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Elizabeth Schuler

4213 N●●●●●●n Ave.

Ch●●go , Illinois, 60618

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773-●●●●3681
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Elizabeth Schuler

4213 N●●●●●●n Ave.

Ch●●go , Illinois, 60618

United States

773-●●●●3681
el●●●●●●●@elizabethschuler.com

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Elizabeth Schuler

4213 N●●●●●●n Ave.

Ch●●go , Illinois, 60618

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el●●●●●●●@elizabethschuler.com

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Home - My Communal Table | mycommunaltable.com Reviews
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where everyone is welcome
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1 my communal table
2 about me
3 markets
4 pantry
5 julia child
6 contact me
7 site search
8 follow me online
9 follow @mycommunaltable
10 my pins
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Huckleberry Pie! Thanks to the dearest friend ever! - My Communal Table

http://mycommunaltable.com/desserts/huckleberry-pie-thanks-to-the-dearest-friend-ever

Where everyone is welcome. Thanks to the dearest friend ever! Thanks to the dearest friend ever! Just a few posts back, I told you all that I have not had a huckleberry pie, my favorite, since I was about 7 years old. It was always something my mother made for my birthday, but have never had it since. Can you imagine my surprise a few days after I wrote that post, I had a big package arrive at my door from Wild Harvest in Burlington, WA. What could this be? 3 frickin’ pounds of huckleberries! So I made p...

2

Chicken Vesuvio, my way. - My Communal Table

http://mycommunaltable.com/poultry/chicken-vesuvio-my-way

Where everyone is welcome. Chicken Vesuvio, my way. Chicken Vesuvio, my way. First, it took me a while to figure out that spacone was the slang for a mobster. Now we were out at a place that all the spacones hung out. I had this imagine that all mobsters were in a perpetual state of hiding out from the feds. “What? You don’t know much about this stuff. Where do you think they get their haircut? Don’t you think it is a little funny that all the guys have nick-names? Isn’t that for me to decided? Place and...

3

Blueberry and Coconut Coffeecake - My Communal Table

http://mycommunaltable.com/breakfast/blueberry-and-coconut-coffeecake

Where everyone is welcome. Blueberry and Coconut Coffeecake. Blueberry and Coconut Coffeecake. One thing about this recipe that rocks is that is super moist and it freezes great. I love that I can make something up, freeze it, and then pull out a piece when needed. That friend stopped by to have a cup of coffee or when you have that morning when you just want something a little sweet. Preheat oven at 350F. 1 1/2 cup AP flour. Heaping 1/2 cup sugar. 1 T baking soda. 1 t lemon extract. I plan on making thi...

4

Soba Noodles with Eggplant & Mango - My Communal Table

http://mycommunaltable.com/appetizers/soba-noodles-with-eggplant-mango

Where everyone is welcome. Soba Noodles with Eggplant & Mango. Soba Noodles with Eggplant & Mango. I am really trying to have vegetables be the show case of our family meals and meat, the compliment. I want my son to crave vegetables. I want to crave vegetables more then fries. This kind of recipe answers this desire. These soba noodles with eggplant and mango are so flavor packed, that I wanted to lick the bowl when I was finished. 1/2 cup rice vinegar. 3 T sugar (2 T. agave nectar). 1 t sesame oil.

5

Eggplant with Buttermilk Sauce - My Communal Table

http://mycommunaltable.com/appetizers/eggplant-with-buttermilk-sauce

Where everyone is welcome. Eggplant with Buttermilk Sauce. Eggplant with Buttermilk Sauce. This is my adaptation from Yotam Ottolenghi’s recipe from his great vegetable cookbook,. He uses za’tar spice at the end to sprinkle over the buttermilk sauce. I did not have it, so I just stuck with the thyme and pomegranates, but then added some pomegranate molasses because it was handy and I thought the sweet tang would add something to the dish. This worked out great. Eggplant with Buttermilk Sauce. Sprinkle wi...

