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coffee and cupcakes

Monday, August 9, 2010. This recipe makes about a half gallon of sauce- because why make a little when you can make a lot and have some for later! 15-20 medium sized tomatoes. 1 small white onion. 4 medium to large garlic cloves, peeled. 1 large green pepper. 2 teaspoons dried oregano. 1 tablespoon dried herbes de provence. 2 tablespoons dried italian seasoning. 2 teaspoons dulce or sweet smoked paprika. Salt to taste (after the sauce is completed). 4 tablespoons extra ****** olive oil. 1 cup tomato juice.

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coffee and cupcakes | theforgetfulchef.blogspot.com Reviews
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Monday, August 9, 2010. This recipe makes about a half gallon of sauce- because why make a little when you can make a lot and have some for later! 15-20 medium sized tomatoes. 1 small white onion. 4 medium to large garlic cloves, peeled. 1 large green pepper. 2 teaspoons dried oregano. 1 tablespoon dried herbes de provence. 2 tablespoons dried italian seasoning. 2 teaspoons dulce or sweet smoked paprika. Salt to taste (after the sauce is completed). 4 tablespoons extra ****** olive oil. 1 cup tomato juice.
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1 skip to main
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3 triple mushroom lasagna
4 tomato cream sauce
5 2 large shallots
6 1/2 teaspoon pepper
7 salt and pepper
8 lasagna noodles
9 salted water
10 assemble the lasagna
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coffee and cupcakes | theforgetfulchef.blogspot.com Reviews

https://theforgetfulchef.blogspot.com

Monday, August 9, 2010. This recipe makes about a half gallon of sauce- because why make a little when you can make a lot and have some for later! 15-20 medium sized tomatoes. 1 small white onion. 4 medium to large garlic cloves, peeled. 1 large green pepper. 2 teaspoons dried oregano. 1 tablespoon dried herbes de provence. 2 tablespoons dried italian seasoning. 2 teaspoons dulce or sweet smoked paprika. Salt to taste (after the sauce is completed). 4 tablespoons extra ****** olive oil. 1 cup tomato juice.

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coffee and cupcakes: July 2010

http://theforgetfulchef.blogspot.com/2010_07_01_archive.html

Saturday, July 3, 2010. Red White and Blue Potato Salad. Made with local baby blue. Red new, and dutch yellow potatoes with local baby red onions that are caramelized to heavenly sweetness. Mixed with a lemony aoli. Style dressing with crunchy and fresh local cucumber. Zesty and colorful, this classic side gets local and patriotic to enliven your next 4th of July picnic. 1/2 pound purple/blue baby (small) potatoes. 1/2 pound baby new potatoes. 1/2 pound baby dutch yellow or yukon potatoes. When the potat...

2

coffee and cupcakes: June 2010

http://theforgetfulchef.blogspot.com/2010_06_01_archive.html

Tuesday, June 22, 2010. Pan roasted chicken thighs with shiitake mushroom cream sauce and lemon baby broccoli. As i mentioned in a previous post, I've taken on a summer challenge to get back in the kitchen with my newly acquired CSA. I love the surprise of veggies I get each Thursday, and even though its about 1,000 degrees in my kitchen, I'm determined not to let that stop me from cooking the bounty of the garden this summer. This is a spin off of one of my favorites- french roasted chicken. Remove most...

3

coffee and cupcakes: Beet greens pesto

http://theforgetfulchef.blogspot.com/2010/06/beet-greens-pesto.html

Monday, June 21, 2010. I'm excited to post this because i hope that it will make me post more in the coming weeks. I just started getting a CSA. And I'm excited to have the challenge of cooking all sorts of great things this summer. When i picked up my first CSA. And it had beets in it- i decided to zip something up quick with the really beautiful looking greens they came with. Eggs, pizza and grilled cheese being favorites of mine). The tops from 3 large beets- or approximately 2 cups. While the water i...

4

coffee and cupcakes: August 2010

http://theforgetfulchef.blogspot.com/2010_08_01_archive.html

Monday, August 9, 2010. This recipe makes about a half gallon of sauce- because why make a little when you can make a lot and have some for later! 15-20 medium sized tomatoes. 1 small white onion. 4 medium to large garlic cloves, peeled. 1 large green pepper. 2 teaspoons dried oregano. 1 tablespoon dried herbes de provence. 2 tablespoons dried italian seasoning. 2 teaspoons dulce or sweet smoked paprika. Salt to taste (after the sauce is completed). 4 tablespoons extra virgin olive oil. 1 cup tomato juice.

5

coffee and cupcakes: Chocolate Peanut Butter Heaven Cake

http://theforgetfulchef.blogspot.com/2010/06/chocolate-peanut-butter-heaven-cake.html

Monday, June 21, 2010. Chocolate Peanut Butter Heaven Cake. To celebrate a friend's time spent in Richmond before she leaves for the almost great white north, I decided to make a cake. Not just any cake, a cake that makes a statement. The evening was planned at a friend's bar, my sister lauren. Came up with an awesome dance mix, we planned a surprise burlesque. Chocolate Peanut Butter Heaven Cake. You will need 1 10x3 cake pan. 3 sticks unsalted butter, room temperature, plus more for pans. 6 ounces room...

