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joie de vivre

A little of this, a little of that, with lots of food in between. Monday, August 1, 2011. Grilled Summer Corn and Heirloom Tomato Salad. I was walking through the aisle at Whole Foods the other day, looking for inspiration for dinner and saw these free recipe cards hanging over by the corn. I made it for lunch yesterday and it was VERY tasty. A true keeper. 4 ears grilled corn on the cob. 1 C chopped heirloom tomatoes. 1/2 cup chopped red onion. 1 jalepeno pepper, seeded and finely chopped. I love noodle...

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joie de vivre | sffoodiegirl.blogspot.com Reviews

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A little of this, a little of that, with lots of food in between. Monday, August 1, 2011. Grilled Summer Corn and Heirloom Tomato Salad. I was walking through the aisle at Whole Foods the other day, looking for inspiration for dinner and saw these free recipe cards hanging over by the corn. I made it for lunch yesterday and it was VERY tasty. A true keeper. 4 ears grilled corn on the cob. 1 C chopped heirloom tomatoes. 1/2 cup chopped red onion. 1 jalepeno pepper, seeded and finely chopped. I love noodle...

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1 skip to main

2 skip to sidebar

3 joie de vivre

4 1/4 tsp salt

5 posted by michelle

6 2 comments

7 fattoush salad

8 the ingredients were

9 romaine lettuce

10 halved grape tomatoes

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skip to main,skip to sidebar,joie de vivre,1/4 tsp salt,posted by michelle,2 comments,fattoush salad,the ingredients were,romaine lettuce,halved grape tomatoes,chopped kalamata olives,chickpeas,crumbled feta,sliced cucumbers,sliced red onions,please share

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joie de vivre | sffoodiegirl.blogspot.com Reviews

https://sffoodiegirl.blogspot.com

A little of this, a little of that, with lots of food in between. Monday, August 1, 2011. Grilled Summer Corn and Heirloom Tomato Salad. I was walking through the aisle at Whole Foods the other day, looking for inspiration for dinner and saw these free recipe cards hanging over by the corn. I made it for lunch yesterday and it was VERY tasty. A true keeper. 4 ears grilled corn on the cob. 1 C chopped heirloom tomatoes. 1/2 cup chopped red onion. 1 jalepeno pepper, seeded and finely chopped. I love noodle...

INTERNAL PAGES

sffoodiegirl.blogspot.com

1

joie de vivre: January 2009

http://sffoodiegirl.blogspot.com/2009_01_01_archive.html

A little of this, a little of that, with lots of food in between. Tuesday, January 27, 2009. Candy chat- part 3. Dark Chocolate Orange Fudge has been my Christmas candy stand-by for, I don't know, at least 10 years. It is always a hit and was a great recipe find. I can't even remember where I found the original recipe. maybe in a magazine ad somewhere? You can find it at gourmet kitchen stores and online. Dark Chocolate Orange Fudge. 2 tablespoons butter or margarine. 1 ½ cup granulated sugar. Line an 8-...

2

joie de vivre: Easter Dinner

http://sffoodiegirl.blogspot.com/2008/03/easter-dinner.html

A little of this, a little of that, with lots of food in between. Sunday, April 13, 2008. I've been meaning to post about our Easter dinner for weeks now but we left for Mexico a couple of days after and then life has been nonstop ever since we stepped in the door from our return flight! Anyway, better late than never, right? Usually we have a number of friends over for dinner, where we all take a dish or two, and really "fancy" it up. Here are some pics from our house last year. 1 1/2 tablespoons unflav...

3

joie de vivre: May 2011

http://sffoodiegirl.blogspot.com/2011_05_01_archive.html

A little of this, a little of that, with lots of food in between. Thursday, May 19, 2011. One of my current favorite salads is at a place called "Blue Barn". Well, I had a hankering for this salad the other day and tried to remember what went inside, and threw this together. It was so tasty. Here is the picture of my leftovers the next day when, unfortunately, the pita chips were all gone already. It was still really good, though! Broken pita chips (be generous! Do you have a favorite salad?

4

joie de vivre: August 2011

http://sffoodiegirl.blogspot.com/2011_08_01_archive.html

A little of this, a little of that, with lots of food in between. Monday, August 1, 2011. Grilled Summer Corn and Heirloom Tomato Salad. I was walking through the aisle at Whole Foods the other day, looking for inspiration for dinner and saw these free recipe cards hanging over by the corn. I made it for lunch yesterday and it was VERY tasty. A true keeper. 4 ears grilled corn on the cob. 1 C chopped heirloom tomatoes. 1/2 cup chopped red onion. 1 jalepeno pepper, seeded and finely chopped.

5

joie de vivre: December 2008

http://sffoodiegirl.blogspot.com/2008_12_01_archive.html

A little of this, a little of that, with lots of food in between. Wednesday, December 10, 2008. Butternut Squash Bread Pudding. I made this excellent bread pudding. The sauce is made out of evaporated milk cooked until thick and brown, sweetened condensed milk and cream. Very tasty. This would be very good with just maple syrup as well. What a great dish for a holiday brunch! Wednesday, December 3, 2008. Veggie tray with Scallion Dip. Cream of Mushroom Soup. Heritage Turkey with Bacon-Herb and Cider Gravy.

