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MYVEGANCOOKBOOK.COM

My Vegan Cookbook

Low fat & fat free vegan recipes. Plant-based & Healthy.

http://www.myvegancookbook.com/

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My Vegan Cookbook | myvegancookbook.com Reviews
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Low fat & fat free vegan recipes. Plant-based & Healthy.
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1 fat free vegan
2 recipes
3 vegan
4 baking
5 cooking
6 vegetarian
7 plant-based
8 plant based diet
9 fat free
10 low-fat
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about mvc,contact mvc,recipes,plant based and healthy,blog,articles and discussion,ebooks and apps,gardening,the veganic way,apple praline bread,chickpea enchiladas,tweets by @myvegancookbook,vegan white cake,vegan meatball supreme,vegan strawberry cake
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My Vegan Cookbook | myvegancookbook.com Reviews

https://myvegancookbook.com

Low fat & fat free vegan recipes. Plant-based & Healthy.

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myvegancookbook.com myvegancookbook.com
1

My Vegan Cookbook - Apps & Books

http://www.myvegancookbook.com/appsandebooks

Free and Web Accessible. E-books and Web Apps. A complete guide to making a completely vegan gingerbread house. OPEN BOOK.

2

My Vegan Cookbook – Vegan Baking Cooking Recipes Tips | Low fat & fat free vegan recipes. Plant-based & Healthy.

http://www.myvegancookbook.com/blog

Free and Web Accessible. Soups, Stews and Chowders. Sauces, Dressings and Dips. Vegan 2 Egg Yellow Cake. October 4, 2015. By My Vegan Cookbook. So I attempted to photograph this vegan 2 egg yellow cake using only the sun from the window, which hasn’t been out for more than a week. Hopefully I get some flashes before long. May 8, 2015. May 8, 2015. By My Vegan Cookbook. If White Rice is Linked to Diabetes, What About China? April 3, 2015. By My Vegan Cookbook. Great video by Dr. Greger. March 6, 2015.

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realwomenbake.wordpress.com realwomenbake.wordpress.com

Indian Food | Real Women Bake!

https://realwomenbake.wordpress.com/2009/10/11/indian-food

Emily and Kate’s Cooking Blog. October 11, 2009 in Uncategorized. I love the weekend. It gives me the time that I need to experiment and test out really elaborate dinners. Tonight, I went with Indian food. This is because the farm I get my yogurt from – Sidehill Farm ( http:/ www.sidehillfarm.net. 8211; has been selling home grown/made paneer at the farmers’ market for the past few weeks…and I decided I needed to try and make Palak Paneer. Monsoon Spice has a wonderful blog, check it out! 1 carrot, diced.

realwomenbake.wordpress.com realwomenbake.wordpress.com

Not-So-Sweet Potatoes | Real Women Bake!

https://realwomenbake.wordpress.com/2009/12/12/not-so-sweet-potatoes

Emily and Kate’s Cooking Blog. December 12, 2009 in Uncategorized. At the last second tonight I deviated from my normal sweet potato recipe, which ends up tasting deliciously like pumpkin pie. So I oiled the sweet potatoes, wrapped them in tin foil, and baked them at 375 degrees until squishy to the touch. Then comes the tricky part… you need to peel them while they’re still hot and it’ll slip right off. Needless to say, my fingertips hurt! Apple Pie, Patis, and Pate. Cycleberry: Kate’s Biking Blog.

ahimsakitchen.com ahimsakitchen.com

Ahimsa Kitchen: Recipes by Title

http://www.ahimsakitchen.com/p/recipe-collections.html

My Vegan / Gluten-free Pantry. Here are the recipes from this blog listed alphabetically by collection and recipe title. All recipes are gluten-free and vegan. Garden Ranch Cream Cheese Pizza. Cashew Cranberry Granola Bars. Lemon Ginger Iced Tea. Chocolate Chip Banana Nut Bread. Glazed Lemon Poppyseed Muffins. Yep, still vegan! Garlic and Chive Almond "Feta" Cheese. MAIN DISHES and ENTREES. Bandh Gobi Subji (Punjabi Cabbage). Chick'pea and Grape Salad. Garden Ranch Cream Cheese Pizza. I chose veganism as...

