spicesnaroma.blogspot.com

Spices and aroma: Spices and Aroma has moved!

Spices and Aroma has moved! November 13, 2012. Who has visited, commented or just enjoyed their time on my blog. Yes I have moved to a new domain and you can find me here www.spicesandaroma.in. I am welcoming you all to my own page with the most famous Diwali sweet of all time – Mooti Chor Ladoo. Since Mooti Chor Ladoo is the most favorite Indian sweet, I thought it would be the apt post to start my journey at www.spicesandaroma.in. Delicious looking treat will check it out. November 13, 2012 at 3:53 PM.

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Spices and aroma: Spices and Aroma has moved! | spicesnaroma.blogspot.com Reviews

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Spices and Aroma has moved! November 13, 2012. Who has visited, commented or just enjoyed their time on my blog. Yes I have moved to a new domain and you can find me here www.spicesandaroma.in. I am welcoming you all to my own page with the most famous Diwali sweet of all time – Mooti Chor Ladoo. Since Mooti Chor Ladoo is the most favorite Indian sweet, I thought it would be the apt post to start my journey at www.spicesandaroma.in. Delicious looking treat will check it out. November 13, 2012 at 3:53 PM.

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Spices and aroma: Spices and Aroma has moved! | spicesnaroma.blogspot.com Reviews

https://spicesnaroma.blogspot.com

Spices and Aroma has moved! November 13, 2012. Who has visited, commented or just enjoyed their time on my blog. Yes I have moved to a new domain and you can find me here www.spicesandaroma.in. I am welcoming you all to my own page with the most famous Diwali sweet of all time – Mooti Chor Ladoo. Since Mooti Chor Ladoo is the most favorite Indian sweet, I thought it would be the apt post to start my journey at www.spicesandaroma.in. Delicious looking treat will check it out. November 13, 2012 at 3:53 PM.

INTERNAL PAGES

spicesnaroma.blogspot.com

1

Spices and aroma: Meen Kozhambhu for Sunshine and smile

http://spicesnaroma.blogspot.com/2011/12/meen-kozhambhu-for-sunshine-and-smile.html

Meen Kozhambhu for Sunshine and smile. December 23, 2011. Today I am writing a short post and linking you to a very beautiful blog - Kankana's Sunshine and Smile. She is one of my very few blogger friend whom I have met in person and we as a group with two other bloggers cherish our together times greatly. I am hoping to meet them all over a coffee soon. Before you hop over to her blog, Spices and Aroma. Wishes her readers a merry Christmas. Click to see my guest post. December 24, 2011 at 12:57 AM.

2

Spices and aroma: Shrimp Cocktail with South Indian Spices

http://spicesnaroma.blogspot.com/2012/11/shrimp-cocktail-with-south-indian-spices.html

Shrimp Cocktail with South Indian Spices. November 27, 2012. Is a seafood dish where shelled and cooked shrimps are served with a mayonnaise-tomato dressing. Since it’s served in a martini glass, it gets the name Shrimp Cocktail. I made a South Indian twist to the dip by using basic spices like mustard, cumin seeds, shallots and spice powders. SHRIMP COCKTAIL WITH SOUTHINDIAN SPICES. Serves: Party of 6-8. 1 lb cooked, shelled shrimp (store bought). 1 tablespoon olive oil. 1 teaspoon mustard seeds. If you...

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theweightwatcher.blogspot.com

The Weight Watcher: April 2011

http://theweightwatcher.blogspot.com/2011_04_01_archive.html

Trying to eat right, lose weight, get a life. Wednesday, April 27, 2011. Forgive me, Father, for I have sinned. I'd been inordinately proud of the progress I'd made in the last month. Sure, eight pounds in a month doesn't sound like much, but for a person who has only put on. BUT No time to mop around. Need to make a quick comeback. I have another two weeks to go for my two-month deadline and seven whole pounds to lose. Off to the gym RIGHT NOW. And oh. a giant bowl of gazpacho for dinner. 1 Chop all the...

adlakstinyworld.blogspot.com

Adlak's Kitchen: November 2008

http://adlakstinyworld.blogspot.com/2008_11_01_archive.html

Sunday, November 30, 2008. All purpose flour/maida 1/2cup. Besan/kadalai mavu 2 tsp. Chilli powder 3 tsp. Green chilli sauce 2 tsp. Soya sauce 2 tsp. Tomato ketchup 1 tsp. Ani seeds/ sombu 1 tsp. Dip each corn in to that batter and deep fry it. Keep it aside. In a pan tamper aniseed and add onions tomatoes one by one. Saute it. Add turmeric, all the sauces and little salt. Stir it till all turn to golden brown and raw odor goes off. Posted by Hemabalaji Adlak's tiny world. Links to this post. Posted by H...

