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Savour The Flavour | Goan, International & Indian Catering Toronto

Welcome to Savour the Flavour Catering. Authentic Goan, International and Indian Cuisine. It was 5 years ago that Delina and Trevor registered their catering business, Savour the Flavour. We are just a small enterprise, catering to events for close friends and family but no matter how small the event the food is always prepared and served with warmth and enthusiasm. No matter what your event- we take care of it all. We’ve got them!

http://www.savourtheflavourcatering.com/

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Savour The Flavour | Goan, International & Indian Catering Toronto | savourtheflavourcatering.com Reviews
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Welcome to Savour the Flavour Catering. Authentic Goan, International and Indian Cuisine. It was 5 years ago that Delina and Trevor registered their catering business, Savour the Flavour. We are just a small enterprise, catering to events for close friends and family but no matter how small the event the food is always prepared and served with warmth and enthusiasm. No matter what your event- we take care of it all. We’ve got them!
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1 occasions
2 menu
3 view our menu
4 about us
5 delina and trevor
6 servers
7 bartenders
8 delina pereira
9 trevor phillips
10 email savourtheflavour@live ca
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Savour The Flavour | Goan, International & Indian Catering Toronto | savourtheflavourcatering.com Reviews

https://savourtheflavourcatering.com

Welcome to Savour the Flavour Catering. Authentic Goan, International and Indian Cuisine. It was 5 years ago that Delina and Trevor registered their catering business, Savour the Flavour. We are just a small enterprise, catering to events for close friends and family but no matter how small the event the food is always prepared and served with warmth and enthusiasm. No matter what your event- we take care of it all. We’ve got them!

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Savour The Flavour | Goan, International & Indian Catering Toronto

http://savourtheflavourcatering.com/menu

Beef cooked in roasted Goan spices and coconut). Beef cooked in dhal and spices). Sirloin beef round cooked in spices and sliced). Beef pieces cooked in a sour cream based sauce, with spices). Ground beef cooked in spices and vegt and topped with mashed potato). Beef pieces cooked in a thick gravy with veggies and potatoes). SPAGHETTI WITH MEAT/MEATBALL SAUCE. Ground beef/meatballs cooked in a tomato based pasta sauce, spices and spaghetti). Tender pieces of beef cooked to perfection with Indian spices).

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Savour The Flavour | Goan, International & Indian Catering Toronto

Welcome to Savour the Flavour Catering. Authentic Goan, International and Indian Cuisine. It was 5 years ago that Delina and Trevor registered their catering business, Savour the Flavour. We are just a small enterprise, catering to events for close friends and family but no matter how small the event the food is always prepared and served with warmth and enthusiasm. No matter what your event- we take care of it all. We’ve got them!

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Hors d'Oeuvres Party Samples. Savour The Flavours also provides the following in-home Culinary Services:. Bull; Dinner Parties. Bull; Hors’deurve Parties. Bull; In-Home Culinary Instruction. Bull; Gift Certificates Available. Chef Michael Pruden has over 30 years experience in the Food Service and Hospitality Industry. Give Mike a call and, “Let’s Cook Something Up”. Hors d'Oeuvres Party Samples. Savour the Flavours - Personal Culinary Designs.

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A Culinary Walking Tour of Orangeville. Thank you for a wonderful 2016 season! Merry Christmas and Season's Greetings to all. See you in 2017! On your tour, you will. Of a variety of fabulous food proprietors over a 2-hour period. Join us in experiencing this culinary adventure. Book a tour here. From cheeses to chocolates and a bite of everything in between, we will taste creations of these fine food establishments while the chefs, owners and staff share their passions. More.

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My Dad nuclear engineer and explorerer. I am in Muskoka for the long weekend in August. I am boating in Lake Muskoka and I see a phone call from my parents number. My heart stops. My dad has been ill for many years. He is stubborn and a fighter. He has had quadruple by-pass surgery, 3 heart attacks, colon cancer, knees replaced, and suffering from diabetes. He is in the hospital now the fear being the cancer has come back on his kidney. I have so much to thank my father for. I love you Dad. August 1, 2015.