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Ahimsa Kitchen: November 2014

http://www.ahimsakitchen.com/2014_11_01_archive.html

My Vegan / Gluten-free Pantry. Wednesday, November 5, 2014. Creamy Alfredo Sauce (vegan, gluten-free). This recipe couldn't be simpler. Whip up a batch of this delicious Alfredo-style sauce and satisfy your love for smooth, creamy, rich sauce! Gluten free, soy free, oil free and vegan. Prep time: 5 minutes. Cook time: 15 minutes. Yield: About 2 1/2 cups alfredo sauce, about 4 servings. 1 cup raw cashews. 1 can full fat coconut milk. 1/2 tsp freshly ground peppercorns. Sea salt to taste. This blog is fuel...

ahimsakitchen.com ahimsakitchen.com

Ahimsa Kitchen: Fudge Brownie Torte (vegan, gluten-free)

http://www.ahimsakitchen.com/2014/02/fudge-brownie-torte.html

My Vegan / Gluten-free Pantry. Wednesday, February 5, 2014. Fudge Brownie Torte (vegan, gluten-free). Yep, I did it. Not only is this DELICIOUS, but also vegan and gluten free. You may just want to make two while you're at it. Gluten free, can be soy free (use a soy free vegan butter) and vegan. Prep Time: 20 minutes. 1/2 cup vegan butter (like Earth Balance), melted. 1/3 cup coconut sugar. 2 flax "eggs" (see recipe notes). 1/3 cup cocoa powder, sifted. 1/2 cup garbanzo flour, sifted. 1/4 tsp sea salt.

ahimsakitchen.com ahimsakitchen.com

Ahimsa Kitchen: Baked Mac-N-Cashew Cheese (vegan, gluten-free)

http://www.ahimsakitchen.com/2014/04/baked-mac-n-cashew-cheese.html

My Vegan / Gluten-free Pantry. Thursday, April 17, 2014. Baked Mac-N-Cashew Cheese (vegan, gluten-free). Often non-vegans say something to me like: You made a choice to go vegan, why are you trying to make vegan foods that are like non-vegan foods (like cheese, burgers, etc.)? I recently ventured into the world of making vegan cheeses, and I must say, my first attempts turned out great! All yummy in their own way, a. My partner, John, and I are doing lots more experiments with vegan macaroni and cheese, ...

ahimsakitchen.com ahimsakitchen.com

Ahimsa Kitchen: August 2014

http://www.ahimsakitchen.com/2014_08_01_archive.html

My Vegan / Gluten-free Pantry. Sunday, August 3, 2014. Chick'pea and Grape Salad (vegan, gluten-free). I have always been a big fan of Summer salads! You know, all those delicious favorites that show up at potluck gatherings. *drool*. If you are or were a fan of chicken or tuna salad, this tasty replacement is a great place to start. I have been totally vegan for just over 3 years now, and can I say…this tastes so much like chicken salad to me that I had trouble eating it at first! Prep Time: 10 minutes.

ahimsakitchen.com ahimsakitchen.com

Ahimsa Kitchen: Garlic Chive Almond "Feta" Cheese (vegan, gluten-free)

http://www.ahimsakitchen.com/2014/06/garlic-chive-almond-feta-cheese.html

My Vegan / Gluten-free Pantry. Friday, June 13, 2014. Garlic Chive Almond "Feta" Cheese (vegan, gluten-free). Oh my goodness. I am in LUV with nut-based cheese. Yep, that's right. You can make cheese with almonds, cashews, macadamia and more! Making nut-based cheese can be really easy depending on your approach. Although there ARE more complex ways to create nut-based cheeses with different flavors and textures depending on the intended use, this is a very simple way to get started. Prep Time: 24 hours.

ahimsakitchen.com ahimsakitchen.com

Ahimsa Kitchen: September 2014

http://www.ahimsakitchen.com/2014_09_01_archive.html

My Vegan / Gluten-free Pantry. Tuesday, September 2, 2014. Creamy Dill Dip (vegan, gluten-free). Simple. Creamy. Delicious. Dip for just about anything. Gluten free, can be soy free (choose soy free mayo and sour cream), vegan. Prep Time: 5 minutes. Chill Time: 20 minutes. Yield: 2 cups of dip. 1 cup vegan mayonnaise (I use Vegenaise). 1 cup vegan sour cream or plain vegan yogurt (I use Wayfare brand sour cream). 2 tsp dried dill weed. 1 tsp dried onion flakes. 1/2 tsp sea salt (or to taste). I chose veg...

