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humminginthekitchen.blogspot.com
Humming in the kitchen: August 2009
http://humminginthekitchen.blogspot.com/2009_08_01_archive.html
Humming in the kitchen. A sneakpeek into our jolly, casual kitchen. Tuesday, August 4, 2009. Broccoli and Sprouted Black Beans Thoran - A quick and yummy stirfry. The broccoli and black bean combo was a very lovely sight to look at, I had to grab the camera, click a few pictures and post it :). Broccoli, rinsed well and cut into bite size florets – about 2 cups. Sprouted Black beans – 1 cup. Salt – ¼ ¼ teaspoon or according to taste. Turmeric powder – ¼ 1/4 teaspoons. Oil – 1 tablespoon. Once the seeds a...
experimentaltests.blogspot.com
Fourth Sense Samayal: July 2009
http://experimentaltests.blogspot.com/2009_07_01_archive.html
Friday, July 31, 2009. My Interview and Khaman Dhokla :). First and formost, I am a really excited little cook today. Guess why? I have been featured as the Diamond Chef in. Do take a look at. Dhokla Dhokla every where, all are yummy to see! This is the rhyme that runs in my mind after seeing the updates from others. ;). I am really happy to be part of a super cool event called. Indian Cooking Challenge (ICC). Bengal Gram flour / Besan - 1 and 1/2 cup. Curd - 1/2 cup (not very sour). Water - 1/2 cup.
Vidya's Kitchen: August 2009
http://vidyasrecipes.blogspot.com/2009_08_01_archive.html
I am a passionate foodie, a budding chef and an enthusiastic blogger. My passion for good food has driven me to the world of cooking and blogging. This blog transports you to my kitchen. Come, take a tour! Modaks and Sesame Ladoo Indian Cooking Challenge August 2009. Posted by Sree vidya. This month's challenge comes as a festival special - Ganesha Chathurthi special. There were 6 recipes chosen and I selected 2 of them to try. 2 cups freshly grated coconut (can use frozen unsweetened coconut). Start boi...
humminginthekitchen.blogspot.com
Humming in the kitchen: Ammini Kozhukattai (Steamed Rice balls) and an award
http://humminginthekitchen.blogspot.com/2009/08/ammini-kozhukkattai-steamed-rice-balls.html
Humming in the kitchen. A sneakpeek into our jolly, casual kitchen. Sunday, August 2, 2009. Ammini Kozhukattai (Steamed Rice balls) and an award. This dish is a childhood favourite of mine. This savoury snack is regularly made in Palakkad Iyer households during Navrathri season as a neivedyam (offering to the diety). Ammini Kozhukattai Ingredients -. Rice Flour - 1 cup. Water - 2 cups. Minced fresh coconut - 1/2 cup. Oil - 1 teaspoon. Salt - 1/4 to 1/2 teaspoons, according to taste. Oil - 1/2 tablespoon.
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simplydelicious-fbt.blogspot.com
Simply Delicious Blogger Template
Simply Delicious Blogger Template. Just another demo by www.freebloggertemplate.info. Monday, April 9, 2012. Ea eam labores imperdiet, apeirian democritum ei nam, doming neglegentur ad vis. Ne malorum ceteros feugait quo, ius ea liber offendit placerat, est habemus aliquyam legendos id. Eam no corpora maluisset definitiones, eam mucius malorum id. Quo ea idque commodo utroque, per ex eros etiam accumsan. Et posse meliore definitiones (strong). Te sea, ex. A paragraph as code. A paragraph as blockquote.
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I will work with you to create a customized menu for your event. Whether it is an intimate dinner for 2, a dinner party for family or friends, a cocktail party, corporate luncheon or even a cooking class. What ever your reason, the results are the same. Personal Chef and Culinary Services. 160; . Cache/wst.opf.4648726.xml. Located in the Coachella Valley.
simplydelicious-foods.blogspot.com
simplydelicious-foods
Selasa, 29 September 2015. Cerita Tentang Jam Tangan Para Pejabat Indonesia. Panglima TNI Jenderal Moeldoko tiba-tiba saja membanting jam. Ini dilakukan oleh jenderal bintang empat itu buat menepis isu jam tangan. Miliknya yg di taksir seharga Rupiah 1 miliar. Berbicara soal harga jam tangan pejabat-pejabat selangit sebenarnya bukan narasi baru. Entah demi gengsi atau utk gagah-gagahan, para pejabat di negara ini rela menggelontorkan rp. Berikut narasi jam tangan. 1Panglima TNI Jenderal Moeldoko. Usai di...
simplydelicious-justmecooking.blogspot.com
just me cooking
I decided to create an on-line version of a traditional family cookbook. Bon Appetit. Friday, November 29, 2013. Beef and Barley Soup. Enjoy a bowl of steaming soup on a cold winters day :). 1/3 lb ground beef. 1 small onion, diced. 2 small carrots, diced. 1 celery stalk, diced. 2 garlic cloves, minced or grated. 1/2 of a 540ml tin chopped tomatoes (I use aylmer accents). I put the rest in a freezer container and use the next time I make this soup. 1/3 cup of pearl barley, rinsed. Salt and pepper to taste.
simplydelicious-keralafoods.blogspot.com
simplydelicious-keralafoods
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simplydelicious-kristen.blogspot.com
Simply Delicious
Thursday, November 27, 2014. Herb-Brined Turkey and a Happy Thanksgiving! I've been riding the wave of leftovers from Friendsgiving almost two weeks ago and am looking forward to later today when I can spend the holiday with some new friends. I've already tried some pumpkin pie . I made it last night and had some extra filling, so what's an extra little pie for breakfast? Most thankful for this year? I'll start with the star of the show . the turkey! Herb-Brined Turkey and Gravy. Roasting pan with rack.
simplydelicious-springfield.com
Simply Delicious
1105 North Plum St. Springfield, Ohio 45504. Order Line Opens at 8:30am. E-mail your Comments to Chef Jerry:. Here are some Web links that you might be interested in. Simply Delicious - Gerald E. Maddux, Owner, 2015.
My great WordPress blog | Just another WordPress site
My great Wordpress blog. August 15, 2014. Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! Just another WordPress site. Proudly powered by WordPress.
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