At the Tangle Creek Golf & Country Club for the ultimate foodie experience. Sip, savour, sample and shop your way through forty five carefully selected company's showcasing the latest in decadent gourmet pleasures.
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CA
View this contact
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Mike Morton
29 B●●●● ave
Coll●●●●wood , ON, L9Y 5L2
CA
View this contact
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Savour the Flavours Show | May 2 & 3, 2015 | savourtheflavoursshow.com Reviews
https://savourtheflavoursshow.com
At the Tangle Creek Golf & Country Club for the ultimate foodie experience. Sip, savour, sample and shop your way through forty five carefully selected company's showcasing the latest in decadent gourmet pleasures.
savourtheflavoursshow.com
Savour the Flavours | Newsletter
http://www.savourtheflavoursshow.com/newsletter.html
Don't miss out, sign up for the Savour the Flavours Show newsletter and receive automatic updates:. News about show specials. Win show prize offers. Your privacy is protected. We follow the strict CAN-SPAM email abuse laws. We will only use your email address to remind you about the show or to receive show related information. You will be able to opt-out from receiving emails at any point. Fill out my Wufoo form! Sat, April 30th 11am to 6pm. Sun, May 1st 11am to 4pm. 600 with a food donation.
Savour the Flavours | Exhibitor Page
http://www.savourtheflavoursshow.com/exhibitor-page.html
The 3rd Annual Savour the Flavours Show which will take place in Barrie at Tangle Creek Golf and Country Club on April 30 and May 1, 2016. With a population of over 135,000 in Barrie and an additional 310,000 within Simcoe County, the region presents a enormous op-portunity to reach an untapped market. Tangle Creek Golf and Country Club is a well-recognized venue, its upscale setting creates the perfect ambiance for this intimate event. Exhibit Space is Limited. CLICK here for the 2016 Application. Provi...
Savour the Flavours | About
http://www.savourtheflavoursshow.com/about.html
Sample Gourmet Food and Drinks:. Sample great foods from 60 indoor and oudoor retailers, purveyors, caterers and restaurants from the local area and across Ontario. Discover new craft beer, wine and spirits for your summer entertaining! Lots of Gourmet Eats and Treats to buy as well as BBQing, Cooking and Kitchen accessories for the Foodie! Chef BBQ Demonstrations and Samples:. Click Here for Chef Demo and Sampling Schedule. Check out the various specialty menus offered by four food trucks! Simcoe County...
Savour the Flavours | Media
http://www.savourtheflavoursshow.com/media.html
Pictures available on request. 2016 Savours Media Outline. To organize an interview, please contact:. This email address is being protected from spambots. You need JavaScript enabled to view it. Sat, April 30th 11am to 6pm. Sun, May 1st 11am to 4pm. 600 with a food donation. 800 without a food donation. Admission includes $20.00 of Tangle Bucks for Green Fees.
Savour the Flavours | Tickets
http://www.savourtheflavoursshow.com/tickets.html
Tickets available at the door. Cash only, ATM machine on-site. With a food donation. Without a food donation. Admission includes $20.00 of Tangle Bucks for Green Fees. Sample prices are set by the individual exhibitors. Alcohol sample tickets can be purchased at the door for $1.00 each. You must be 19 , have photo ID on hand and be responsible. Sample prices by vendors will depend on what is being served. Please do not drink and drive! Sat, April 30th 11am to 6pm. Sun, May 1st 11am to 4pm.
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Events » Rachel's Gourmet Gone Wild
http://rachels.ca/events
Prev : Where to Buy. March 24th, 2015. Where and when you can sample and see our gourmet foods …. Upcoming Events and Locations. FNL at the ROM. When: Fridays from May 20 – June 24, 2016. Where: Royal Ontario Museum. Website: www.rom.on.ca. Rachel’s Gourmet Gone Wild food appears along with other fine cuisine. When: June 4 – October 15, 2016. Website: www.farmersmarketgeorgetown.com. Rachel and her Gourmet Gone Wild food will be appearing at the Georgetown Farmer’s Market. Toronto Food and Wine Show.
