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NewAmericanFoods.comNewAmericanFoods.com: Personal Chef Services, Recipes, Cooking Terms, Tips, Restaurant reviews, food photos and more
http://newamericanfoods.blogspot.com/
NewAmericanFoods.com: Personal Chef Services, Recipes, Cooking Terms, Tips, Restaurant reviews, food photos and more
http://newamericanfoods.blogspot.com/
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NewAmericanFoods.com | newamericanfoods.blogspot.com Reviews
https://newamericanfoods.blogspot.com
NewAmericanFoods.com: Personal Chef Services, Recipes, Cooking Terms, Tips, Restaurant reviews, food photos and more
newamericanfoods.blogspot.com
NewAmericanFoods.com: Workout & Healthy Eating
http://www.newamericanfoods.blogspot.com/2014/05/workout-healthy-eating.html
Tuesday, May 20, 2014. Workout and Healthy Eating. Today's post is all about eating well. Something that I, myself need to remember! I've noticed I have a way more productive day if I get up and do some form of physical activity in the morning before I begin my day - the checklists get checked, I'm more motivated to chop up all those veggies for a quality stir fry or salad, and, overall I feel accomplished and more positive. Here are a few recipes for my favorite go-to smoothies and salads. I start with ...
NewAmericanFoods.com: To Do in Key West
http://www.newamericanfoods.blogspot.com/2014/04/to-do-in-key-west.html
Tuesday, April 22, 2014. To Do in Key West. Cuban coffee: Coffee con Leche. A stronger flavored coffee bean brewed and served with milk. This is super yummy, much better than your usual latte. Found the best one at Cuban Coffee Queen. Cuban/ Caribbean fare: had some delicious Shrimp in Red Sauce with Black Beans and Rice. A quirky order out place with only a few tables and chairs. Soo good! Only open till 7pm. Also tried their coconut bread and potato cakes, also on special. Pepe's Cafe. Delicious and fr...
NewAmericanFoods.com: Photos
http://www.newamericanfoods.blogspot.com/p/photos.html
Photos of FOOD I've made! A random collection of food that I've made either in school or at home. To be updated regularly. Petit Fours (L'Opera and Frangipanne). Cheesecake with caramel sauce. Yogurt and Panko-crusted chicken, veggie pilaf and roasted asparagus. Smoked turkey on garlic toast with olive hummus. Mixed veggie salad with feta. Turkey and spinach wrap with tomatoes and cream cheese. Paparadelle with sausage, spinach and mushrroms. Chorizo and Greens Soup. Click here to see the recipe.
NewAmericanFoods.com: LIFE of a CATERER
http://www.newamericanfoods.blogspot.com/2015/01/catering.html
Monday, January 5, 2015. LIFE of a CATERER. I am so excited to actually be the owner of my own catering business. Being an organizer-type personality, this is the perfect business for me, because if you're not organized, you'd be in trouble! Save you time and effort in the kitchen. Below, are a few prime examples of money and time-saving techniques. I was able to utilize last week:. As mentioned previously, I am not a baker, so when my clients asked for Chocolate Molten Cakes. Once the cakes were done an...
NewAmericanFoods.com: The Week in Pictures
http://www.newamericanfoods.blogspot.com/2013/07/the-week-in-pictures.html
Saturday, July 27, 2013. The Week in Pictures. The hotline (at work):. My freshly-made fish cakes. A mixture of salmon, tilapia and cod with my secret blend of spices and coated in Panko bread crumbs! 3 Hour) Braised Oxtails. Yes, it's exactly what is sounds like; but trust me, the meat just falls off the bone and is super moist and tasty. My quick n' easy Grilled Chicken Picatta. With artichokes and lemon-caper sauce. It's always a favorite, fast to prepare and healthy! Subscribe to: Post Comments (Atom).
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NewAmericanFoods.com/ABOUT Chef Lauren
http://www.newamericanfoods.com/pages/about.html
Personal Chef Services in CO. My name is Lauren McElroy and I am a die-hard foodie. As a sixth-generation Texan, I grew up on good ol southern cooking (chicken fried steak, beef bbq, Frito pie, shrimp gumbo, etc.). I started out cooking with both my grandmothers and the passion for food (especially comfort foods) helped spark my absolute LOVE for cooking. At the end of 2008, I went for the marketing. I love creating new dishes and changing up the common comfort foods I grew up on by adidng my own persona...