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VideoRose: December 2008

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Crafty food art photos films everything. Monday, December 01, 2008. I blogged for Filmmaker Magazine. About the dazzling animation in the tunnel after the B/Q DeKalb stop here in Brooklyn. Masstransiscope. Get caught up in the joy of having something unexpected like this in the otherwise bland subway. Art in public places can be tricky. it can be ugly or creepy. I love a spectacle. People I (sort of) know who have achieved a measure of success. Subscribe to: Posts (Atom). Brooklyn, NY, United States.

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VideoRose: naturey tent wedding

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Crafty food art photos films everything. Sunday, August 28, 2011. I don't totally believe that. Is real and not totally designed for camera, but im dreaming of this kind of long tables for dinner everyone together kind of reception. Subscribe to: Post Comments (Atom). Brooklyn, NY, United States. Wandering looking for delicious food, good movies, beautiful sights and unusual things. craftiness, cooking and eating, exploring brooklyn and the rest. View my complete profile. Dave Smooth - 8:04.

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Eat Love. Hair. Eating, living, and doing some hair. Friday, April 6, 2012. I can't believe it's been this long between posts! Fast forward to 34 weeks pregnant. On that note, we're having a boy. His name is Ash, and we couldn't be more excited. Words cannot describe the range of emotions these last weeks are bringing. All I know is that I can't wait to see him, and hold this person that I've been carrying around for the past eight months. Subscribe to: Post Comments (Atom). View my complete profile.

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Eat. Love. Hair.: We're at Kidney Bean.

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Eat Love. Hair. Eating, living, and doing some hair. Sunday, October 9, 2011. We're at Kidney Bean. I was going to wait until I got an ultrasound picture to post about the baby, but that's just too long to wait. We are going to have a baby. At the moment, I'm 8 weeks along, which means the baby is about the size of a kidney bean and looks something like this:. I'm sure he/she will be way cuter in May. I should get directions, just in case.) with a baby and 3 cats. Subscribe to: Post Comments (Atom).

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VideoRose: Chez fusilli w/peas & pecorino

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Crafty food art photos films everything. Sunday, September 04, 2011. Chez fusilli w/peas and pecorino. Thanks for the sharing of the author. click it. Subscribe to: Post Comments (Atom). Brooklyn, NY, United States. Wandering looking for delicious food, good movies, beautiful sights and unusual things. craftiness, cooking and eating, exploring brooklyn and the rest. View my complete profile. Dave Smooth - 8:04. Give It Up Again. Chez fusilli w/peas and pecorino.

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VideoRose: single flower boutonnieres

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Crafty food art photos films everything. Sunday, August 28, 2011. For both wedding parties). Online travel agency au. How much a piece of it anyway? Subscribe to: Post Comments (Atom). Brooklyn, NY, United States. Wandering looking for delicious food, good movies, beautiful sights and unusual things. craftiness, cooking and eating, exploring brooklyn and the rest. View my complete profile. Dave Smooth - 8:04. Give It Up Again. Budget centerpiece from Martha. From outstanding in the field.

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VideoRose: Wintery Orchid

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Crafty food art photos films everything. Monday, January 12, 2009. It snowed on Saturday, the same day the orchid finally bloomed. this a kaleidoscope orchid from jen from about two years ago that came back from near-death. Subscribe to: Post Comments (Atom). Brooklyn, NY, United States. Wandering looking for delicious food, good movies, beautiful sights and unusual things. craftiness, cooking and eating, exploring brooklyn and the rest. View my complete profile. Dave Smooth - 8:04. Give It Up Again.

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VideoRose: September 2011

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Crafty food art photos films everything. Thursday, September 08, 2011. Wedding in a sunshower. Sunday, September 04, 2011. Chez fusilli w/peas and pecorino. Subscribe to: Posts (Atom). Brooklyn, NY, United States. Wandering looking for delicious food, good movies, beautiful sights and unusual things. craftiness, cooking and eating, exploring brooklyn and the rest. View my complete profile. Dave Smooth - 8:04. Give It Up Again. Chez fusilli w/peas and pecorino.

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This Is. RVA. Growing Up and Growing Bitter in the Big Little City. May 11th, 2009. Okay, okay, so I fail epically at maintaining interest in writing about myself. I've actually been pretty overwhelmed by all the stuff that's been going on. Ironically since my last post, I was hit by an SUV, and somehow managed to buy a second. Moped and not consider myself batshit crazy. I mean, if I'm going to get myself killed, I might as well have fun doing it, right? Next up is the Hell's Satans'. Posted at 12:56 pm.

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This. Is. RVA.

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This Is. RVA. Growing Up and Growing Bitter in the Big Little City. May 22nd, 2010. Pretty grainy picture, but now that I'm borrowing a decent printer from Maggie, I'm getting pretty good reproducing these old WWII documents. This is a "proof of delousing pass" issued by the German army, stamped with the date of issuance, proofmark from the delousing facility, and signed by a doctor. Part of a few documents I'm putting together for my Russian/Cossack friends. I should. Posted at 04:09 pm. Sep 19th, 2008.

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coffee and cupcakes

Monday, August 9, 2010. This recipe makes about a half gallon of sauce- because why make a little when you can make a lot and have some for later! 15-20 medium sized tomatoes. 1 small white onion. 4 medium to large garlic cloves, peeled. 1 large green pepper. 2 teaspoons dried oregano. 1 tablespoon dried herbes de provence. 2 tablespoons dried italian seasoning. 2 teaspoons dulce or sweet smoked paprika. Salt to taste (after the sauce is completed). 4 tablespoons extra virgin olive oil. 1 cup tomato juice.

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