Christmas Show | events
http://www.seasonsshow.com/events.html
Attending Seasons Christmas Show. Exhibit at Seasons Christmas Show. Matrix North Events 2016 Show Schedule. Friday, November 18th. 10:00 am to 8:00 pm. Saturday, November 19th. 10:00 am to 6:00 pm. Sunday, November 20th. 10:00 am to 5:00 pm. Child (12 and Under). Groups (6 or more). Friday Night 2 for 1 admission after 5 pm (at the door only). Click here to sign up for the newsletter and receive updates. Free Parking - Free Re-Admission - Free Parcel Check. Attending Seasons Christmas Show.
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Savour The Flavour | Goan, International & Indian Catering Toronto
Welcome to Savour the Flavour Catering. Authentic Goan, International and Indian Cuisine. It was 5 years ago that Delina and Trevor registered their catering business, Savour the Flavour. We are just a small enterprise, catering to events for close friends and family but no matter how small the event the food is always prepared and served with warmth and enthusiasm. No matter what your event- we take care of it all. We’ve got them!
Savour the Flavours | supporting Dumfries & Galloway’s food and drink industry
Skip to main content. Savour the Flavours of Dumfries and Galloway. There is much to enjoy in Dumfries and Galloway's larder; artisan producers, passionate chefs and a thriving network of markets set amidst beautiful landscapes. This website is no longer actively updated, but do stay awhile and browse the local food and drink that makes Dumfries and Galloway so delicious. Discover the wealth of delicious D&G food and drink products at local markets. Or follow them on facebook and twitter.
savourtheflavours.com - Home
Hors d'Oeuvres Party Samples. Savour The Flavours also provides the following in-home Culinary Services:. Bull; Dinner Parties. Bull; Hors’deurve Parties. Bull; In-Home Culinary Instruction. Bull; Gift Certificates Available. Chef Michael Pruden has over 30 years experience in the Food Service and Hospitality Industry. Give Mike a call and, “Let’s Cook Something Up”. Hors d'Oeuvres Party Samples. Savour the Flavours - Personal Culinary Designs.
Food Tour, Restaurant Food Sampling - Savour The Flavours - Orangeville, On
A Culinary Walking Tour of Orangeville. Thank you for a wonderful 2016 season! Merry Christmas and Season's Greetings to all. See you in 2017! On your tour, you will. Of a variety of fabulous food proprietors over a 2-hour period. Join us in experiencing this culinary adventure. Book a tour here. From cheeses to chocolates and a bite of everything in between, we will taste creations of these fine food establishments while the chefs, owners and staff share their passions. More.
Savour the Flavours Show | May 2 & 3, 2015
Barrie’s 2nd annual Food and Drink show - the ultimate foodie event, May 2-3, 2015; Savour the Flavours at Tangle Creek Golf and Country Club. Sip, savour, sample and shop your way through the latest in decadent gourmet pleasures. Live musical entertainment, craft beer, wine and spirit sampling, chef demonstrations, food trucks and more…. Grab your friends and head out for an afternoon of food, drink and fun! Listen to our 2015 Ad! Sat May 2 - 10am to 6pm. Sun May 3 - 10am to 4pm.
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Savour the Journey | Foodie explorer
My Dad nuclear engineer and explorerer. I am in Muskoka for the long weekend in August. I am boating in Lake Muskoka and I see a phone call from my parents number. My heart stops. My dad has been ill for many years. He is stubborn and a fighter. He has had quadruple by-pass surgery, 3 heart attacks, colon cancer, knees replaced, and suffering from diabetes. He is in the hospital now the fear being the cancer has come back on his kidney. I have so much to thank my father for. I love you Dad. August 1, 2015.
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Savour the Moment ~ Experience the Flavour with Haley M.
Savour the Moment Experience the Flavour with Haley M. Savour" is to relish, to enjoy, to delight in, to take pleasure in, to appreciate, to value. "Savour" is to taste. Sunday, December 2, 2007. Lemon Drop Champagne Punch. And don't stop there, visit. Martha's new daily blog, The Martha Blog up close and personal. To discover more of her trendiest ideas. For 6 to 8 guests). 1 bottle champagne, chilled. 3/4 cup vodka, chilled. 4 ounces candied lemon peels. Perfect for Christmas, New Year's. That I just r...
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