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robandtannyaspeeps.blogspot.com

The McFarlanes: October 2008

http://robandtannyaspeeps.blogspot.com/2008_10_01_archive.html

Thursday, October 23, 2008. While I was out of town last weekend in Portland, Rob being the amazing dad that he is got all of the kids ready in the Halloween costumes and took them to our wards Trunk-or-Treat. This is our cute little witch getting ready to go get some candy. And this is our cute little Dragon, eating some candy. And tinkerbell, of course overwhelmed with joy for candy. Wednesday, October 8, 2008. Show me your smile. Girls Trip - Victoria. Blond hair) away to Victoria for a quick weekend ...

minerminutiae.blogspot.com

Miner Minutiae: August 2011

http://minerminutiae.blogspot.com/2011_08_01_archive.html

Enjoy the little things, for one day you may look back and realize they were the big things - Robert Brault. Monday, August 15, 2011. First Day of School. Guess what grades we are starting this year? How my girls LOVE to have their photos taken on the first day of school (NOT! Thursday, August 11, 2011. Our baby is turning 10 next week! We always let our kids choose a party or presents for their birthday, and I. usually chooses presents, but this year she surprised us and chose party! On Wednesday we wok...

tannyas.blogspot.com

Tannya's: Snickerdoodle Cookies

http://tannyas.blogspot.com/2010/03/snickerdoodle-cookies.html

This is my blog. Just for me. It will have some of my favorite foods, favorite things, and just whatever else I fancy putting on here. Tuesday, March 30, 2010. I have a daughter who actually doesn't like chocolate. I am not sure how that happened. I know for a fact that each time one of my children were in the womb they were inundated with ample amounts of chocolate. Regardless, she really doesn't like chocolate. Preheat the oven to 400 degrees. 1/2 C Butter softened. 1 1/2 C Sugar. 2 3/4 C Flour. Althou...

tannyas.blogspot.com

Tannya's: Burrata Cheese with Fresh Pesto Drizzle

http://tannyas.blogspot.com/2010/03/burrata-cheese-with-fresh-pesto-drizzle.html

This is my blog. Just for me. It will have some of my favorite foods, favorite things, and just whatever else I fancy putting on here. Tuesday, March 30, 2010. Burrata Cheese with Fresh Pesto Drizzle. Anyways less with the rambling more about the food. Again this comes from the Blue Eggs and Yellow Tomatoes cookbook. That I can't stop talking about to everyone within listening distance. Check out Jeanne Kelley's blog which is linked above with her book for her wonderful recipes! Love at First Grill.

tannyas.blogspot.com

Tannya's: Mango Spring rolls with Peanut Sauce

http://tannyas.blogspot.com/2010/03/mango-spring-rolls-with-peanut-sauce.html

This is my blog. Just for me. It will have some of my favorite foods, favorite things, and just whatever else I fancy putting on here. Tuesday, March 30, 2010. Mango Spring rolls with Peanut Sauce. I can't help but sigh when I see these pictures. I really wish I had a fresh mango right now because I would stop everything else I am doing to make these. Have I mentioned I am in love with the cookbook, " Blue Eggs and Yellow Tomatoes. Obsessed is probably a bit more like it. Jordan Ferney Oh Happy Day!

minerminutiae.blogspot.com

Miner Minutiae: March 2012

http://minerminutiae.blogspot.com/2012_03_01_archive.html

Enjoy the little things, for one day you may look back and realize they were the big things - Robert Brault. Friday, March 30, 2012. We finally got winter last week, with back to back storms, so we rented a little cabin near Yosemite and headed to the mountains for a few days. It was perfect! The girls each got their own bedrooms, which they loved, and there was an outdoor jacuzzi on a covered patio, which we took full advantage of! Why is it such a comfort to be in the mountains for a few days? A couple...

robandtannyaspeeps.blogspot.com

The McFarlanes: May 2009

http://robandtannyaspeeps.blogspot.com/2009_05_01_archive.html

Wednesday, May 20, 2009. While in Hawaii we went on a catamaran ride out to see dolphins and go snorkeling. It was amazing. The weather was fantastic, we saw 80 dolphins, sea turtles, and so many beautiful fish. We took a day to go for a drive up to the North Shore. We went to Laie to see the LDS. Honolulu temple. Beautiful isn't it. My favorite is pina colada with ice-cream. It was a happy day. Matsumoto's. Is definitely a favorite tourist spot and we loved it. Subscribe to: Posts (Atom).

minerminutiae.blogspot.com

Miner Minutiae: January 2014

http://minerminutiae.blogspot.com/2014_01_01_archive.html

Enjoy the little things, for one day you may look back and realize they were the big things - Robert Brault. Thursday, January 2, 2014. Dec 24: San Alfonso Del Mar. The biggest swimming pool in the world! Unfortunately, their coastal summers are a lot like San Francisco and it was cold and foggy! We walked over to the indoor part of the pool (the swim caps are a requirement). And sat in the hot tub for a spell. And you can see who the "good" parent is who joined her! Dec 25: Punta Arenas. At least the sn...

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joie de vivre

A little of this, a little of that, with lots of food in between. Monday, August 1, 2011. Grilled Summer Corn and Heirloom Tomato Salad. I was walking through the aisle at Whole Foods the other day, looking for inspiration for dinner and saw these free recipe cards hanging over by the corn. I made it for lunch yesterday and it was VERY tasty. A true keeper. 4 ears grilled corn on the cob. 1 C chopped heirloom tomatoes. 1/2 cup chopped red onion. 1 jalepeno pepper, seeded and finely chopped. I love noodle...

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