pinkhousepigs.com
Chicken | Pink House Farm
http://pinkhousepigs.com/chicken
Pasture Raised Heritage Breed Pork, Chicken, and Produce. Our laying hens, including Barred Rocks, Rhode Island Reds, Australorps and other brown egg laying heritage breeds, are also raised free range. If you don’t believe there is a difference in free range and caged eggs, just crack one of each in your frying pan. The dark yellow yolks and firm whites of free range eggs make your average store bought egg look, and taste, anemic. You can purchase our pastured chicken at the Olde Towne Butcher Shop.
burgnews.blogspot.com
In The 'Burg: October 2009
http://burgnews.blogspot.com/2009_10_01_archive.html
InTheBurg.info is a Fredericksburg VA area blog about all things In The Burg. Local events, local news and Government info from In The Burg. A slightly slanted view of whats happening. Saturday, October 31, 2009. No Bees In The Burg. UPDATE: In a comment, I added a few good links. I'm also putting them here in the main story. Virginia Beekeepers Association http:/ www.virginiabeekeepers.org/. VA Discovery Museum in Charlottesville keeps a colony http:/ www.vadm.org/. CCD) Long gone are the days like my g...
techneservices.com
Portfolio - Techne Web Services, LLC
http://www.techneservices.com/portfolio.php
Listed below are a few examples of websites we have built. Please click on a photo to view the full site. FACET (Fairport-Area Community Education Trust). 2016 TECHNE WEB SERVICES, LLC.
fburgnews.com
FBurgNews » Reviews
http://www.fburgnews.com/category/reviews
Archives for the ‘Reviews’ Category. From http:/ burgnews.blogspot.com/ • Nov 1st, 2009. Category: Blog Entries.Local. What to do on a rainy weekend? Or any weekend for that matter? This Saturday we took our child to Toddlin Time. Originally posted at http:/ www.intheburg.info (c)2009. From http:/ burgnews.blogspot.com/ • Oct 31st, 2009. Category: Blog Entries.Local. This afternoon we were able to swing by Fredericksburg. Which worked well with a few bits and pieces from our main entrees. From http:/ bur...
ansonsbbq.blogspot.com
Anson's BBQ Adventures: April 2015
http://ansonsbbq.blogspot.com/2015_04_01_archive.html
Friday, April 17, 2015. One sweet rib-eye with roasted potatoes and steamed veggies. I picked up a couple of bone-in rib-eyes from Olde Towne Butcher. Last weekend. They were about two inches thick (probably a bit thicker, next time I'll measure them), tomahawk cut with a bone handle sticking out. Because of how thick they were I planned to reverse-sear them on the grill. I drizzled some canola oil on them and then gave the steaks a healthy covering of my go-to beef rub, AmazingRibs.com. Double Smoked Ho...
vintageroute1.com
Sponsors | Vintage Route 1 Tour & Downtown Community Day
http://vintageroute1.com/sponsors
Vintage Route 1 Tour and Downtown Community Day. Experience Fredericksburg's 20th-century History. Thank you to our sponsors! Please support the businesses that support HFFI! Interested in being a Vintage Route 1 sponsor or advertising in our 2015 Event Guidebook? We have a variety of opportunities and levels of sponsorship. Have your logo on our banners, posters, flyers, or put your ad in our guidebook. From $40 to $600 we can find a way to promote your business! Route 1 Sponsor-Advertisement Form.
odomedicine.com
Old Dominion Osteopathic Medicine | Fredericksburg | Old Dominion Osteopathic Medicine
http://www.odomedicine.com/local-resources
2525 Cowan Blvd, Fredericksburg, VA 22401. Tel: 540.322.5040. Old Dominion Osteopathic Medicine Fredericksburg. We’ve listed below some of our favorite resources for healthy living in and around Fredericksburg. 8211; Family farm in Caroline County which offers Lamb (half, whole) and Chicken. Based in Chatham, VA they are a family owned beef farm which delivers quarter, half, and whole beef shares to the Fredericksburg area. Grass-fed, Grain-finished beef. Fredericksburg Area CSA Project. A small, locally...
ansonsbbq.blogspot.com
Anson's BBQ Adventures: Tomahawk Cut Rib-Eyes
http://ansonsbbq.blogspot.com/2015/04/tomahawk-cut-rib-eyes.html
Friday, April 17, 2015. One sweet rib-eye with roasted potatoes and steamed veggies. I picked up a couple of bone-in rib-eyes from Olde Towne Butcher. Last weekend. They were about two inches thick (probably a bit thicker, next time I'll measure them), tomahawk cut with a bone handle sticking out. Because of how thick they were I planned to reverse-sear them on the grill. I drizzled some canola oil on them and then gave the steaks a healthy covering of my go-to beef rub, AmazingRibs.com. Double Smoked Ho...
