, ME. When: September 29, 2007. A stinky soft cheese. Very creamy, and spreads easily.

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cheeselover | megscheese.blogspot.com Reviews
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Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), Dad (Colin). Where: Whole Foods, Portland Maine. When: September 29, 2007. Cost: $14.99 lb. A gouda like taste crunchy to the bite. A lot like an aged gouda only smoother, very nice (Brendan). Sharp like parmesan, but softer almost creamy texture. Nice bite (Sally). Who: Me, Brendan, Mom (Sally), and Dad (Colin). Where: Whole Foods, Portland, ME. When: September 29, 2007. A stinky soft cheese. Very creamy, and spreads easily.
<META>
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1 cheeselover
2 robusto
3 what hard cheese
4 pretty gouda
5 colin
6 posted by
7 parkhurst fam
8 no comments
9 l'edel de cleron
10 what semi soft cheese
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cheeselover | megscheese.blogspot.com Reviews

https://megscheese.blogspot.com

Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), Dad (Colin). Where: Whole Foods, Portland Maine. When: September 29, 2007. Cost: $14.99 lb. A gouda like taste crunchy to the bite. A lot like an aged gouda only smoother, very nice (Brendan). Sharp like parmesan, but softer almost creamy texture. Nice bite (Sally). Who: Me, Brendan, Mom (Sally), and Dad (Colin). Where: Whole Foods, Portland, ME. When: September 29, 2007. A stinky soft cheese. Very creamy, and spreads easily.

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megscheese.blogspot.com megscheese.blogspot.com
1

cheeselover: September 2007

http://megscheese.blogspot.com/2007_09_01_archive.html

Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), Dad (Colin). Where: Whole Foods, Portland Maine. When: September 29, 2007. Cost: $14.99 lb. A gouda like taste crunchy to the bite. A lot like an aged gouda only smoother, very nice (Brendan). Sharp like parmesan, but softer almost creamy texture. Nice bite (Sally). Who: Me, Brendan, Mom (Sally), and Dad (Colin). Where: Whole Foods, Portland, ME. When: September 29, 2007. A stinky soft cheese. Very creamy, and spreads easily.

2

cheeselover: L'Edel de Cleron

http://megscheese.blogspot.com/2007/09/ledel-de-cleron.html

Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), and Dad (Colin). Where: Whole Foods, Portland, ME. When: September 29, 2007. A stinky soft cheese. Very creamy, and spreads easily. Smokey taste, runny, hint of walnuts. (Sally). It's like Brie. I'm not a big fan of Brie or Camembert. (Colin). Subscribe to: Post Comments (Atom). View my complete profile.

3

cheeselover: St Augr

http://megscheese.blogspot.com/2007/09/st-augr.html

Saturday, September 29, 2007. When: September 28, 2007. Where: Whole Foods, Portland, ME. Who: Me, Brendan, Dad (Colin), and Mom (Sally). A softer blue with a strong taste. This blue is nutty at first, and has a smooth finish. It would be well paired with a port. Mom: A pleasantly smokey taste. Leaves this kind of like kicking feeling on the roof of your mouth. It's very sharp. Brendan: It's good. Tastey, soft. It's a good blue cheese. Not crumbly, spreadable. Subscribe to: Post Comments (Atom).

4

cheeselover: Robusto

http://megscheese.blogspot.com/2007/09/robusto.html

Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), Dad (Colin). Where: Whole Foods, Portland Maine. When: September 29, 2007. Cost: $14.99 lb. A gouda like taste crunchy to the bite. A lot like an aged gouda only smoother, very nice (Brendan). Sharp like parmesan, but softer almost creamy texture. Nice bite (Sally). Subscribe to: Post Comments (Atom). View my complete profile.

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Saturday, September 29, 2007. Who: Me, Brendan, Mom (Sally), Dad (Colin). Where: Whole Foods, Portland Maine. When: September 29, 2007. Cost: $14.99 lb. A gouda like taste crunchy to the bite. A lot like an aged gouda only smoother, very nice (Brendan). Sharp like parmesan, but softer almost creamy texture. Nice bite (Sally). Who: Me, Brendan, Mom (Sally), and Dad (Colin). Where: Whole Foods, Portland, ME. When: September 29, 2007. A stinky soft cheese. Very creamy, and spreads easily.

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