wildefamily.blogspot.com
Surviving in the Wilde: February 2012
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Surviving in the Wilde. To be in your children's memories tomorrow, you must be in their lives today.". Sunday, February 26, 2012. Happy 5th Birthday, Eddison Wilde! Happy 5th Birthday, Eddison Justin Wilde! Hold the phone - you're FIVE years old now? Where have the past five years gone, little Eddie-O? You are growing like a weed and even though you are very quickly becoming more energetic by the day (if that's possible! But you are just as quick to inform us when, "This is the worst day ever! You love ...
wildefamily.blogspot.com
Surviving in the Wilde: Happy 7th, Jack!
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Surviving in the Wilde. To be in your children's memories tomorrow, you must be in their lives today.". Sunday, September 23, 2012. Happy 7th, Jack! Jackson Paul Wilde on his 7th birthday! I can hardly believe you're SEVEN years old! Where has the past seven years gone? And your love for your siblings (especially Eva! Is so evident. You are absolutely wonderful with babies and I know that someday in the (distant) future you are going to be an amazing father. And you were dressed normally. But when yo...
wildefamily.blogspot.com
Surviving in the Wilde: 12 Days of Christmas Kindness Countdown: Day 1
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Surviving in the Wilde. To be in your children's memories tomorrow, you must be in their lives today.". Thursday, December 13, 2012. 12 Days of Christmas Kindness Countdown: Day 1. Justin got home tonight (I didn't think he'd be home until sometime tomorrow) so we were able to load up the kiddos and go perform our first Christmas Kindness. . . Christmas Jars! It was so fun (and funny)! On how to ding-dong ditch someone, Jack was off! I was loudly whispering out of the window, "Hurry! Okay, good job!
wildefamily.blogspot.com
Surviving in the Wilde: January 2015
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Surviving in the Wilde. To be in your children's memories tomorrow, you must be in their lives today.". Sunday, January 18, 2015. If there could were such a thing as virtual dust, it would measure roughly two years thick on this sadly outdated blog. I love to write, and even more than that I love to go back and read about our family. So why did I stop blogging? It happened very abruptly (obviously, I was in the midst of a countdown for crying out loud! I came here determined to instantly make a great man...
wildefamily.blogspot.com
Surviving in the Wilde: January 2012
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Surviving in the Wilde. To be in your children's memories tomorrow, you must be in their lives today.". Saturday, January 07, 2012. Without a doubt, It's A . . . Isn't she so adorable with her little hands tucked up next to her face? Babies are such a miracle. . . So - are you shocked? I think it might have to do with everything else in our life being so chaotic right now.) so I made the appointment for as close to my 15 wk mark as possible, lol! I honestly hadn't been expecting to see any 3D at all, but...
wildefamily.blogspot.com
Surviving in the Wilde: Kindergarten: Completed!
http://wildefamily.blogspot.com/2012/08/kindergarten-completed.html
Surviving in the Wilde. To be in your children's memories tomorrow, you must be in their lives today.". Thursday, August 02, 2012. The last week of school was full of activities for the whole family! And we were lucky to still have Grandpa here to take part in the end of school festivities. :) Here's a wrap up of Jack's final week in Kindergarten:. Jack's final choir performance. Can you see him? Here he is delivering a flawless introduction to the next song, Little Bunny Foo-Foo. Last day of school!
fastandyummy.blogspot.com
Just follow the recipe!: March 2010
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Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Monday, March 22, 2010. Chicken and Corn chili. 2 C chicken broth. 1 3/4 tsp cumin. 1/2 tsp cayenne pepper. 1 145 oz can diced tomatoes with jalapenos (rotel). 1 1/2 C frozen corn. 2 cans white cannelini beans. Put onion, chicken, broth, pepper, jalapeno, 1 1/2 tsp cumin, 1/4 tsp cayenne, 1/4 salt into crockpot. Cook on high for four hours. Shred chicken and add remaining ingredients. Heat thoroughly. Posted by Jon and Christine Knecht.
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Just follow the recipe!: May 2009
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Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Monday, May 18, 2009. HEB pre seasoned fajita chicken breasts. Bag swirl garden noodles. Avocado-cut into small pieces. Crumbled feta cheese (whole container). Half finely diced bell pepper. Bake chicken as directed and chop into pieces. cook pasta let cool with olive oil. toss all together. Take 1 bag of pepperoni (you can add the whole bag or less). Diced green bell pepper. Can of sliced black olives. Can of chopped mushrooms. 3) Co...
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Just follow the recipe!: April 2010
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Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Wednesday, April 28, 2010. This is another great recipe from my good friend Jenn Hawkes. I just invited her to the blog so hopefully she will put more of her scrumptious stuff on here for us. 1 lb Italian Sausage (I use Italian turkey sausage). 2 C onions, chopped. 1 C carrots, diced. 2 C mushrooms, sliced (or diced). 2 T garlic, minced. 4 C chicken broth. 1 10 3/4 oz. can tomato sauce. 2 C fresh spinach, chopped. Send an email straig...
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Just follow the recipe!: October 2009
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Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Friday, October 23, 2009. Jalapeno Ranch Dip (creator: Hilary Checketts; co-taster: Kellie Bryson). 1 bunch cilantro - chopped a couple times to fit in the blender. 3/4 c half and half. 2 packages Ranch Dressing Mix. 1 c sour cream. 1/3 -1/2 c. chopped jalapeños and some of the juice from a jar (we use Mt. Olive brand. You can find it near the olives at HEB). 1 Layer of brownies in a 9x13 pan.you can get that size in the box. Melt in ...