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lizthechef.com lizthechef.com

Traditional White Irish Soda Bread - Liz the Chef

http://lizthechef.com/2013/03/13/traditional-white-irish-soda-bread

Cooking from my family's heart. Traditional White Irish Soda Bread. March 13, 2013. My friend Jan is a terrific cook and an extremely talented baker. When I tasted some of her Irish soda bread, I decided to gather up my courage and try some of my own. For those of you who don’t know, baking is definitely not my strong suit in the kitchen. So even a simple, classic recipe as this means a culinary challenge for me. For both the butter and the shamrocks, the only compensation I received for writing this post.

rivierakitchen.com rivierakitchen.com

Ups and downs of going green | Riviera Kitchen

http://rivierakitchen.com/project/2013/05/ups-and-downs-of-going-green

Tweets from the kitchen. Amazing lunch at JAN @janhendrikvdwes. In Nice more pictures to follow in upcoming post, we're back! I have tested for you http:/ t.co/tGCneUsfMb. Ups and downs of going green. On May 18, 2013. Bull; 5:49 pm. I used to look at spring rainstorms as beautiful events, bringing out the bright green hues of new foliage across the garden and vineyard. This years monsoon spring has changed the way I feel about rain being a nourishing act of God. The problem is that each time it rains, y...

rivierakitchen.com rivierakitchen.com

Friday’s recipe: Stuffed rack of lamb | Riviera Kitchen

http://rivierakitchen.com/project/2013/04/herb-stuffed-rack-of-lamb

Tweets from the kitchen. Amazing lunch at JAN @janhendrikvdwes. In Nice more pictures to follow in upcoming post, we're back! I have tested for you http:/ t.co/tGCneUsfMb. Friday’s recipe: Stuffed rack of lamb. On Apr 26, 2013. Bull; 4:57 pm. It’s always dangerous to make a comittment to publish recipes. They come and go, but I thought it might be handy to receive a recipe on Friday for some inspiration for the weekend. 2 whole racks of lamb (deboned by butcher). 1 garlic clove, chopped. Heat oven to 180...

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Food & wine | Once a villain, coconut oil charms health food world | Seattle Times Newspaper

http://www.seattletimes.nwsource.com/html/foodwine/2014368447_goodappetite02.html

Originally published March 2, 2011 at 11:45 AM Page modified March 2, 2011 at 3:04 PM. Once a villain, coconut oil charms health food world. A Good Appetite: Melissa Clark explains why coconut oil, which got a bad rap in the '90s, is now making a comeback. Recipes: Chocolate Shell Ice-Cream Topping, Coconut Oil Roasted Sweet Potatoes, Coconut Oil Pound Cake with Almonds and Lime Zest, and Sauteed Shrimp with Coconut Oil, Ginger and Coriander. The New York Times. ANDREW SCRIVANI / NYT. In fact, it has rec...

mycommunaltable.wordpress.com mycommunaltable.wordpress.com

It’s time for a move! | My Communal Table

https://mycommunaltable.wordpress.com/2010/11/23/its-time-for-a-move

Pull up a chair. I shop, prepare, and serve my loved ones dinner everyday for the moment that happens as we are all sitting together. The moment that chaos is tamed. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 35 other followers. Some of my food photos. Apartament Therapy: The kitchn. Food Inc. Documentary. Last Night's Dinner. The Pioneer Woman cooks. It’s time for a move! November 23, 2010, 9:26 am. Remember change your book mark to:.

lapadia.wordpress.com lapadia.wordpress.com

Pesto di Noce (Walnut Pesto) just a Hint of Basil | ~Lapadia's Kitchen~

https://lapadia.wordpress.com/2014/09/19/pesto-di-noce-walnut-pesto-just-a-hint-of-basil

I cook with wine; sometimes I add it to the food WC Fields. Pesto di Noce (Walnut Pesto) just a Hint of Basil. September 19, 2014. Once upon a time, California Walnuts chose my recipe, Glazed Walnuts, Mushrooms and Greens on a Phyllo Tart Shell, as top contender in a contest they paired up with on Food52. California Walnuts awarded me, and others, a pound of beautiful walnuts, and I’ve been having fun with them ever since. http:/ www.walnuts.org/your-best-walnut-recipe-contest-with-food52/. Stir in the l...