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Black female christian vegan. This WordPress.com site is the cat’s pajamas. THE N WORD: EVERY BLACK CHILD’S UNWANTED RITE OF PASSAGE. This occurred so often during my middle school years in our small Midwestern town, that I honestly can’t recall my first encounter with being called by that name. But reading this woman’s and her daughter’s story takes me right back to those years and everything I felt. It never completely goes away. Originally posted on JN Magazine. This entry was posted in Uncategorized.

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Vegan Comfort

Serving the greater Houston metroplex with fine plant-based cuisine through personal food services and educational classes and workshops. Good Earth. Good Food. Good You. For inquires or questions, please email Chef Sabali at: info@myvegancomfort.com. Sign Up for Vegan Comfort Announcements! Vegan Comfort, 2450 Louisiana St, Suite #400, Unit #402, Houston, TX, 77006, United States.

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My Vegan Cookbook

Free and Web Accessible. Black Bean and Corn Salad. Easy black bean and corn salad. You can eat this straight up or use it in a flatbread wrap. GO TO RECIPE. Vegan 2 Egg Yellow Cake. A vegan version of the classic 2 egg yellow cake. GO TO RECIPE. A delicious vegan apple praline bread recipe. Good with a vegan cream cheese spread. GO TO RECIPE. 10 Most Popular Recipes. Vegan Mayo (Low Fat). Vegan Meatballs (Isolated Soy Free). Soups, Stews and Chowders. Sauces, Dressings and Dips. My Vegan Garden Dot Com.

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My Vegan Cookies

Questions and Answers about Vegan Cookies. Vegan Cookie How-to Videos. Site by Lake e. Lou. There are a million insanely awesome vegan cookie recipes on this site. *these* below are the ones that people swoon all over when i bake them. vegan cookies can be lighter, fluffier, crispy, crunchier and more often than not - even better than their non-vegan cookie cousins. no lie. - lake e. lou. Easy No Bake Cookies. Holiday Almond Wreath Cookies. Dark Chocolate Fudge Cookies. Powered by yahoo answers.

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My Vegan Dairy – My journal of tempting & home made vegan delights

My journal of tempting and home made vegan delights. Moist Lemon Pound Cake. 8220;When in doubt, Bake a Cake! And this time it’s a Lemon Cake. A slice of lemon cake is just so perfect to change your taste buds from the classic chocolate, especially when we are transitioning from the cold winters to the welcoming spring. This lemon is as moist and spongy as I might have wanted it to be like but with a simple lemon glaze and not the whipped cream one, to fit in during my coffee and tea breaks. 🙂. Bring th...

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My Vegan Day | Do as I say, or as I do!

Do as I say, or as I do! Why I’m Here. My Blog Has Moved! September 13, 2011. I have shifted over to a different WordPress for a new project! From → Uncategorized. Vegan and the City. May 18, 2010. I moved to San Francisco. And it can be summed up into these words:. Bars (edible, not sociable). I have been tremendously busy starting a new internship, and one may wonder how it is possible to maintain a vegan diet. It has been nothing but easy! When I’m sort of hungry, Cliff ZBars. And Luna bars ( THIS ONE.

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My Vegan Delights

Saturday, October 21, 2017. My sister has an aversion to sweet potatoes. but not these! Bake 3 large sweet potatoes at 350 for 60-75 minutes. (I usually cut them in chunks so they bake a bit faster and then wrap them in foil). After they have cooled, peel the sweet potatoes. Slice them into a casserole dish and sprinkle liberally with dried cranberries. If you add the dried cranberries after each layer of sweet potatoes, you will have them spread nicely throughout the dish. 6 oz, orange juice concentrate.