fromcanadawithlove.blogspot.com
From Canada with love: 03/01/2005 - 04/01/2005
http://fromcanadawithlove.blogspot.com/2005_03_01_archive.html
From Canada with love. Queridos familiares e amigos, agora não podem dizer que não tem notícias minhas. Aqui dou uma ideia das coisas que faço por estas terras do norte. Feliz Páscoa ou argamassa até aos cabelos. Quem foi que me disse que fazer isto era interessante? É verdade que poupo o dinheiro que teria de pagar ao tal profissional mas quanto ao resto.que valente mentira! Renovações - o hall de entrada. Eu vou continuar as obras na casa e neste fim-de-semana longo vou dedicar-me ao hall de entrada.
messyapron.blogspot.com
The Messy Apron: January 2006
http://messyapron.blogspot.com/2006_01_01_archive.html
Jack of all trades - master of none sharing her adventures in the kitchen. Saturday, January 21, 2006. Weekend Cookbook Challenge #2 - Winter Comfort Food. My mother used to make a fabulous rice pudding, baked in the oven with a lovely crust on it. I would swear that she used leftover rice and I have searched in vain over the years to find a recipe that even comes close. No luck so far. When I read the latest topic of the Weekend Cookbook Challenge. The recipe comes from. Cooking with Bonnie Stern. Weeke...
lindystoast.com
Toast: Lady Moon's Dorset Apple Cake
http://www.lindystoast.com/2005/07/_apple_cakes_fo.html
Laquo; Other Kitchens III: Galley Gallery. Three Ships Cocktails and Salted Almonds ». July 26, 2005. Lady Moon's Dorset Apple Cake. An especially nonsensical similarity which I find amusing is this: Both of my grandmothers, when they felt their daughters were being la-di-da and pretentious, would say, "Oh, look at you, Lady Moon." Lady Moon. Where on earth (sorry, sorry), did that come from? As you can imagine, my mother has passed this gentle put-down along to me. I can see that if I'm going to make bo...
templar77.blogspot.com
Day in the life of a Food Ninja: October 2005
http://templar77.blogspot.com/2005_10_01_archive.html
Day in the life of a Food Ninja. A burnt out late 20's something guy tries to get back to normality. Sunday, October 23, 2005. Take that Rachael Ray. With the holiday season now in full swing at my big blue store I am reduced to making quick meals that some times are old standbys and not to tasteful, but are nutritious. But the one above went from inspiration to plate in 9 minutes. 30 Minute meals are for amateurs, just kidding, Rachael you can come live with us anytime. 4 Tbsp of Tomatoe Paste. Juice of...
tarzile.com
Tarzile.com: Bonnes recettes et coups de coeur culinaires Archives
http://www.tarzile.com/archives/bonnes_recettes_et_coups_de_coeur_culinaires/index.htm
La vie est. simple! Octobre 24, 2010. Recettes du club des blogueuses qui ne veulent pas manger de viande le lundi. Enfin, le Recueil des recettes du club des blogueuses qui ne veulent pas manger de viande le lundi paraît. Cette fois, le club est complet. Plusieurs blogueuses ont répondu à l'appel et je les en remercie. Plusieurs recettes ont touché mon coeur et surtout, mon estomac et j'espère qu'il en sera ainsi pour vous. On peut choisir de manger moins de viande pour plein de bonnes raisons :. J'avai...
foodieprints.com
wine | foodiePrints
http://foodieprints.com/category/wine
August 30, 2014. Straight Up, a Film About Ontario’s Alcohol Laws, is Worth the Watch. Ottawa Screening of Straight Up. January 22, 2014. Wine Wednesday: a New Year’s solution to my fear of flying corks. I can safely open a bottle of bubbly without fear of embarassment or personal injury. Flat Rock Cellars Riddled –. Continue reading article. January 8, 2014. Three Dog Winery Harmony House = The Red and White. November 27, 2013. September 11, 2013. Wine Wednesday – I’m back and drinking. Did you miss me?
foodieprints.com
events | foodiePrints
http://foodieprints.com/category/events
October 26, 2015. Giveaway: Celebrating 30 years at the Ottawa Wine and Food Festival – updated. Christmas Dinner at the Ottawa Wine and Food Festival. October 14, 2015. Starting a Conversation about Canola with Spanish Tapas #eatWellCanolaOil @brandandbuzz. July 31, 2014. Chef Cycles Across Canada to Raise Awareness for Sustainable Seafood @nedbell #chefsforoceans. Chefs for Oceans Van and Gear. June 25, 2014. Flux Dinner at Mariposa: 15-Courses Later, I Know What Dry Roasted Crickets Taste Like. Sparks...
templar77.blogspot.com
Day in the life of a Food Ninja: June 2005
http://templar77.blogspot.com/2005_06_01_archive.html
Day in the life of a Food Ninja. A burnt out late 20's something guy tries to get back to normality. Thursday, June 30, 2005. I love rice. I recall moving one time and getting my brother to help me, and his words were as he packed the kitchen "You have enough rice and noodles to feed the Chinese army" That may be true cause every time I see a flashy package in the grocery store I can not resist. Large deep pan or bigger cassarole dish. 3 Slightly beaten eggs. 1/3 c brown sugar. 2 cups scalded milk. So th...
deliciousdays.com
Red Currant Tart » delicious:days
http://www.deliciousdays.com/archives/2005/10/21/red-currant-tart
A leading plus ( apple) requires the word to be in the results. An asterisk (appl*) serves as a wildcard. Keywords need to have more than 3 letters, or require an '*'. October 21st, 2005. The challenge was to find good, well to find red currants at all. But turns out that it was much easier than thought – in spite of them being already slightly out of season…. The crust alone was sensational and every reason to do it again – despite the extra manual work it takes…. Recipe source: Kristin, adaptation.
