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SISTER KITCHEN | Oh the thyme has come!

Oh the thyme has come!

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SISTER KITCHEN | Oh the thyme has come! | sisterkitchen.wordpress.com Reviews
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Oh the thyme has come!
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1 sister kitchen
2 mushrooms
3 hi there
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7 dutch baby
8 1 c flour
9 2 eggs
10 t salt
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SISTER KITCHEN | Oh the thyme has come! | sisterkitchen.wordpress.com Reviews

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Oh the thyme has come!

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1

Barley Salad | SISTER KITCHEN

https://sisterkitchen.wordpress.com/2010/08/15/barley-salad

Oh the thyme has come! Laquo; Farmers Market Food Porn #9. 4 C cooked grain (I used barley). 2 beets, roasted and chopped. 1/2 C chopped beet greens, washed well. 3/4 C chopped purslane. 3/4 C chopped fresh basil. 1 small red onion, chopped. 1 ear raw corn, kernals cut off the cob. 2 carrots, sliced thin (I cut them on the diagonal using a mandolin). 2 stalks celery, sliced thin (I also did these using the mandolin). 1/2 C sliced fennel (again, mandolin! 1/2 C olive oil. Feed You can leave a response.

2

Raw Sauerkraut | SISTER KITCHEN

https://sisterkitchen.wordpress.com/2010/10/08/raw-sauerkraut

Oh the thyme has come! Laquo; Barley Salad. I consulted a few sources before starting, the most helpful being Wild Fermentation. A book by Sandor Katz and this blog, The Sunny Raw Kitchen. So here’s what I did, nothing special, it seems this is the standard way of producing sauerkraut, at least in closed quarters and for a family of just two. I’ve read lots of accounts of people remembering their grandmothers making sauerkraut by the barrel-full! 3 T pickling or kosher salt. Filtered or distilled water.

3

Mushrooms!! | SISTER KITCHEN

https://sisterkitchen.wordpress.com/2011/06/15/mushrooms

Oh the thyme has come! Laquo; Dutch Baby! I figured this topic worthy of getting this blog back up and running. It was my birthday last weekend (thank you) and my husband gave me some really great gifts that fall under the category of ‘edible projects’. There were 3 parts – one was a columnar apple tree. Alas, columnar apples are not the reason for my post. The other two parts to my birthday present were mushroom kits! I’d tipped him off that I’d like a kit from Fungi Perfecti. This entry was posted on J...

4

Melanzane Sott’Olio | SISTER KITCHEN

https://sisterkitchen.wordpress.com/2010/07/25/melanzane-sottolio

Oh the thyme has come! Laquo; Farmers Market Food Porn #8. Farmers Market Food Porn #9. EGGPLANT IN OLIVE OIL. Desired spices (I used garlic, carrot tops, chives and thyme). Olive Oil (everywhere I looked said to use the best you can afford). Red or White Wine Vinegar (I used red). Mason Jars and Lids. They can be left to pickle, or eaten immediately. This entry was posted on July 25, 2010 at 6:59 pm and is filed under Appetizer. You can follow any responses to this entry through the RSS 2.0. Get every n...

5

Dutch Baby!! | SISTER KITCHEN

https://sisterkitchen.wordpress.com/2010/11/05/dutch-baby

Oh the thyme has come! Laquo; Raw Sauerkraut. How is it that this perfect, delicious, easy breezy breakfast item has eluded me for 37 years? I don’t know but in a way I’m glad because it’s so fun to meet you for the first time, Dutch Baby! If you are on my wavelength though and this post is YOUR intial introduction, well today is your lucky day! This entry was posted on November 5, 2010 at 10:18 pm and is filed under Baked goods. You can follow any responses to this entry through the RSS 2.0. Get every n...

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SISTER KITCHEN | Oh the thyme has come!

Oh the thyme has come! June 15, 2011. I figured this topic worthy of getting this blog back up and running. It was my birthday last weekend (thank you) and my husband gave me some really great gifts that fall under the category of ‘edible projects’. There were 3 parts – one was a columnar apple tree. Alas, columnar apples are not the reason for my post. The other two parts to my birthday present were mushroom kits! I’d tipped him off that I’d like a kit from Fungi Perfecti. November 5, 2010. How is it th...

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