MYTASTEFORLIFE.COM

My Taste For Life

My Taste For Life. Red Beans & Rice. May 21, 2012. 3 tablespoons bacon grease. 1 1/2 cups chopped yellow onions. 3/4 cup chopped celery. 3/4 cup chopped green bell peppers. 1/2 teaspoon freshly ground black pepper. 2 teaspoons fresh thyme. 1 pound fully cooked or smoked sausage, sliced into 1/2-inch pieces. 3 tablespoons chopped garlic. 2 14oz cans red kidney beans; drained and rinsed. 4 cups chicken stock. 4 cups cooked white rice. 1/4 cup chopped green onions, garnish. December 13, 2011. 1 lemon, zested.

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My Taste For Life | mytasteforlife.com Reviews

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My Taste For Life. Red Beans & Rice. May 21, 2012. 3 tablespoons bacon grease. 1 1/2 cups chopped yellow onions. 3/4 cup chopped celery. 3/4 cup chopped green bell peppers. 1/2 teaspoon freshly ground black pepper. 2 teaspoons fresh thyme. 1 pound fully cooked or smoked sausage, sliced into 1/2-inch pieces. 3 tablespoons chopped garlic. 2 14oz cans red kidney beans; drained and rinsed. 4 cups chicken stock. 4 cups cooked white rice. 1/4 cup chopped green onions, garnish. December 13, 2011. 1 lemon, zested.

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1 skip to content

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5 lisa hickey

6 ingredients

7 1/2 teaspoon salt

8 pinch cayenne

9 3 bay leaves

10 directions

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skip to content,larr;,older posts,posted on,lisa hickey,ingredients,1/2 teaspoon salt,pinch cayenne,3 bay leaves,directions,posted in,recipes,north african meatballs,2 cloves garlic,chopped,pinch ground cinnamon,for the meatballs,for cooking,uncategorized

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My Taste For Life | mytasteforlife.com Reviews

https://mytasteforlife.com

My Taste For Life. Red Beans & Rice. May 21, 2012. 3 tablespoons bacon grease. 1 1/2 cups chopped yellow onions. 3/4 cup chopped celery. 3/4 cup chopped green bell peppers. 1/2 teaspoon freshly ground black pepper. 2 teaspoons fresh thyme. 1 pound fully cooked or smoked sausage, sliced into 1/2-inch pieces. 3 tablespoons chopped garlic. 2 14oz cans red kidney beans; drained and rinsed. 4 cups chicken stock. 4 cups cooked white rice. 1/4 cup chopped green onions, garnish. December 13, 2011. 1 lemon, zested.

INTERNAL PAGES

mytasteforlife.com

1

Avocado Corn Chowder | My Taste For Life

http://www.mytasteforlife.com/2011/07/24/avocado-corn-chowder

My Taste For Life. North African Meatballs →. July 24, 2011. C fresh OJ (about 1 large orange). 1 teaspoon kosher salt. Teaspoon ground red pepper. 15 cups fresh corn kernels (about 3 ears). 1 cup chopped red bell pepper. 1/3 cup chopped green onion. Peel and coarsely chop one avocado; place in a blender. Add water, orange juice, honey, teaspoon salt, teaspoon pepper, and red pepper. Blend until smooth. Place in freezer to chill. Try also serving with shredded grilled chicken or grilled shrimp.

2

Chicken Enchilada Casserole | My Taste For Life

http://www.mytasteforlife.com/2011/04/11/chicken-enchilada-casserole

My Taste For Life. Shrimp & Sausage Gumbo. Quickie Chicken Potpie →. April 11, 2011. This recipe is from. It’s healthy, gluten-free, and actually one of their budget recipes and it’s GREAT! Cooking time is about one hour. 4 bone-in chicken thighs. 1/3 cup chopped cilantro, divided. 1 cup frozen corn kernels, thawed. 1/3 cup (3 oz) 1/3-less-fat cream cheese, softened. 1/2 tsp ground red pepper. 2 cups chopped onion, divided. 6 garlic cloves, minced and divided. 1 cup chicken broth. 2/3 cup salsa verde.

3

Florence | My Taste For Life

http://www.mytasteforlife.com/category/travel/florence-travel

My Taste For Life. November 8, 2010. The first day in Florence was raining, but it made for beautiful photos, as the light reflected off the streets. Most of the day was just spent walking the streets near the Duomo snapping photos. My friend Karen Morgan recommended … Continue reading →. October 28, 2010. One more day until I leave for Florence! Red Beans & Rice. On Wine and Tomato Braised Chicken. On Simple and Elegant Lasagna. On Wine and Tomato Braised Chicken. On Simple and Elegant Lasagna.

4

Beef Tenderloin with Chimichurri Sauce | My Taste For Life

http://www.mytasteforlife.com/2011/02/01/beef-tenderloin-with-chimichurri-sauce

My Taste For Life. Wine and Tomato Braised Chicken. Shrimp & Sausage Gumbo →. Beef Tenderloin with Chimichurri Sauce. February 1, 2011. This is one of those great work-night meals that is easy to whip up, and so full of flavor. Make the Chimichurri the night before so the flavors have plenty of time to combine. Using the broiler to cook the meat saves time over grilling. Be sure to bring your meat up to room temperature before cooking. I usually pair this with a side of steamed asparagus. Shrimp & S...

5

Shrimp & Sausage Gumbo | My Taste For Life

http://www.mytasteforlife.com/2011/02/02/shrimp-sausage-gumbo

My Taste For Life. Beef Tenderloin with Chimichurri Sauce. Chicken Enchilada Casserole →. Shrimp & Sausage Gumbo. February 2, 2011. The key to making this recipe quick and easy is using the flour as a thickener, rather than sweating over making a perfect roux, which saves about 30 minutes. 2 tablespoons canola oil. 1/3 cup 1 tablespoon all-purpose flour. 1 lb raw Andouille sausage. 2 cups finely chopped onion. 1 1/2 cups finely chopped green bell pepper (about 1 large). 4 celery stalks, thinly sliced.

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My Taste For Life. Red Beans & Rice. May 21, 2012. 3 tablespoons bacon grease. 1 1/2 cups chopped yellow onions. 3/4 cup chopped celery. 3/4 cup chopped green bell peppers. 1/2 teaspoon freshly ground black pepper. 2 teaspoons fresh thyme. 1 pound fully cooked or smoked sausage, sliced into 1/2-inch pieces. 3 tablespoons chopped garlic. 2 14oz cans red kidney beans; drained and rinsed. 4 cups chicken stock. 4 cups cooked white rice. 1/4 cup chopped green onions, garnish. December 13, 2011. 1 lemon, zested.

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