cookiesandcups.com

Homemade Butterfinger Bark

http://cookiesandcups.com/homemade-butterfinger-bark

Meals & Snacks. Holidays & Occasions. I know this site is full of unnecessary indulgences. Annd I realize there is no reason whatsoever in your life that you should worry about making Homemade Butterfinger bars. But sometimes I let Pinterest. Talk me into doing stuff. Because everyone on Pinterest is rich and pretty and wears amazing clothes and has really super clean and stylish homes, that are organized amazingly well. And apparently I am influenced by all things superficial. Well, yes and no. I did a ...

gourmantineblog.com

Behind the pages - Gourmantine by Gintare Marcel

http://www.gourmantineblog.com/about-2

Welcome, my name is Gintare and thank you so much for visiting. Here I share my passion for food, arts and ways to find inspiration in most ordinary details of our lives. I’m a native Lithuanian, which is where my fairly tongue breaking name comes from. However, after living here and there with my husband from what some people call the most beautiful country on earth (a.k.a. France). We’ve settled for a while to enjoy the everlasting rainy season in the Netherlands, until a new adventure will call upon us.

munchcrunchandsuch.wordpress.com

Shubha | Munchcrunchandsuch's Blog

https://munchcrunchandsuch.wordpress.com/author/munchcrunchandsuch

Kickstarting a food blog.Been in my mind for a while.Hoping to do complete justice to it. Posts by Shubha :. August 26, 2014. Bean and Vegetable Chili. August 16, 2014. August 8, 2014. December 17, 2010. December 7, 2010. November 22, 2010. October 25, 2010. Older Posts ». From the partners inc rime. On Bhagyam mami Vengaya chutney (…. Bengali mom in Mumba…. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 12 other followers.

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Maddur Vada | Munchcrunchandsuch's Blog

https://munchcrunchandsuch.wordpress.com/2010/12/07/maddur-vada

Laquo; Zucchini Soup. December 7, 2010 by Shubha. All purpose flour-1/4 to 1/2 cup. Curry leaves- a few. Cumin seeds-1 tea spoon. Sesame seeds-2 tea spoon. Oil- for deep frying. 1In a large mixing bowl, mix all the ingredients except the oil for deep frying. 2DONOT add any water as the water from chopped onion would be sufficient. 3Make a dough out of it. 4Heat oil in a kadai, meanwhile make little balls out of the prepared dough and flatten them like small discs. 6Serve hot with chutney and tea/coffee.

munchcrunchandsuch.wordpress.com

Kulfi | Munchcrunchandsuch's Blog

https://munchcrunchandsuch.wordpress.com/2010/12/17/kulfi

Laquo; Maddur Vada. December 17, 2010 by Shubha. I know its not the season of kulfi.but hey, why would I miss out on a chilled dessert just cos its cold outside? So I made it. Cardamom- 2 seeds, punded. Corn flour-2 tea spoon. Almonds- 15 nos, blanched and chopped. Kesar/pista/almond/rose essence- a few drops. 1Bring the milk to a boil on fire.Stir in cardamom and continue to reduce the milk to one third of its quantity by cooking on a low flame. 2Be sure to stir it often and scrape the sides. On Decembe...

littletastebuds.blogspot.com

"Little Taste Buds": Roti Jala

http://littletastebuds.blogspot.com/2009/07/roti-jala.html

Jul 30, 2009. All purpose-flour – 1 cup. Egg – 1, medium. Coconut milk or milk – 1 cup. Water -½ cup. Turmeric powder – ¼ tsp. Oil – 1 tsp. One of the picture goes to Click. 7/30/09, 11:47 PM. Its looks wowsome dear and wonderful yellow colour. 7/31/09, 12:11 AM. Nice clicks Kalai and also nice recipe. never heard about it. looks delicious :). 7/31/09, 12:13 AM. Wow Lady u made it at home.looks so good.I will be glad if you hv eggless version for it. 7/31/09, 12:23 AM. 7/31/09, 12:58 AM. 7/31/09, 2:15 AM.

