savoringtheadventure.com
Savoring the Adventure - Startups in life & business - A Savory Harvest
Startups in life and business – A Savory Harvest. Photos from the farm. Why a Kickstarter Project? Projects not only help raise start-up funding, it also brings its own marketing and PR benefits and can help us get attention in the food industry. It’s a chance to introduce Savory Harvest to a wide social audience and create some buzz around our launch. And, using this pre-selling platform will be a huge help with start-up funding. So, we humbly ask for your support with the following:. We have tried to s...
savoringthecircus1.blogspot.com
Savoring the Circus
Tuesday, August 19, 2014. I have a goal to try something new in our garden each year and this year the new thing was dried beans. We eat a lot of dried beans around here! The beans grew beautifully! I think they probably should have been supported (as in pole beans) but they were planted so thickly that they became woven together and held each other up for the most part. We began shelling them in an organized fashion. neat little piles of beans and neat piles of already opened pods. We ended up with a ga...
savoringtheday.com
Savoring the Day | Finding the extraordinary in an ordinary life
Finding the extraordinary in an ordinary life. July 10, 2012. Because he holds fast to me in love, I will deliver him; I will protect him, because he knows my name. When he calls to me, I will answer him; I will be with him in trouble; I will rescue him and honor him. With long life I will satisfy him and show him my salvation. Psalm 91: 14-16. Hope that is as clear as mud. The plan is very similar to trial 2. I will be taking daily oral pills, morning and evening. Side effects are expected to be...And I...
savoringthedelights.blogspot.com
Savoring the Delights
Wednesday, April 6, 2016. EverLovin' Chocolate Cake (THM S). EverLovin' Chocolate Cake (THM S). Has it really been over a year since I've created a THM recipe? Life happens.you all know how that goes! Yesterday, I had a solid craving. I wanted a heavy cake, but wasn't in the mood for anything I have in a recipe already. I needed a cake that was crazy dense, but didn't have that almond flour/coconut flour texture to it (know what I mean? I hope you enjoy! EverLovin' Chocolate Cake (THM S). 1 c ground Pyur...
savoringthegood.com
Savoring the Good - Family, Food, Travel and Tech
Places I Am In The Press. Family, Food, Travel and Tech. I am on TV! Balsamic, Honey, Whole Grain Mustard Pork Chops. Restaurant Style Autumn Squash Soup. Easy Apple, Cranberry, Walnut, Wild Rice Pilaf Recipe. Over 24 Recipes Featuring Cranberries. Canning Essentials for The Homesteader In Your Life. When Life Gives You Lemons, Make Lemon Curd! Canning 101. Simple steps for canning success. Getting The Most Out Of Your CSA. Make Vegetable Stock. Learn more about canning and freezing. Fun Places To Go.
savoringthegoodlife.blogspot.com
Savoring the Good Life
Savoring the Good Life. Wednesday, September 7, 2011. I got a snootful of myself today. I was waiting for a PRIMO parking place at Green Acres at lunch time today. As a car backed out, a big white car whipped into the space, ala "Fried Green Tomatoes." It was an older man and as I picked a different place I was thinking some not so kind things about him. I would say I got a good dose. Hopefully my brain and heart registered this lesson and I won't fail it so horribly next time. Tuesday, August 16, 2011.
savoringthehamptons.com
Savoring the Hamptons
Discovering the Food and Wine of Long Island’s East End. Connect with us on Twitter and Facebook, and subscribe to the. Newsletter for Local Events, New Recipes, and Exclusive Offers. Life on the East End. The Best of the Hamptons. Foreword by Alan Alda. Photographs by Karen Wise. Available online and at fine bookshops everywhere. For more details and to find a bookstore near you. Featured: Satur Farms - Cutchogue. The Hamptons Summer Season is approaching! Check Out This Week’s Recipes! Paulette grew up...
savoringtheharvest.com
Savor the Harvest
Bordeaux En Primeur – How It Works. April 3, 2017. April 3, 2017. No Comments on Bordeaux En Primeur – How It Works. French #Winophiles Explore Champagne From Beginning to Bubbly Finish. March 18, 2017. March 28, 2017. 12 Comments on French #Winophiles Explore Champagne From Beginning to Bubbly Finish. Champagne was not discovered in Champagne! How champagne is made. Vallee de la marne. Faith in the Weather When Making Wine. March 4, 2017. March 11, 2017. Country by country, region by region something in...
savoringtheharvestcookbook.com
Welcome | Savoring the Harvest
8230;to Savoring the Harvest, the cookbook inspired by the sights and flavors of the Farmers’ Market. The book is now available! Click on BUY THE BOOK at the top of the screen to order now! 8220;I received my book yesterday! Thanks for the fast shipping! 8221; Today, more and more people are becoming not only aware of where their food comes from, but are. View the photography inspired by the freshness of the farmers' market. Buy from the collection. 2015 Savoring the Harvest. Send to Email Address.