lapadia.wordpress.com lapadia.wordpress.com

Parsnip-Caraway Bread | ~Lapadia's Kitchen~

https://lapadia.wordpress.com/2010/04/08/parsnip-caraway-bread

I cook with wine; sometimes I add it to the food WC Fields. April 8, 2010. Our garden has an abundance of parsnip from last year’s harvest, so I am always looking for ways to use it up. My kitchen library consists of books and magazines collected for more than 30 years; this recipe was found in Cooking Light 2003 and makes one small loaf. I love working with yeast breads, so this was a perfect way to spend some of my day. INGREDIENTS AND INSTRUCTIONS ARE DIVIDED INTO 3 STEPS. 1 pkg dry yeast. Punch dough...

mycommunaltable.wordpress.com mycommunaltable.wordpress.com

November | 2010 | My Communal Table

https://mycommunaltable.wordpress.com/2010/11

Pull up a chair. I shop, prepare, and serve my loved ones dinner everyday for the moment that happens as we are all sitting together. The moment that chaos is tamed. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 35 other followers. Some of my food photos. Apartament Therapy: The kitchn. Food Inc. Documentary. Last Night's Dinner. The Pioneer Woman cooks. It’s time for a move! November 23, 2010, 9:26 am. Remember change your book mark to:. 6 Place...

rivierakitchen.com rivierakitchen.com

The Project | Riviera Kitchen

http://rivierakitchen.com/project/the-project

Tweets from the kitchen. Amazing lunch at JAN @janhendrikvdwes. In Nice more pictures to follow in upcoming post, we're back! I have tested for you http:/ t.co/tGCneUsfMb. On May 23, 2011. Bull; 2:00 pm. The Riviera Food Project. We are traveling the region. To visit markets, local producers, artisans and restaurants in order to develop recipes and cook them online via this website. Aug 31, 2011. I am excited to read along… Enjoy the adventure! Meg from Paris by Mouth. Sep 1, 2011. Nov 17, 2011. Nov 01, ...

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Security as a Service. Industry Reports and White Papers. Security as a Service. Industry Reports and White Papers. To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video. 2015 Cyber Threats Yearbook. Every year, CYREN analyzes trillions of internet transactions, giving us unique insight into the cyber security landscape. Download your copy of the 2015 Cyber Threats Yearbook today! Download: CYREN's Newest Cyber Threats Report. The adoption of new t...

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Home - My Communal Table

Where everyone is welcome. My Table in Mid-May to Mid-June. Lemongrass Chicken with Coconut Milk. Lacquer Chicken Legs with Sichuan Cucumber Pickles. Pork rillette in the slow cooker. Chicken Vesuvio, my way. My Table in Mid-May to Mid-June. Pork rillette in the slow cooker. Eggplant with Buttermilk Sauce. My new favorite thing to eat is eggplants. It was something that I did not love as a child and have not given it much of a break as an adult, but all my preconceived notions are now gone. This ...At th...

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My Communal Table | pull up a chair

Pull up a chair. I shop, prepare, and serve my loved ones dinner everyday for the moment that happens as we are all sitting together. The moment that chaos is tamed. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 34 other followers. Some of my food photos. Apartament Therapy: The kitchn. Food Inc. Documentary. Last Night's Dinner. The Pioneer Woman cooks. It’s time for a move! November 23, 2010, 9:26 am. Remember change your book mark to:. 6 Place...

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Mot de passe :. J'ai oublié mon mot de passe. Plus d'actions ▼. S'abonner à mon blog. Création : 27/05/2013 à 12:25. Mise à jour : 04/08/2015 à 14:00. Une communauté, une même passion. Alors je ne sais pas du tout si il reste encore du monde ici, mais voilà. Je compte reprendre le blog. Si tu es motivée et tu as plusieurs idées pour le blog, n'hésite pas à commenter à la suite. Je suis conscient que j'ai besoin d'une à deux personnes pour m'aider! A vos claviers si vous aimez votre communauté! Ici vous n...

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