NewAmericanFoods.com - Catering & Personal Chef Services in Vail Valley
http://www.newamericanfoods.com/index.html
A website to share my on-going adventures in food! Featuring classic recipes with my own personal twist, adventures from culinary school, reviews of favorite restaurants, common cooking terms, cooking methods, food photos, my blog, and now offering Personal Chef and Catering Services in Vail Valley, Colorado. Personal Chef and Catering Services - Vail. Family-Style or Plated- Breakfast, Lunch or Dinners in your residence. Drop-Off / Delivery - Complete Meals with heating instructions or Box Lunches.
Lauren's RECIPES
http://www.newamericanfoods.com/pages/recipes.html
Butternut squash and bacon soup. Chorizo and Greens soup. Chicken picatta with angel hair. Grilled chicken and vegetable orzo. To look up a recipe, choose from the categories below and either click on the link or click any image to the left. The italicized. Recipes are a work-in-progress and will be linkable soon. Newly added recipes have their date posted off to the side of each link. Vegetarian. Recipes are marked with a green pound sign. Vegetarian substitutions are also noted within some recipes.
CULINARY School
http://www.newamericanfoods.com/pages/culinary.html
Mushroom Asparagus Truffled Risotto. A LESSON IN CULINARY SCHOOL. Your sneak peak into the professional culinary world: from a degree in culinary arts to working behind the line. This is my adventure in food: all that Ive learned so far and anything else I feel is great to know. Below, each topic is organized according to the class I learned it in. This page is a work in progress, check back often! If you have any feedback for me or would like to ask a culinary question, check out the contact.
RESTAURANT REVIEWS
http://www.newamericanfoods.com/pages/restaurants.html
Main Bar Sandwich Shop. Here, I have listed some of my favorite restaurants as well as a few favorite bars and breweries. These are from wherever Ive traveled and are organized by state, then by city. I have created them so that each page tells you the address, gives you an idea of the type of food and atmosphere, the head chef or owner, as well as my favorite menu items. Places are in-the-works and will be linkable soon. Some of these reviews will pull up on my Yelp profile. Choice City Butcher and Deli.
Measurements & CONVERSIONS
http://www.newamericanfoods.com/pages/conversions.html
Types of measuring utensils. Weighing rice with a scale. Liquid measuring cup with white wine. When a recipe ingredient is expressed in weight, weigh it out, likewise, you should always measure out any ingredient expressed in volume. There are, of course, a. To this rule: the weight and volume of water, butter, eggs and milk are the same, so you can measure these ingredients out however is most convenient. This page will help you understand some of the basic conversions that real chefs use EVERY day!
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new-american-fitness
New American Folk Theatre
NewAmericanFoods.com Adventures in Food with Lauren McElroy
NewAmericanFoods.com Adventures in Food with Lauren McElroy
NewAmericanFoods.com Adventures in Food with Lauren McElroy
NewAmericanFoods.com
Monday, January 5, 2015. LIFE of a CATERER. I am so excited to actually be the owner of my own catering business. Being an organizer-type personality, this is the perfect business for me, because if you're not organized, you'd be in trouble! Save you time and effort in the kitchen. Below, are a few prime examples of money and time-saving techniques. I was able to utilize last week:. As mentioned previously, I am not a baker, so when my clients asked for Chocolate Molten Cakes. Once the cakes were done an...
NewAmericanFoods.com - Catering & Personal Chef Services in Vail Valley
A website to share my on-going adventures in food! Featuring classic recipes with my own personal twist, adventures from culinary school, reviews of favorite restaurants, common cooking terms, cooking methods, food photos, my blog, and now offering Personal Chef and Catering Services in Vail Valley, Colorado. Personal Chef and Catering Services - Vail. Family-Style or Plated- Breakfast, Lunch or Dinners in your residence. Drop-Off / Delivery - Complete Meals with heating instructions or Box Lunches.
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