inthekitchenwithbutters.blogspot.com
In The Kitchen with Butters: February 2011
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Feb 28, 2011. Dark Chocolate Meringue Hearts with Caramelized bananas, Marshmallow fluff and Peanut Brittle. Don't be a stingy little mama. You're 'bout to starve me half to death. Well you can spare a kiss or two and. Still have plenty left.". I've had Elvis in my head for the last four days. Its true. Ive been annoying everyone including myself with my incessant singing of a Big Hunk of Love. To make matters worse, I have never been an Elvis fan per Se.(My general dislike. Dark Chocolate Meringue Hearts.
inthekitchenwithbutters.blogspot.com
In The Kitchen with Butters: January 2011
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Jan 30, 2011. Will the Real Nutella please stand up? Reeni from Cinnamon Spice and Everything Nice. Have created a progressive blogger competition with a monthly winner who will go head to head at the end of the year (December) to secure the position of ULTIMATE DESSERT WARRIOR. And win a grand prize package. Each month we will be challenged with a theme ingredient and/or a specific dessert to bake." How could I not join in with this goodness? 1 cup toasted cashews. 4 ounces butterscotch chips, melted.
thepepperedpantry.blogspot.com
The Peppered Pantry: January 2011
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Monday, January 31, 2011. Need a quick, easy and tasty appetizer for Superbowl or any party? These skewers are simple but delicious. and so adorable! Artichoke hearts (marinated), optional. You could also add cherry tomatoes, use black olives instead of green. Or change it up however you like! Friday, January 28, 2011. There are people who love Nutella and there are people who've never tried Nutella- thats it there is no in between right? All because of a little thing called Dessert Wars. In a medium sau...
thepepperedpantry.blogspot.com
The Peppered Pantry: February 2011
http://thepepperedpantry.blogspot.com/2011_02_01_archive.html
Monday, February 28, 2011. UPDATE: We have extended the giveway! You have until Monday, March 7, 2011 at 12 noon to enter! The winner will be announced on Monday evening! It's our 1st Blog- Aversary. Today we celebrate a year of delicious posts and lessons learned! We discovered how to add the printable link to our blog,. To take better pics. And how important a good pic is! Be more adventurous with new ingredients,. And how to conquer challenges! Thanks all of our drooling and faithful readers;. This mo...
bakingsweettreats.blogspot.com
Baking Sweet Treats: February 2011
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Pomegranate Blueberry (Raspberry) Sorbet. After those pork chops the other day, I had about half a container of blueberries left over that I needed to somehow use. Those combined with the left over pomegranate juice from the Berry Chai Infusion made the perfect sorbet. I wish this had scooped better, but what was lacking in consistency was more than made up for with taste. This sorbet is super tart and tangy, and a great snack for dessert or just a quick refreshment. Links to this post. Love and Olive Oil.