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Obsessed with Dinner: 01/26/11
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Wednesday, January 26, 2011. Roasted Garlic Tomato Soup with Cheesies. I blame learning to crochet. Roasted Garlic Tomato Soup with Cheesies. Served 2 for dinner with 4 servings left to put in the freezer for lunches. 1 head of garlic. 1 onion, chopped. 1 T tomato paste. 2 cans of whole tomatoes. 1 t dried thyme. Pinch of red pepper flakes. 2 T balsamic vinegar. 1/2 cup chopped fresh basil (or sub1 T dried and add it with the thyme). A few slices of your favorite sliced bread and cheese. Blend with a han...
obsessedwithdinner.com
Obsessed with Dinner: 11/25/11
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Friday, November 25, 2011. Shaksuka (Eggs Poached in Spicy Tomato Sauce). As I'm approaching the one year mark for posting anything on this blog, I've been feeling pressure to come up with a post. The problem is that I've been repeatedly cooking recipes from the blog, but I haven't been coming up with anything new. Then I had a craving for a stewy, spicy, yummy tomato and egg dish I had once at Eltana. Shaksuka (Eggs Poached in Spicy Tomato Sauce). 1 onion, diced. 4 garlic cloves, minced. 1 1/2 T cumin.
obsessedwithdinner.com
Obsessed with Dinner: 10/04/10
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Monday, October 4, 2010. Gnocchi in Browned Butter Sage Sauce. Gnocchi in Browned Butter Sage Sauce. 4 cloves garlic, sliced. Pinch of red pepper flakes. 3 to 6 fresh sage leaves (depending on how sage-y you like it). 1 cup white wine. 16 ounce package of gnocchi. Put your pot of water on to boil. This comes together quickly. Add the garlic, thinly shredded sage leaves, and red pepper flakes. Saute until the garlic is light brown and the butter is slightly darker. Posted by Lillian Welch. I really like t...
obsessedwithdinner.com
Obsessed with Dinner: 10/13/10
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Wednesday, October 13, 2010. The Dinner Sandwich with Kale, Gouda, and Roasted Sweet Potato. Have a panini press), just make this in a frying pan with butter on the outside of the bread - like an old-fashioned grilled cheese. Serves 4, but I used the leftovers for other meals. 1 red garnet yam (which is really a sweet potato. 1 bunch of kale (or spinach or chard). 1 head of garlic. 2 slices of good, hearty bread. Olive oil, salt, and pepper. Sliced turkey - very optional. Drizzle a tablespoon or two of o...
obsessedwithdinner.com
Obsessed with Dinner: 04/05/11
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Tuesday, April 5, 2011. Broccoli Rice Bake (a.k.a. Leftovers Casserole). 4 cups cooked/1.5 cups uncooked brown rice. 2 chicken breasts (about 1.5 pounds). 1 onion, diced. 2 cloves garlic, minced. 15 cups cheese (I like a mix of Parm and Cheddar). In a large, high-sided frying pan that can go in the oven,* melt the butter and add the onion. Saute until the edges start to brown and then add the garlic. Dump in the cream, stock, and mustard and whisk vigorously. Add the salt and pepper to taste. Subscribe t...
obsessedwithdinner.com
Obsessed with Dinner: 11/13/10
http://www.obsessedwithdinner.com/2010_11_13_archive.html
Saturday, November 13, 2010. Bratwurst with Cabbage and Granny Smith Apple. I'm a little obsessed with sausage right now. We sell our Sugar and Salt. Products out of the case at The Swinery. Brats with Cabbage and Apple. 1 pound (usually 4) bratwurst, substitute pretty much any other German sausage. 1 onion, sliced thin. 1/2 a cabbage (about 4 cups), use green or purple or savoy or your favorite. 2 t caraway seeds (optional). 1/4 cup apple cider vinegar. 1 Granny Smith Apple, grated. I really like to kno...
obsessedwithdinner.com
Obsessed with Dinner: Roasted Garlic Tomato Soup with Cheesies
http://www.obsessedwithdinner.com/2011/01/roasted-garlic-tomato-soup-with.html
Wednesday, January 26, 2011. Roasted Garlic Tomato Soup with Cheesies. I blame learning to crochet. Roasted Garlic Tomato Soup with Cheesies. Served 2 for dinner with 4 servings left to put in the freezer for lunches. 1 head of garlic. 1 onion, chopped. 1 T tomato paste. 2 cans of whole tomatoes. 1 t dried thyme. Pinch of red pepper flakes. 2 T balsamic vinegar. 1/2 cup chopped fresh basil (or sub1 T dried and add it with the thyme). A few slices of your favorite sliced bread and cheese. Blend with a han...
obsessedwithdinner.com
Obsessed with Dinner: 09/15/10
http://www.obsessedwithdinner.com/2010_09_15_archive.html
Wednesday, September 15, 2010. Mom's Almond and Fruit Crumble. Is it a crisp or a crumble? Mom's Almond and Fruit Crumble. 1/2 cup cold almond paste (about 5 oz.). 1/2 cup brown sugar. 6 T cold butter. 2 1/4 pounds fruit,* cut into bite-sized pieces. Preheat the oven to 375 degrees. Combine the topping ingredients, except the almonds, in a food processor and pulse until combined. Or cut everything together. Using a pastry blender. Then mix in the almonds. Serve with ice cream. Posted by Lillian Welch.
obsessedwithdinner.com
Obsessed with Dinner: Broccoli Rice Bake (a.k.a. Leftovers Casserole)
http://www.obsessedwithdinner.com/2011/04/broccoli-rice-bake-aka-leftovers.html
Tuesday, April 5, 2011. Broccoli Rice Bake (a.k.a. Leftovers Casserole). 4 cups cooked/1.5 cups uncooked brown rice. 2 chicken breasts (about 1.5 pounds). 1 onion, diced. 2 cloves garlic, minced. 15 cups cheese (I like a mix of Parm and Cheddar). In a large, high-sided frying pan that can go in the oven,* melt the butter and add the onion. Saute until the edges start to brown and then add the garlic. Dump in the cream, stock, and mustard and whisk vigorously. Add the salt and pepper to taste. Subscribe t...
obsessedwithdinner.com
Obsessed with Dinner: 11/10/10
http://www.obsessedwithdinner.com/2010_11_10_archive.html
Wednesday, November 10, 2010. Warm Spinach and Brussel Sprout Salad. This didn't start out as a blog post dinner, it started off as a way to use up a huge stalk of brussel sprouts I impulse-bought when I was at a pumpkin farm. My favorite way to eat brussel sprouts is shredded up in this salad. Warm Spinach and Brussel Sprout Salad. Serves 2 as a dinner. 2 - 3 cloves garlic. 4 slices of bacon. 3 T red wine vinegar. S and P to taste. 1/2 a bunch of spinach (about 6 cups), roughly chopped. I really like to...
