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Quirky Urbanite

Foraging and homesteading in the Oakland flatlands. Monday, April 23, 2012. Sauerkraut for the Skeptical. But now it's springtime, our baby boy M is already six months old, and I can feel myself coming back to me. I feel intensely reinvigorated to write, create, cook, ferment. I just finished reading Wild Fermentation. So I finally picked up Wild Fermentation. And literally read it cover to cover. How many cookbooks inspire that sort of sustained attention? 3 heads Napa cabbage, sliced thinly. Chiles - t...

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Quirky Urbanite | quirkyurbanite.blogspot.com Reviews

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Foraging and homesteading in the Oakland flatlands. Monday, April 23, 2012. Sauerkraut for the Skeptical. But now it's springtime, our baby boy M is already six months old, and I can feel myself coming back to me. I feel intensely reinvigorated to write, create, cook, ferment. I just finished reading Wild Fermentation. So I finally picked up Wild Fermentation. And literally read it cover to cover. How many cookbooks inspire that sort of sustained attention? 3 heads Napa cabbage, sliced thinly. Chiles - t...

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Quirky Urbanite | quirkyurbanite.blogspot.com Reviews

https://quirkyurbanite.blogspot.com

Foraging and homesteading in the Oakland flatlands. Monday, April 23, 2012. Sauerkraut for the Skeptical. But now it's springtime, our baby boy M is already six months old, and I can feel myself coming back to me. I feel intensely reinvigorated to write, create, cook, ferment. I just finished reading Wild Fermentation. So I finally picked up Wild Fermentation. And literally read it cover to cover. How many cookbooks inspire that sort of sustained attention? 3 heads Napa cabbage, sliced thinly. Chiles - t...

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quirkyurbanite.blogspot.com

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Quirky Urbanite: Sauerkraut for the Skeptical

http://quirkyurbanite.blogspot.com/2012/04/sauerkraut-for-skeptical.html

Foraging and homesteading in the Oakland flatlands. Monday, April 23, 2012. Sauerkraut for the Skeptical. But now it's springtime, our baby boy M is already six months old, and I can feel myself coming back to me. I feel intensely reinvigorated to write, create, cook, ferment. I just finished reading Wild Fermentation. So I finally picked up Wild Fermentation. And literally read it cover to cover. How many cookbooks inspire that sort of sustained attention? 3 heads Napa cabbage, sliced thinly. Chiles - t...

2

Quirky Urbanite: September 2010

http://quirkyurbanite.blogspot.com/2010_09_01_archive.html

Foraging and homesteading in the Oakland flatlands. Sunday, September 26, 2010. Elderberries and the Ethics of Foraging. Elderberries ( Sambucus nigra. Were new to me. I'd made the acquaintance of elderflowers in the form of some divine mixed drinks, but I had no idea what to expect of the berry. It turns out they're like mini blueberries, with potent medicinal uses and off-the-charts antioxidants. A delicious superfood that grows locally? I didn't want to disappoint my Homesteading Circle. Before I go a...

3

Quirky Urbanite: April 2012

http://quirkyurbanite.blogspot.com/2012_04_01_archive.html

Foraging and homesteading in the Oakland flatlands. Monday, April 23, 2012. Sauerkraut for the Skeptical. But now it's springtime, our baby boy M is already six months old, and I can feel myself coming back to me. I feel intensely reinvigorated to write, create, cook, ferment. I just finished reading Wild Fermentation. So I finally picked up Wild Fermentation. And literally read it cover to cover. How many cookbooks inspire that sort of sustained attention? 3 heads Napa cabbage, sliced thinly. Chiles - t...

4

Quirky Urbanite: Bay Laurel Wreaths

http://quirkyurbanite.blogspot.com/2011/03/bay-laurel-wreaths.html

Foraging and homesteading in the Oakland flatlands. Wednesday, March 16, 2011. Foraging has been a lonely pursuit lately. My Homesteading Circle hasn't been meeting as regularly because members are traveling or moving houses and when we do get together, we've been packing boxes instead of filling canning jars. So this week I found a project that I could do on my own: I made a Bay Laurel. Bag of laurel branches. Florist's wire (but any wire will do). I'd never actually made a wreath before, and it was way...

5

Quirky Urbanite: Preparing for a Greek feast

http://quirkyurbanite.blogspot.com/2011/12/preparing-for-greek-feast.html

Foraging and homesteading in the Oakland flatlands. Tuesday, December 13, 2011. Preparing for a Greek feast. Grape leaves in brine. A scheduled execution gave me my foraging target this week. I found out last week that a neighbor's house would have to be fumigated for beetles, and a thriving grapevine along the back stairs would likely not survive. My friend Rebecca and I asked to harvest the leaves, and they had no objections to us picking as many as we wanted - more than 100 in the end. A custard-based...

