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We Placed First!!! | Hamptons Brine
https://hamptonsbrine.wordpress.com/2015/02/24/we-placed-first
Long Island Based Organic, Lacto-Fermented, Probiotic Rich Sauerkraut Maker. February 24, 2015. We are pleased to announce that we won in our category in the Edible East End competition! We had the most votes in the Food/Beverage artisan category and we couldn’t have done it without all our awesome fans. Thank you so much for putting in your vote! 3 thoughts on “ We Placed First! February 25, 2015 at 2:10 am. Well done. 🙂🙂. Liked by 1 person. February 25, 2015 at 9:45 pm. February 25, 2015 at 10:33 pm.
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Thinking About Breakfast Already // Broccoli & Feta Omelet with Toast Recipe | Hamptons Brine
https://hamptonsbrine.wordpress.com/2015/03/09/thinking-about-breakfast-already-broccoli-feta-omelet-with-toast-recipe
Long Island Based Organic, Lacto-Fermented, Probiotic Rich Sauerkraut Maker. Thinking About Breakfast Already / Broccoli and Feta Omelet with Toast Recipe. March 9, 2015. 2 large eggs, beaten. 2 tablespoonsfeta cheese, crumbled. 2 slices rye bread, toasted. 1 Heat a nonstick skillet over medium heat. Coat pan with cooking spray. Add broccoli, and cook 3 minutes. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).
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Our Campaign is Live! Help us reach our goal! | Hamptons Brine
https://hamptonsbrine.wordpress.com/2015/03/06/our-campaign-is-live-help-us-reach-our-goal
Long Island Based Organic, Lacto-Fermented, Probiotic Rich Sauerkraut Maker. Our Campaign is Live! Help us reach our goal! March 6, 2015. March 6, 2015. It’s officially live! We have launched our kickstarter campaign to fund a new transit van for deliveries and to get its organic certification. Help be apart of our company! If you want to be a benefactor, please follow the link below. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.
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Our Team! | Hamptons Brine
https://hamptonsbrine.wordpress.com/2015/02/21/our-team
Long Island Based Organic, Lacto-Fermented, Probiotic Rich Sauerkraut Maker. February 21, 2015. Making our kraut and getting it ready for shipping is in noway a one person job. It’s about a seven person job. Here are some shots from our fermentation day. One thought on “ Our Team! February 22, 2015 at 3:59 am. Looks like a good crew effort. I’m sure you all appeciate what one another brings to the table. Good luck! Liked by 1 person. Leave a Reply Cancel reply. Enter your comment here. Next Post →.
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Day 17 – Fermented foods | Hamptons Brine
https://hamptonsbrine.wordpress.com/2015/02/23/day-17-fermented-foods
Long Island Based Organic, Lacto-Fermented, Probiotic Rich Sauerkraut Maker. Day 17 – Fermented foods. February 23, 2015. A good quality probiotic formula taken on a regular basis helps keep our flora at an optimal. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Goog...
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Kvass
https://www.hamptonsbrine.com/kvass.html
Sauerkraut Juice - Kvass. All our fermented foods are produced using a natural, centuries-old process and all organic ingredients. With nothing more to our ingredient list than organic vegetable, water, sea salt and Himalayan salt, the vegetables are allowed to develop and maintain more of the probiotic cultures that are so essential to our digestion, immune system and overall health. Try the Hamptons Brine Raw Sauerkraut Kvass for a fast and delicious way to increase both your nutrition and your pleasur...
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Sauerkraut
https://www.hamptonsbrine.com/sauerkraut.html
With all the benefits that come with eating foods that went through a natural fermentation process, one of the best thing you can do for your body is to enjoy a serving of delicious Hamptons Brine Raw Artisanal Sauerkraut. Every bite is packed with nutrition and provides the vital probiotic cultures that your body needs in order to function properly. Of the vegetables is what gives H. There is no question that when you eat right, you feel and look better overall. By enjoying a side dish of sauerkraut...
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PODCASTS AND PUBLICATIONS
https://www.hamptonsbrine.com/podcasts-and-publications.html
The Kraut Kween in the New York Times. Hamptons Brine in The East Hampton Press. Interview with Jonathan Landsman from NaturalHealth365.com from 10.5.14. Hand-Crafted Sauerkraut That Heals / Hamptons Brine on The East Hampton Star. Hamptons Brine has been making appearances on a bunch of local and international (NYT! Publications. Check out the links here. Hamptons Brine in Edible East End. Daily Bee: Kraut Kween On Kickstarter. Nadia Ernestus, Holistic Health Coaching.
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Testimonials
https://www.hamptonsbrine.com/testimonials.html
Nadia Ernestus, Holistic Health Coaching.