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South African Recipes

Luni, 10 ianuarie 2011. 1 kilogram beef or mutton shoulder. 2 teaspoons sea salt. 1/2 teaspoon freshly ground black pepper. 2 onions - chopped. 6 ripe red tomatoes. 1 70 gram can tomato paste. 1/4 teaspoon chili powder. 3 cloves crushed garlic. 1 teaspoon mixed herbs. 1 1/2 cups water. 1 chicken stock cube. 3 potatoes - diced. 1 tablespoon potato flour. Cube the meat. Heat the oil / butter mixture in a big, heavy-bottomed saucepan until the butter discolors. Linkuri de întoarcere către această postare.

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South African Recipes | recipessouthafrican.blogspot.com Reviews
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Luni, 10 ianuarie 2011. 1 kilogram beef or mutton shoulder. 2 teaspoons sea salt. 1/2 teaspoon freshly ground black pepper. 2 onions - chopped. 6 ripe red tomatoes. 1 70 gram can tomato paste. 1/4 teaspoon chili powder. 3 cloves crushed garlic. 1 teaspoon mixed herbs. 1 1/2 cups water. 1 chicken stock cube. 3 potatoes - diced. 1 tablespoon potato flour. Cube the meat. Heat the oil / butter mixture in a big, heavy-bottomed saucepan until the butter discolors. Linkuri de întoarcere către această postare.
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1 south african recipes
2 tomato bredie
3 2 tablespoons oil
4 1 tablespoon butter
5 1 teaspoon sugar
6 1/2 teaspoon paprika
7 publicat de tcm
8 niciun comentariu
9 trimiteţi prin e mail
10 postaţi pe blog
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south african recipes,tomato bredie,2 tablespoons oil,1 tablespoon butter,1 teaspoon sugar,1/2 teaspoon paprika,publicat de tcm,niciun comentariu,trimiteţi prin e mail,postaţi pe blog,distribuiţi pe twitter,distribuiţi pe facebook,reacţii,1/2 cup water
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South African Recipes | recipessouthafrican.blogspot.com Reviews

https://recipessouthafrican.blogspot.com

Luni, 10 ianuarie 2011. 1 kilogram beef or mutton shoulder. 2 teaspoons sea salt. 1/2 teaspoon freshly ground black pepper. 2 onions - chopped. 6 ripe red tomatoes. 1 70 gram can tomato paste. 1/4 teaspoon chili powder. 3 cloves crushed garlic. 1 teaspoon mixed herbs. 1 1/2 cups water. 1 chicken stock cube. 3 potatoes - diced. 1 tablespoon potato flour. Cube the meat. Heat the oil / butter mixture in a big, heavy-bottomed saucepan until the butter discolors. Linkuri de întoarcere către această postare.

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1

South African Recipes: l'Agullas Yellowtail

http://www.recipessouthafrican.blogspot.com/2011/01/lagullas-yellowtail.html

Luni, 10 ianuarie 2011. 2 medium onions, chopped. 125 grams cheddar cheese, grated. Fillet the Yellowtail, leaving the skin on. Prepare a marinade using 2 parts cooking oil and 1 part vinegar, mixed with the chopped onions. Marinade the fish for at least 1 hour. Meanwhile, add breadcrumbs to the cheese to make a crust mixture (don't be shy with the breadcrumbs). Remove the fish from the marinade and place skin side down on a braai rooster (BBQ fish basket). Abonați-vă la: Postare comentarii (Atom).

2

South African Recipes: Pickled Fish

http://www.recipessouthafrican.blogspot.com/2011/01/pickled-fish.html

Luni, 10 ianuarie 2011. 2 kilograms firm-fleshed white fish eg. yellowtail. 4 large onions, sliced. 40 milligrams curry powder. 2 milligrams cayenne pepper. 1 piece crushed root ginger. 5 lemon or bay leaves. Serve with brown bread and butter. Abonați-vă la: Postare comentarii (Atom). Vis Kop Sop (Fish Head Soup). Totalul afișărilor de pagină. Șablonul Simplu. Un produs Blogger.

3

South African Recipes: Gesmoorde Snoek

http://www.recipessouthafrican.blogspot.com/2011/01/gesmoorde-snoek.html

Luni, 10 ianuarie 2011. 4 Large Onions, Finely chopped. 4 Large Potatoes, Boil, Skin, Cube. 1 Kilogram Smoked Snoek, Boned and Flaked. Freshly ground black pepper. Fry onions in 60g butter un til translucent. Add potatoes and snoek, ,with with a fork. Add remaining butter, Worcester sauce, pepper and nutmeg, stir over heat until butter has melted and mixture is well combined. Serve at once. Serve with Rice and Glazed Sweet Potatoes. Try using smoked salmon instead of the Snoek.

4

South African Recipes: Cape Kedgeree

http://www.recipessouthafrican.blogspot.com/2011/01/cape-kedgeree.html

Luni, 10 ianuarie 2011. 4 cups cooked fish, flaked. 2 cups cooked rice. 4 hard-boiled eggs, separated into whites and yolks. 1/2 cup evaporated milk. In a saucepan, heat the butter over medium heat. Add the fish and rice and stir gently to combine. Chop the egg whites and add to the pan, along with salt, pepper, and milk. Stir gently until heated through. To serve, garnish with egg yolks, passed through a fine wire sieve. Abonați-vă la: Postare comentarii (Atom). Vis Kop Sop (Fish Head Soup).

5

South African Recipes: Tomato Bredie

http://www.recipessouthafrican.blogspot.com/2011/01/tomato-bredie.html

Luni, 10 ianuarie 2011. 1 kilogram beef or mutton shoulder. 2 teaspoons sea salt. 1/2 teaspoon freshly ground black pepper. 2 onions - chopped. 6 ripe red tomatoes. 1 70 gram can tomato paste. 1/4 teaspoon chili powder. 3 cloves crushed garlic. 1 teaspoon mixed herbs. 1 1/2 cups water. 1 chicken stock cube. 3 potatoes - diced. 1 tablespoon potato flour. Cube the meat. Heat the oil / butter mixture in a big, heavy-bottomed saucepan until the butter discolors. Abonați-vă la: Postare comentarii (Atom).

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South African Recipes

Luni, 10 ianuarie 2011. 1 kilogram beef or mutton shoulder. 2 teaspoons sea salt. 1/2 teaspoon freshly ground black pepper. 2 onions - chopped. 6 ripe red tomatoes. 1 70 gram can tomato paste. 1/4 teaspoon chili powder. 3 cloves crushed garlic. 1 teaspoon mixed herbs. 1 1/2 cups water. 1 chicken stock cube. 3 potatoes - diced. 1 tablespoon potato flour. Cube the meat. Heat the oil / butter mixture in a big, heavy-bottomed saucepan until the butter discolors. Linkuri de întoarcere către această postare.

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