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Food and Wine of the World

Tuesday, July 22, 2014. Ahhhhh Carbonara…many of my friends know this was an obsession for me and still is. tI tried many restaurants in the Philippines and no one serves it the authentic way: no cream and just eggs. I was lucky enough to have travelled to Italy (Rome particularly) many times, and have been able to try the real thing. Basically. If you can get fresh organic or fee range eggs this is how your Carbonara should look like. Having grown up in Spain, I definitely love a good Paella. I reme...

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Food and Wine of the World | mvecin.blogspot.com Reviews

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Tuesday, July 22, 2014. Ahhhhh Carbonara…many of my friends know this was an obsession for me and still is. tI tried many restaurants in the Philippines and no one serves it the authentic way: no cream and just eggs. I was lucky enough to have travelled to Italy (Rome particularly) many times, and have been able to try the real thing. Basically. If you can get fresh organic or fee range eggs this is how your Carbonara should look like. Having grown up in Spain, I definitely love a good Paella. I reme...

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Food and Wine of the World | mvecin.blogspot.com Reviews

https://mvecin.blogspot.com

Tuesday, July 22, 2014. Ahhhhh Carbonara…many of my friends know this was an obsession for me and still is. tI tried many restaurants in the Philippines and no one serves it the authentic way: no cream and just eggs. I was lucky enough to have travelled to Italy (Rome particularly) many times, and have been able to try the real thing. Basically. If you can get fresh organic or fee range eggs this is how your Carbonara should look like. Having grown up in Spain, I definitely love a good Paella. I reme...

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mvecin.blogspot.com

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Food and Wine of the World: October 2011

http://www.mvecin.blogspot.com/2011_10_01_archive.html

Tuesday, October 18, 2011. Dinner by Heston Blumenthal. I was lucky to have been able to reserve a table at this restaurant. It takes months to get one and you are at the mercy of the time they tell you and how many people can be with you (you book thru the open table website, so everything is automated). For dessert we shared a tipsy cake. Spit roasted Pineapple with a sponge cake drowned in liquor. This was interesting as the cake was very rich and the pineapple had the right acidity to it. Overall a g...

2

Food and Wine of the World: Dinner by Heston Blumenthal

http://www.mvecin.blogspot.com/2011/10/dinner-by-heston-blumenthal.html

Tuesday, October 18, 2011. Dinner by Heston Blumenthal. I was lucky to have been able to reserve a table at this restaurant. It takes months to get one and you are at the mercy of the time they tell you and how many people can be with you (you book thru the open table website, so everything is automated). For dessert we shared a tipsy cake. Spit roasted Pineapple with a sponge cake drowned in liquor. This was interesting as the cake was very rich and the pineapple had the right acidity to it. Overall a g...

3

Food and Wine of the World: December 2011

http://www.mvecin.blogspot.com/2011_12_01_archive.html

Wednesday, December 28, 2011. Had a quick lunch today at La Girolle, the new restaurant of Chef Ian Padilla located at the Fort near Burgos circle. The menu changes weekly, so whatever was featured here may not be in the menu anymore by next week. For main, Sous vide pork belly. Not sure how long this was cooked but probably over 20 hours. Very tender pork with crackling crispy skin. This came with mashed potatoes a la Robuchon (very creamy and lots of butter). Posted using BlogPress from my iPhone.

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Food and Wine of the World: Healthy Eating

http://www.mvecin.blogspot.com/2011/10/healthy-eating.html

Monday, October 17, 2011. Still on a diet so all healthy eating for now like this dish I had in La Tienda last week. Lapu Lapu a la plancha with shrimp and green salad. After my diet I'll be back with a vengeance.or not. Subscribe to: Post Comments (Atom). There was an error in this gadget. Obsessed with food, wine and beer. View my complete profile. Table for three please. My Sisters baby blog. Travels with a Gourmet. Subscribe To my blog. Celler de Can Roca. Gourmand. Steak Tartare.

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Food and Wine of the World: July 2014

http://www.mvecin.blogspot.com/2014_07_01_archive.html

Tuesday, July 22, 2014. Ahhhhh Carbonara…many of my friends know this was an obsession for me and still is. tI tried many restaurants in the Philippines and no one serves it the authentic way: no cream and just eggs. I was lucky enough to have travelled to Italy (Rome particularly) many times, and have been able to try the real thing. Basically. If you can get fresh organic or fee range eggs this is how your Carbonara should look like. Having grown up in Spain, I definitely love a good Paella. I reme...