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Spice SMS

A new collection of Short jokes, Clean Short, Jokes, Funny Sms, Naughty Jokes, Short Dirty Jokes, Short funny quotes, Short Jokes, Short Sardar ji's Jokes, Short sayings Jokes. Ask my eyes to stop looking at you. Ask my eyes to stop looking at you. Ask my brain to stop thinking about you. Ask my imagination to stop dreaming about you. Ask my heart to stop beating.ask me everything.But don't u ever stop me from loving you. Y do we close our eyes wen we sleep. I may be far 4 a min, 4 a hr, 4 a day,. 8230;&...

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Spicey SMS Advice

SMS Marketing Is A Fantastic Way To Reach Your Customers. Does Your Business Need More Customers? One of the best ways to reach your customers is through SMS Marketing. Let’s face it, we don’t go anywhere these days without our mobile phone. And your customers are no different. They probably have their mobile phones with them all the time. Statistics for SMS marketing show that text messages are opened within 15 minutes of being sent. And as well, that 97% of text messages are read. Attract more appointm...

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SpiceSnack | Share Your Recipes

No Onion No Garlic. Hurry up and post your Recipe. Mix paneer, yogurt, turmeric and salt. Set aside. In a frying pan over medium heat, dry roast nigella, coriander seeds, fenugreek seeds, fennel seeds, and black pepper for 1-2 minutes. Seeds will become darker in color. Directions : * Cut ribs and stems from Swiss chard leaves. Cut ribs and stems into 1/2-inch pieces; cut leaves into 2-inch pieces. Rinse ribs and stems in large bowl of cold water; swish to. Paara sea fish fry. No Onion No garlic. Cup bab...

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Spices Nantwich, Nantwich, Cheshire Takeaway Order Online

Kebab Nan Wrap Sanwiches. Try out Our NEW Mouth-Watering Dishes! With all its exotic ingredients, unfamiliar dishes, and tongue-tingling flavors, Indian cuisine is proud to announce the release of yet another exciting menu. Satisfy your taste buds and explore deep into the world of Indian Spices. Welcome to Spices Nantwich. Our team at Spices is under strict management to provide high quality food and a perfect customer service because we want to be the best. Weekdays: 25 Minutes Weekends: 30 Minutes.

spicesnaroma.blogspot.com

Spices and aroma: Spices and Aroma has moved!

Spices and Aroma has moved! November 13, 2012. Who has visited, commented or just enjoyed their time on my blog. Yes I have moved to a new domain and you can find me here www.spicesandaroma.in. I am welcoming you all to my own page with the most famous Diwali sweet of all time – Mooti Chor Ladoo. Since Mooti Chor Ladoo is the most favorite Indian sweet, I thought it would be the apt post to start my journey at www.spicesandaroma.in. Delicious looking treat will check it out. November 13, 2012 at 3:53 PM.

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Spices & Beyond

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Loading. Please wait. Or Create an account. FROM EVERY REGION OF INDIA. FROM EVERY STATE OF INDIA. Discover Like Tweet Ethnic India.

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Spices N Flavors | featuring the basic necessity of life – FOOD

Featuring the basic necessity of life – FOOD. July 26, 2015. August 1, 2015. Red Lentil, Kumara and Carrot Soup. July 25, 2015. July 26, 2015. Madurai special – Vada Curry. July 24, 2015. July 25, 2015. July 12, 2015. July 12, 2015. Dahi(Hung Curd) ke Kebab. July 11, 2015. July 12, 2015. Spinach Leaf Bajji (Fritter). July 10, 2015. July 10, 2015. Crispy Vazhapoo Vadai – Banana Flower Vada. June 27, 2015. June 27, 2015. Lemon Charlotte Charlotte Russe. June 21, 2015. June 21, 2015. June 15, 2015.

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Rems Spices 'n Flavours

Rems Spices 'n Flavours. A Peek-a-boo to my pantry of mixed cuisines. Jun 14, 2008. Roasted Vermicelli(Semiya) - 2 cups. Ghee or butter - 5 tbsp. Onion(medium) - 1 no. Peas,beans and carrot chopped - 1.5 cups. Green chillies - 2 nos. Ginger - 1/2" piece. Sugar - 2 tbsp. Red chillies - 2 nos. Mustard seeds - 1 tsp. Curry leaves - A few. Salt - As reqd. Water - 2 cups. Grated coconut - 1/2 cup. Chop onion, ginger and green chillies into small pieces.Heat 3 tbsp ghee or butter in the kadai. Jun 3, 2008.