RICEDISHESOFTAMILNADU.BLOGSPOT.COM

RICE DISHES

Monday, March 23, 2009. Basmati rice – 2 cups. Oil and ghee combined – 4 tsp. Coriander leaves – 1/4 cup. Mint leaves – 1/4 cup. Vinegar – 2tsp. Turmeric powder – 1 tsp. Rice – 1 cup. Water – 3 cups. Gingelly Oil – 2 tablespoons. Turmeric powder – 1/4 tsp. Salt – to taste. Chicken – 1 kg. Basmati rice – 2 cups. Ghee – 4 tablespoons. Cloves – 4. Cinnamon – 4 pieces. Cardamom – 4. Subscribe to: Posts (Atom). View my complete profile.

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RICE DISHES | ricedishesoftamilnadu.blogspot.com Reviews

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Monday, March 23, 2009. Basmati rice – 2 cups. Oil and ghee combined – 4 tsp. Coriander leaves – 1/4 cup. Mint leaves – 1/4 cup. Vinegar – 2tsp. Turmeric powder – 1 tsp. Rice – 1 cup. Water – 3 cups. Gingelly Oil – 2 tablespoons. Turmeric powder – 1/4 tsp. Salt – to taste. Chicken – 1 kg. Basmati rice – 2 cups. Ghee – 4 tablespoons. Cloves – 4. Cinnamon – 4 pieces. Cardamom – 4. Subscribe to: Posts (Atom). View my complete profile.

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3 rice dishes

4 yellow rice

5 ingredients

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8 kumaran hi

9 no comments

10 lime rice

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skip to main,skip to sidebar,rice dishes,yellow rice,ingredients,more details,posted by,kumaran hi,no comments,lime rice,lime 2,chicken biriyani,about me,flavours,1 sweets,2 pachadis,3 chutneys,4 rice dishes,chicken briyani,5 vegetarian,6 non vegetarian

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RICE DISHES | ricedishesoftamilnadu.blogspot.com Reviews

https://ricedishesoftamilnadu.blogspot.com

Monday, March 23, 2009. Basmati rice – 2 cups. Oil and ghee combined – 4 tsp. Coriander leaves – 1/4 cup. Mint leaves – 1/4 cup. Vinegar – 2tsp. Turmeric powder – 1 tsp. Rice – 1 cup. Water – 3 cups. Gingelly Oil – 2 tablespoons. Turmeric powder – 1/4 tsp. Salt – to taste. Chicken – 1 kg. Basmati rice – 2 cups. Ghee – 4 tablespoons. Cloves – 4. Cinnamon – 4 pieces. Cardamom – 4. Subscribe to: Posts (Atom). View my complete profile.

INTERNAL PAGES

ricedishesoftamilnadu.blogspot.com

1

RICE DISHES: LIME RICE

http://www.ricedishesoftamilnadu.blogspot.com/2009/03/lime-rice.html

Monday, March 23, 2009. Rice – 1 cup. Water – 3 cups. Gingelly Oil – 2 tablespoons. Turmeric powder – 1/4 tsp. Salt – to taste. Subscribe to: Post Comments (Atom). View my complete profile.

2

RICE DISHES: CHICKEN BIRIYANI

http://www.ricedishesoftamilnadu.blogspot.com/2009/03/chicken-biriyani.html

Monday, March 23, 2009. Chicken – 1 kg. Basmati rice – 2 cups. Ghee – 4 tablespoons. Cloves – 4. Cinnamon – 4 pieces. Cardamom – 4. Subscribe to: Post Comments (Atom). View my complete profile.

3

RICE DISHES: YELLOW RICE

http://www.ricedishesoftamilnadu.blogspot.com/2009/03/yellow-rice.html

Monday, March 23, 2009. Basmati rice – 2 cups. Oil and ghee combined – 4 tsp. Coriander leaves – 1/4 cup. Mint leaves – 1/4 cup. Vinegar – 2tsp. Turmeric powder – 1 tsp. Subscribe to: Post Comments (Atom). View my complete profile.

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cabbagechutney.blogspot.com

CABBAGE CHUTNEY: CABBAGE CHUTNEY

http://cabbagechutney.blogspot.com/2009/03/cabbage-chutney.html

Cabbage – 200gms. Big onions – 2. Red clillies – 5. Tamatoes – 2. Grated) – 2tbs. Tamarind – marble sized. Oil – 2tsp. Mustard – ½ tsp. Urud dhal – ½ tsp. Heat a tsp oil in a pan. Add the sliced onions, shredded cabbage, red chillies and cut tomatoes and fry till the moisture evaporates. Add the grated coconut and remove from fire. Cool and then grind along with tamarind and salt to a coarse paste. Goes well with dosas and idlis. Posted by Kumaran HI. Subscribe to: Post Comments (Atom).

sweetsoftamilnadu.blogspot.com

SWEETS: AKKARA VADISAL

http://sweetsoftamilnadu.blogspot.com/2009/03/akkara-vadisal.html

Raw rice (Pacharisi) – 1/2 cup. Moong dhal (paasiparuppu)– 2 tsp. Channa dhal (kadalai paruppu) – 2 tsp. Milk – 4 cups. Sugar – 1 cup. Posted by Kumaran HI. Subscribe to: Post Comments (Atom). View my complete profile.

nonvegetarianoftamilnadu.blogspot.com

NON-VEGETARIAN: CHICKEN MASALA

http://nonvegetarianoftamilnadu.blogspot.com/2009/03/chicken-masala.html

Chicken – 1. Thick Curd – 1 cup. Turmeric powder – ½ tsp. Salt – to taste. Big onion -2 (finely sliced). Lime – 1. Posted by Kumaran HI. Subscribe to: Post Comments (Atom). View my complete profile.

nonvegetarianoftamilnadu.blogspot.com

NON-VEGETARIAN: CHICKEN VEGGIE CHOPS

http://nonvegetarianoftamilnadu.blogspot.com/2009/03/chicken-veggie-chops.html

Chicken – 1/2 kg. Carrots – 4. Tomatoes – 4. Potatoes – 2. French Beans – 100 gm. Big onions – 2. Posted by Kumaran HI. Subscribe to: Post Comments (Atom). View my complete profile.

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ricedishesoftamilnadu.blogspot.com

RICE DISHES

Monday, March 23, 2009. Basmati rice – 2 cups. Oil and ghee combined – 4 tsp. Coriander leaves – 1/4 cup. Mint leaves – 1/4 cup. Vinegar – 2tsp. Turmeric powder – 1 tsp. Rice – 1 cup. Water – 3 cups. Gingelly Oil – 2 tablespoons. Turmeric powder – 1/4 tsp. Salt – to taste. Chicken – 1 kg. Basmati rice – 2 cups. Ghee – 4 tablespoons. Cloves – 4. Cinnamon – 4 pieces. Cardamom – 4. Subscribe to: Posts (Atom). View my complete profile.

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