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eyeonwine.blogspot.com

EyeOnWine: February 2014

http://eyeonwine.blogspot.com/2014_02_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Babettes Feast Recreation by Brasserie CiÇou. Coming Soon: Babettes Feast as recreated by Chef . Monday Night Dinner and Wine @ Champêtre. Saturday Lunch @ The Black Pig. Miguel Vecin's: Food and Wine of the World. Martin Barz's: Berlin Kitchen. Saturday, February 22, 2014. Babette's Feast Recreation by Brasserie CiÇou. We began ...

eyeonwine.blogspot.com

EyeOnWine: May 2013

http://eyeonwine.blogspot.com/2013_05_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Vask: Living Up to the Hype? A Quiet Birthday Dinner 2013 @ Champêtre. Dinner for Keiichi @ Sala Restaurant. Friday Dinner Date @ Hanakazu. Mauros 20th Birthday Dinner @ Terrys 2º Piso. Miguel Vecin's: Food and Wine of the World. Martin Barz's: Berlin Kitchen. Sunday, May 12, 2013. Vask: Living Up to the Hype? Was rather chunky, ...

eyeonwine.blogspot.com

EyeOnWine: April 2013

http://eyeonwine.blogspot.com/2013_04_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. 12th April 2013: Lunch @ La Tour dArgent. 11th April 2013: Lunch @ Café Angelina and Dinner @ . 10th April 2013: Hanging Around the Jardin des Tui. 9th April 2012: Lazy Day in Paris; Dinner @ Le Sou. 8th April 2013: Touristy Paris Stuff and Dinner @ Ch. 7th April 2013: Quick Lunch in Tours; Dinner in Pa. Sunday, April 28, 2013.

eyeonwine.blogspot.com

EyeOnWine: March 2013

http://eyeonwine.blogspot.com/2013_03_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. La Commanderie de Bordeaux Manilas 1st Board Meet. Despedida Wine Dinner for Clem Nieto @ Impressions. Miguel Vecin's: Food and Wine of the World. Martin Barz's: Berlin Kitchen. Saturday, March 16, 2013. La Commanderie de Bordeaux Manila's 1st Board Meeting for 2013. In the Paris-reminiscent private room over-looking the pool.

eyeonwine.blogspot.com

EyeOnWine: August 2013

http://eyeonwine.blogspot.com/2013_08_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Cathas Birthday Dinner 2013. Rainy Wednesday Lunch @ Tsukiji. Rainy Monday Dinner @ Ramen Yushoken. Of Fellow Winos, Bordeaux Reds, and Steak. IWFS Manila Ladies Branch Alsace Event @ Champêtr. Fresh French Summer Truffles and Red Burgs. A Benefit Dinner by Tita Bella. Saturday Night Moules de Bouchot, Etc. @ Champêtre. A champag...

eyeonwine.blogspot.com

EyeOnWine: November 2014

http://eyeonwine.blogspot.com/2014_11_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Quick Notes:1997 Domaine Faiveley Corton Grand Cru. Miguel Vecin's: Food and Wine of the World. Martin Barz's: Berlin Kitchen. Sunday, November 2, 2014. Quick Notes:1997 Domaine Faiveley Corton Grand Cru Clos des Cortons Faiveley. With Saturday family dinner last night, 1st November 2014, at Champêtre. Subscribe to: Posts (Atom).

eyeonwine.blogspot.com

EyeOnWine: March 2014

http://eyeonwine.blogspot.com/2014_03_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Some Wines Enjoyed in Mamou Too! Bon Voyage Dinner for Clem Nieto. Miguel Vecin's: Food and Wine of the World. Martin Barz's: Berlin Kitchen. Saturday, March 29, 2014. Some Wines Enjoyed in Mamou Too! I was at Mamou Too. Friday, 14 March 2014. With some Dry-Aged US Prime Grade Rib-Eye. Pecan Pie w/ Schlag. Saturday, 15 March 2014.

eyeonwine.blogspot.com

EyeOnWine: July 2013

http://eyeonwine.blogspot.com/2013_07_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Satuday Night Japanese (Para Healthy). Dinner w/ Apple @ Champêtre. Wednesday Cocktails @ The Tasting Room. Sunday Brunch @ Mamou. Friday Night Dinner @ Home. Three Red Burgs Over Dinner @ Sala Restaurant. Miguel Vecin's: Food and Wine of the World. Martin Barz's: Berlin Kitchen. Saturday, July 27, 2013. Sea urchin), &. Apple is ...

eyeonwine.blogspot.com

EyeOnWine: February 2013

http://eyeonwine.blogspot.com/2013_02_01_archive.html

A diary of meals and the wines that went with them. 1989 and 1990 Château Montrose Blind. Metro Manila, Philippines. View my complete profile. There was an error in this gadget. Edouards 2010 Château Siran. Saturday Night Swiss-German Dinner w/ My Boys @ Th. Saturday Night Family Dinner: Bubbly and Craft Beer . Back at the Tivoli for a Mini Dégustation. Champagne Taittinger, Pibarnon Rosé, and Prunotto Ba. Wine, Craft Beers, Etc. with an Indian Feast @ Kas. Dinner and Wine with Clem Nieto @ Impressions.

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Food and Wine of the World

Tuesday, July 22, 2014. Ahhhhh Carbonara…many of my friends know this was an obsession for me and still is. tI tried many restaurants in the Philippines and no one serves it the authentic way: no cream and just eggs. I was lucky enough to have travelled to Italy (Rome particularly) many times, and have been able to try the real thing. Basically. If you can get fresh organic or fee range eggs this is how your Carbonara should look like. Having grown up in Spain, I definitely love a good Paella. I reme...

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