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mactweets.blogspot.com

MACTWEETS: Mac Resources

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Chef Nini's You-tube video. Demystifying Macarons by Helen. La cusine de mercotte. Mardi's ELTW.Macaron Class with Chef François Schmitt. Meeta's WFLH. All About Macarons (Trivia and much more). Subscribe to: Posts (Atom). 12 Craftstorming:Tips for Perfect Macaron Feet Guaranteed. Chef Nini's You-tube video. Demystifying Macarons by Helen. La cusine de mercotte. Mardi's ELTW.Macaron Class with Chef François Schmitt. Meeta's WFLH. All About Macarons (Trivia and much more). Mac Attack 15 Inspiration January.

mactweets.blogspot.com

MACTWEETS: MERINGUE TUTORIAL

http://mactweets.blogspot.com/2009/11/meringue-tutorial.html

Sunday, November 08, 2009. Robably the most delicate part of making perfect macarons is the meringue. One important thing that Jamie learned from Chef B, pastry chef and instructor at the professional cooking where she worked, is that it is important to avoid whipping whites in a glass bowl. And they are always perfectly and 100% whipped. First, break your whites into a very very clean bowl (no grease! If they drip onto your head then you haven’t whipped them enough! Now, there are two schools of. This p...

cafenaynay.blogspot.com

Cafe Nay Nay: January 2008

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Monday, January 28, 2008. Fennel, Fennel, Where is my Fennel? It's hard for me to say that. If you knew me, you wouldn't think that is the case, but it is so true. I am in complete wonder of fennel and of fennel fronds. How great is it that we can actually eat a vegetable with fronds? I know I'm bordering on the silly, but fennel really makes me think of Dr. Seuss. I think he would had a grand time creating a story around fennel fronds - I digress. Rachel, but I typically don't make many of her recipes&#...

cafenaynay.blogspot.com

Cafe Nay Nay: June 2008

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Monday, June 30, 2008. It is that time of month again. As the month of June closes, there is no better way to end the month than to present a Daring Bakers Challenge. This month's challenge was an exciting one for me. A critical ingredient was yeast - and I just don't bake much with yeast. I know.shame on me. So, when I first read the recipe, I was very excited. And you know what, yeast isn't that scary! This month was hosted by Kelly of Sass and Veracity. And Ben of What’s Cookin’? 8226; According to ma...

cafenaynay.blogspot.com

Cafe Nay Nay: March Madness - Homemade Lasagna

http://cafenaynay.blogspot.com/2009/03/march-madness-homemade-lasagna.html

Saturday, March 28, 2009. March Madness - Homemade Lasagna. The Daring Bakers have struck again. This challenge was new to me so I was very excited. Homemade Lasagna - pasta and all! The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from T. By Lynne Rossetto Kasper as the challenge. Having never made pasta from scratch, I was a little intimidated. Thank goodness for YouTube. It was a success.

cafenaynay.blogspot.com

Cafe Nay Nay: January 2009

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Thursday, January 29, 2009. As the end of January looms, it is yet again that time to share this month's Daring Baker's Challenge. With you. The Daring Bakers were kind enough to present two options: one very sweet and one very savory. I know this may shock all of my faithful readers out there, but I chose the savory route! That's right, no sugar in this recipe. What I will tell you is that it was delicious! This month's challenge is brought to us by Karen of Bake My Day. And Zorra of 1x umruehren bitte.

cafenaynay.blogspot.com

Cafe Nay Nay: A Spoonful of Sugar

http://cafenaynay.blogspot.com/2008/12/spoonful-of-sugar.html

Sunday, December 7, 2008. A Spoonful of Sugar. Baking with a child can be magical. Not in the enchanted forest way, but in a "fill your heart" happy way. Every little detail of the recipe occurs with presence. Whether it is cracking an egg or sifting the flour, a million questions are asked and hopefully patiently answered. There is total awareness of each step accompanied by thoughtful explanation. I am training another baker, after all! Baking From My Home to Yours. 2 1/2 cups all-purpose flour. 1 cup ...

mactweets.blogspot.com

MACTWEETS: MAC ATTACK REDUX....It's here!!

http://mactweets.blogspot.com/2009/11/mac-attack-reduxits-here.html

Monday, November 02, 2009. MAC ATTACK REDUX.It's here! The Mac gods must be against us! But most of us fall somewhere in between: no feet but cute and yummy enough to sandwich together with gooey, creamy, heavenly ganache and eat, or not so cute but still tasty, so those babies end up crumbled on top of ice cream or layered into a tiramisu. Where can you turn to when the urge, the need to master the macaron. Neither Deeba nor I had ever made a macaron before. Blog as our virtual Mac Kitchen. And attach a...

onegrutze.blogspot.com

FrOm NoRma D's KiTcHeN to YoUr'S: Double Orange Chicken

http://onegrutze.blogspot.com/2010/02/double-orange-chicken.html

THE PIECE DE RESISTANCE. I used this recipe for many years while working in a Nursing Home as an Activity Director. Select one indididual with:. And add a willingness to serve:. 1 medium sized elephant. 500 bu. potatoes. 200 bu. carrots. 4,000 sprigs parsley. 2 small rabbits (optional). Posted by Barefoot Nana. Other then my children; cooking is my joy in life. Always barefoot in the kitchen. Let me know what you think. Subscribe to: Post Comments (Atom). FrOm NoRma D's KiTcHeN to YoUr'S. Would like to h...