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thephillyfoodist.blogspot.com

The Philly Foodist: Preserving the Early Season Bounty

http://thephillyfoodist.blogspot.com/2015/06/preserving-early-season-bounty.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Tuesday, June 9, 2015. Preserving the Early Season Bounty. Home Grown and Delicious. What a time of year this is! I know the feeling. Raw Radishes, Carrots and Turnips are wonderful with just some seasoned sea sa...

thephillyfoodist.blogspot.com

The Philly Foodist: April 2015

http://thephillyfoodist.blogspot.com/2015_04_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Tuesday, April 21, 2015. Breaking the Supermarket Habit: Getting Started. How much time will it take? How do I begin actually cooking real food at home? In the beginning, industrialization and urbanization cut de...

thephillyfoodist.blogspot.com

The Philly Foodist: September 2014

http://thephillyfoodist.blogspot.com/2014_09_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Thursday, September 25, 2014. Making Recipes Your Own; Skillet Roasted Chicken. The following recipe is basically a technique - one that I have learned has been used by the French forever. It involves roastin...

thephillyfoodist.blogspot.com

The Philly Foodist: Breaking the Supermarket Habit - Part 2

http://thephillyfoodist.blogspot.com/2015/05/breaking-supermarket-habit-part-2.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Monday, May 18, 2015. Breaking the Supermarket Habit - Part 2. I'm also hoping to hear from some of you. Remember - what works for you might be just the thing another reader needs to hear! 2 Do you meal plan?

thephillyfoodist.blogspot.com

The Philly Foodist: Spring at an Urban Homestead; A Soup for the Season

http://thephillyfoodist.blogspot.com/2015/03/spring-at-urban-homestead-soup-for.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Sunday, March 29, 2015. Spring at an Urban Homestead; A Soup for the Season. It's all about keeping warm right now! A section of the herb garden. As shown in the photo to the left, we are also using a mesh coveri...

thephillyfoodist.blogspot.com

The Philly Foodist: May 2015

http://thephillyfoodist.blogspot.com/2015_05_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Monday, May 18, 2015. Breaking the Supermarket Habit - Part 2. I'm also hoping to hear from some of you. Remember - what works for you might be just the thing another reader needs to hear! 2 Do you meal plan?

thephillyfoodist.blogspot.com

The Philly Foodist: January 2015

http://thephillyfoodist.blogspot.com/2015_01_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Thursday, January 15, 2015. Favorite Food Trends 2015. The Celery on my winter windowsill. Use bones from sustainably raised meat; not factory farmed (supermarket) meat. So far I have only made beef bone brot...

thephillyfoodist.blogspot.com

The Philly Foodist: December 2014

http://thephillyfoodist.blogspot.com/2014_12_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Tuesday, December 23, 2014. Some of My Favorite Local Products. Check out these wonderful new additions to our world of great food. Food and Ferments -. But this Beet Kvass? I have to have it. It is both deli...

thephillyfoodist.blogspot.com

The Philly Foodist: June 2015

http://thephillyfoodist.blogspot.com/2015_06_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Tuesday, June 9, 2015. Preserving the Early Season Bounty. Home Grown and Delicious. What a time of year this is! I know the feeling. Raw Radishes, Carrots and Turnips are wonderful with just some seasoned sea sa...

thephillyfoodist.blogspot.com

The Philly Foodist: July 2015

http://thephillyfoodist.blogspot.com/2015_07_01_archive.html

An exchange of ideas re: local - seasonal - and humanely raised - shopping, cooking, and eating; an exchange for sharing recipes, information about purveyors, Farmers' Markets and a place to discuss the challenges of Urban "farming", and living Green in this great City! View my complete profile. Thursday, July 2, 2015. Pollyood's Storefront Window on 1908 East Passyunk Avenue. This is such a fun time of year for Food Lovers, it's hard to pin down what is floating my boat the most from day to day. The own...

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Welcome to Quirky Umbrella. The quick brown fox jumps over the lazy dog. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email.

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quirkyuncle | Because everyone needs a quirky uncle!

Skip to main content. Skip to secondary content. Because everyone needs a quirky uncle! DIY – Automotive. DIY – Home. DIY – Front end creak remedy for 2006 BMW X3 (E83). February 13, 2015. Anybody can potentially repair a creaking BMW front end in minutes at no cost! Like this:Like Loading…. DIY – Front control arm bushing replacement BMW Z4 (E85) or 3-series (E46). February 13, 2015. Replacing the front lower control arm bushings on a 2007 BMW Z4 (E85) or 3-series (E46) is easy, if you …. March 7, 2014.

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quirky underpants

Friday, 21 January 2011. I have neglected you, Blogland. I didn't mean to. Life got busy and the dog ate my homework, Miss - honest. You know, of course, what that means? Now, I don't like the stuff you can buy. The. Stuff is where it's at. To have a go at making some. And it's really not too tricky. Now, it's always best to use a reliable recipe. In this, I look no further than that Cooking Canary fan, the marvellously efficient Delia Smith. Here is her recipe. This is what I'm using today. First off - ...

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Quirky Urbanite

Foraging and homesteading in the Oakland flatlands. Monday, April 23, 2012. Sauerkraut for the Skeptical. But now it's springtime, our baby boy M is already six months old, and I can feel myself coming back to me. I feel intensely reinvigorated to write, create, cook, ferment. I just finished reading Wild Fermentation. So I finally picked up Wild Fermentation. And literally read it cover to cover. How many cookbooks inspire that sort of sustained attention? 3 heads Napa cabbage, sliced thinly. Chiles - t...

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Quirky Vegans

Wednesday, 25 September 2013. Vegan Mofo: Two Lunches and a Tin Box. Last night before bed I put together two different lunches for my little big kids. Usually I try to make them as similar as I can, but my little big boy was sick for a few days, and I want him to go easy at school today. I also thought it would be a good chance to give you a quick demo on this lunch container I found at my local health food store. So, this part fits into the bottom just like this. Tuesday, 24 September 2013. Cut a small...

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Personalised poems for any occasion. Lost for words or stuck for a speech? Let Quirky Verses write you a special personalised poem today. Making a speech at a special event can be a daunting task, especially if you are short of time to prepare. I can offer you a personalised service, where I will write you a speech in the form of a poem, which will be memorable, funny, touching and special. I can also write you a poem to deliver to a loved one as a beautiful printed gift. 0169; 2015 FavThemes.