NADIAKSAIBA.WORDPRESS.COM

oscillationsbxl.blogspot.com

Oscillations - Is Our Children Dancing?: COMEBACK

http://oscillationsbxl.blogspot.com/2009/05/comeback.html

SUBSCRIBE TO THE FEED. Oscillations - Is Our Children Dancing? Posted on 6.5.09. A very big up to all the people who came out to dance and who made the Hug Me Heimlich party in Cologne and the latest party at De Markten such a blast. Oscillations salutes you! It's been way too long since there was some music on here, let stand alone good music. Let's make up for that. It's quite obvious where he got the inspiration, but don't let that hold you back from freaking out to it! Andre Cymone - Kelly's eyes.

fundinewithme.blogspot.com

Fun Dine With Me: Nadia's Menu

http://fundinewithme.blogspot.com/2009/04/nadias-menu.html

Friday, 10 April 2009. Next up to host is Nadia, she now reveals what our diners are in for. Spring medley asparagus (. English) with poached egg (and prosciutto ham). Wild Mussels marinas with bread or fries. And what are their first reactions? Here's what Gabriela had to say. Menu looks interesting indeed. And, I'm impressed that she's going to attempt 5 poached eggs. I wonder if she's using a poacher? If not, very impressive. I'll have to get tips. I hope she didnt fish them out of the canal.). The fu...

fundinewithme.blogspot.com

Fun Dine With Me: March 2009

http://fundinewithme.blogspot.com/2009_03_01_archive.html

Wednesday, 4 March 2009. It was a bit of wait for our next dinner date, due to all our diners leading busy lives so everyone was raring to get stuck in to Leonie's evening of meat-free fun! Thank goodness no-one is Lactose intolerant as her menu promised to be a cheese feast! Our guests were greeted with zingy Margaritas so got into the party mood as soon as they arrived. The usual slew of bottles and choccies were forthcoming, hooray! Or at least heatin'! Forfeits were threatened for anyone who dropped ...

fundinewithme.blogspot.com

Fun Dine With Me: Gabriela's recipes - Polvorones

http://fundinewithme.blogspot.com/2009/05/gabrielas-recipes-polvorones.html

Monday, 25 May 2009. Gabriela's recipes - Polvorones. And here is the recipe for the delicious little Mexican cookies that Gabriela served up as part of her dessert. Seen below being enjoyed by Leonie. 225 grams of butter. 1 cup of Pecans. 2 cups of flour. 2 Tablespoons of confectionary sugar. 2 Tablespoons of vanilla. Leave the butter out for half an hour, until it’s soft. Finely chop the pecans. Mix everything together in a bowl with your hands. Estan lista para comer! Fun Dine With Me. Fun Dine With Me.

fundinewithme.blogspot.com

Fun Dine With Me: Gabriela's recipes - Baked Eggs al Forno

http://fundinewithme.blogspot.com/2009/05/gabrielas-recipes-baked-eggs-al-forno.html

Monday, 25 May 2009. Gabriela's recipes - Baked Eggs al Forno. Here Gabriela kindly shares her brunch recipe for. Eggs Al Forno with Crème Fraiche and Herbs de Provence. As this is a recipe I made myself, I don’t really have measurements of the ingredients, aside from the number of eggs per person. So, I’ll try my best to explain the recipe as best I can. Thus, crème fraiche! Parmesan Cheese (About a small handful, grated, per person.). Reduced Fat Crème Fraiche (About 3 tablespoons per person). You ...

fundinewithme.blogspot.com

Fun Dine With Me: February 2009

http://fundinewithme.blogspot.com/2009_02_01_archive.html

Thursday, 26 February 2009. Dinner 3 - Leonie's Menu. We are all eagerly awaiting the third installment in our eating odyssey, Leonie's evening! She has handed over her menu, here it is for your delectation as well as some of her discerning guests' first reactions. Strawberry, watercress and goats cheese salad. Cheese fondue with bread and veg. Rhubarb, apple and blackberry crumble. This menu sounds like a dream. A dream of joy! And Philippa's pleased too:. Dessert - A good home made crumble is my favori...

fundinewithme.blogspot.com

Fun Dine With Me: April 2009

http://fundinewithme.blogspot.com/2009_04_01_archive.html

Tuesday, 28 April 2009. And for our final feast, our resident American diner Gabriela presents. Angelica’s Pan Frances (French Toast). Eggs Al Forno with Crème Fraiche and Herbs. Polvorones (Mexican Pecan Cookies), Chocolate Covered Strawberries. Neal’s Yard Cheeses with Spanish Quince and Celery. And she promises plenty of booze to wash it all down with! Report to follow imminently! Fun Dine With Me. Links to this post. Saturday, 18 April 2009. Here' s the full report of dinner number 4. English asparag...

fundinewithme.blogspot.com

Fun Dine With Me: Gabriela's Menu

http://fundinewithme.blogspot.com/2009/04/gabrielas-menu.html

Tuesday, 28 April 2009. And for our final feast, our resident American diner Gabriela presents. Angelica’s Pan Frances (French Toast). Eggs Al Forno with Crème Fraiche and Herbs. Polvorones (Mexican Pecan Cookies), Chocolate Covered Strawberries. Neal’s Yard Cheeses with Spanish Quince and Celery. And she promises plenty of booze to wash it all down with! Report to follow imminently! Fun Dine With Me. Subscribe to: Post Comments (Atom). Fun Dine With Me. View my complete profile.

fundinewithme.blogspot.com

Fun Dine With Me: Nadia's Dinner

http://fundinewithme.blogspot.com/2009/04/nadias-dinner.html

Saturday, 18 April 2009. Here' s the full report of dinner number 4. Our penultimate Fun Dine With Me meal. On arrival, our guests were treated to a luxurious cocktail of Tattinger Champagne, Creme de Cassis and fresh blueberries. A sumptuous take on Kir Royale and a tray of cherry tomato, basil and mozzarella nibbles. After welcoming everyone, our hostess popped back into the kitchen to finish prepping. An ocean-full of mussels for the main course! Quite a talking point! Anyway, on to the starter. With ...