mountaineclectic.blogspot.com
Mountain Eclectic Cooking: November 2008
http://mountaineclectic.blogspot.com/2008_11_01_archive.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Thursday, November 20, 2008. Back from the dead (or graduate school), and just in time for yummy fall harvest recipes…. The number one thing I’ve learned about graduate school and this blog: Graduate school is not conducive to writing a cooking blog. Seems pretty obvious, right? I think I just had higher expectations for myself, but I should have known that school demands outweigh almost all other demands.
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: August 2008
http://mountaineclectic.blogspot.com/2008_08_01_archive.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Thursday, August 21, 2008. Good Things to Come. It’s been a long move to get to KY—and I’ve been living out of a suitcase since July 19—I’m ready to be settled again, and I’m ready to cook again. And the green beans are called “greasy backs”—and were photographed in my parents’ garden—part of the goodies they will be bringing me this weekend. Expect more blogs, and more cooking in the weeks to come…. 2 Beat...
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: Back from the dead (or graduate school), and just in time for yummy fall harvest recipes…
http://mountaineclectic.blogspot.com/2008/11/back-from-dead-or-graduate-school-and.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Thursday, November 20, 2008. Back from the dead (or graduate school), and just in time for yummy fall harvest recipes…. The number one thing I’ve learned about graduate school and this blog: Graduate school is not conducive to writing a cooking blog. Seems pretty obvious, right? I think I just had higher expectations for myself, but I should have known that school demands outweigh almost all other demands.
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: July 2008
http://mountaineclectic.blogspot.com/2008_07_01_archive.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Friday, July 25, 2008. I Like Pork" and Camp Cooking. Last night my closest colleague, H, had a going away party for me. When I expressed my excitement over the country ham biscuits she recalled that one of the first things I said to her was "I like pork." I don't really recall it being one of the. Things I said, but I certainly make my love of hog meat clear whenever appropriate! Thursday, July 24, 2008.
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: Good Things to Come...
http://mountaineclectic.blogspot.com/2008/08/good-things-to-come.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Thursday, August 21, 2008. Good Things to Come. It’s been a long move to get to KY—and I’ve been living out of a suitcase since July 19—I’m ready to be settled again, and I’m ready to cook again. And the green beans are called “greasy backs”—and were photographed in my parents’ garden—part of the goodies they will be bringing me this weekend. Expect more blogs, and more cooking in the weeks to come…. 2 Beat...
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: "I Like Pork" and Camp Cooking
http://mountaineclectic.blogspot.com/2008/07/i-like-pork-and-camp-cooking.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Friday, July 25, 2008. I Like Pork" and Camp Cooking. Last night my closest colleague, H, had a going away party for me. When I expressed my excitement over the country ham biscuits she recalled that one of the first things I said to her was "I like pork." I don't really recall it being one of the. Things I said, but I certainly make my love of hog meat clear whenever appropriate! View my complete profile.
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: Zucchini Bread with Raisins and Walnuts and smothered in butter…
http://mountaineclectic.blogspot.com/2008/07/zucchini-bread-with-raisins-and-walnuts.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Wednesday, July 23, 2008. Zucchini Bread with Raisins and Walnuts. And smothered in butter…. Check out O’Hara’s piece “Summer Squash Gets Some Respect” complete with recipes at: http:/ www.npr.org/templates/story/story.php? This comment has been removed by a blog administrator. August 3, 2008 at 1:31 PM. Subscribe to: Post Comments (Atom). View my complete profile. The Night Before the Hog Killing.
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: Broke-Down-in-West-Virginia Blackberry Cobbler
http://mountaineclectic.blogspot.com/2008/08/broke-down-in-west-virginia-blackberry.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Wednesday, August 13, 2008. After a couple of weeks away, I have many adventures in cooking, camping, moving, and music to post here, but I’ll start with this one. 1 ½ pounds blackberries (maybe around 4 cups….wild are best). 1 ½ cup Self Rising Flour. 1 ½ cup Sugar. 1 ½ cup Milk. 1 Stick (half cup) Butter. Preheat oven to 350 degrees. Drop blackberries on top of batter. Subscribe to: Post Comments (Atom).
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: Success! Making a Blackberry Wine Reduction and Frying Okra
http://mountaineclectic.blogspot.com/2008/07/success-making-blackberry-wine.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Tuesday, July 22, 2008. Making a Blackberry Wine Reduction and Frying Okra. As promised, I am back today with pictures and recipes from last night's kitchen adventures. I made two great dishes from the food that J and L gave us over the weekend, and I've chronicled them below:. The blackberries were mostly for garnish, but also tasted good! Filet Mignon with Gorgonzola Cheese and a Blackberry-Wine Reduction.
mountaineclectic.blogspot.com
Mountain Eclectic Cooking: More food from friends...
http://mountaineclectic.blogspot.com/2008/07/more-food-from-friends.html
Mountain eclectic food and cooking. Or southern appalachian cookery with a non-traditional flare). Thursday, July 24, 2008. More food from friends. As my husband and I are getting ready to leave ol' Virginie, we have had several requests to come to dinner by friends and colleagues.and I'm not complaining! Unfortunately the rest of my pictures from the meal didn't turn out (the lighting wasn't right), so this will have to suffice. I love the mountains,. And I love to eat. Subscribe to: Post Comments (Atom).
