vegetabletuesdays.blogspot.com

......Vegetable Tuesdays......

Saturday, August 1, 2015. The Robber and I have been treating ourselves to what I think this is at Cafe Venecia in Palo Alto for the last few years- I'll admit this recipe is the reason I saved any of the Italian newspapers in the first place. I'm hoping it delivers when I actually make some. From AdriBarrCrocetti.com. Serves 4 or more, depending on serving size. 1/3 C unsweetened cocoa powder. 1/4 tsp ground cinnamon. 1/8 tsp ground nutmeg. 1 1/2 C whole milk. 1 1/2 C heavy cream. 4 large egg yolks.

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......Vegetable Tuesdays...... | vegetabletuesdays.blogspot.com Reviews

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Saturday, August 1, 2015. The Robber and I have been treating ourselves to what I think this is at Cafe Venecia in Palo Alto for the last few years- I'll admit this recipe is the reason I saved any of the Italian newspapers in the first place. I'm hoping it delivers when I actually make some. From AdriBarrCrocetti.com. Serves 4 or more, depending on serving size. 1/3 C unsweetened cocoa powder. 1/4 tsp ground cinnamon. 1/8 tsp ground nutmeg. 1 1/2 C whole milk. 1 1/2 C heavy cream. 4 large egg yolks.

<META> KEYWORDS

1 vegetable tuesdays

2 sanguinaccio

3 ingredients

4 3 t cornstarch

5 1 c sugar

6 pinch salt

7 1 vanilla bean

8 directions

9 posted by

10 reija

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vegetable tuesdays,sanguinaccio,ingredients,3 t cornstarch,1 c sugar,pinch salt,1 vanilla bean,directions,posted by,reija,no comments,labels cocoa,dessert,egg yolk,semisweet chocolate,vanilla bean,whipping cream,whole milk,panettone french toast,1 c milk

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......Vegetable Tuesdays...... | vegetabletuesdays.blogspot.com Reviews

https://vegetabletuesdays.blogspot.com

Saturday, August 1, 2015. The Robber and I have been treating ourselves to what I think this is at Cafe Venecia in Palo Alto for the last few years- I'll admit this recipe is the reason I saved any of the Italian newspapers in the first place. I'm hoping it delivers when I actually make some. From AdriBarrCrocetti.com. Serves 4 or more, depending on serving size. 1/3 C unsweetened cocoa powder. 1/4 tsp ground cinnamon. 1/8 tsp ground nutmeg. 1 1/2 C whole milk. 1 1/2 C heavy cream. 4 large egg yolks.

INTERNAL PAGES

vegetabletuesdays.blogspot.com

1

......Vegetable Tuesdays......: Castagnole

http://vegetabletuesdays.blogspot.com/2015/08/castagnole.html

Saturday, August 1, 2015. Another Italian newspaper recipe, this from mapleandsaffron.com. Castagnole are the deep fried dough balls served at Italian Carnival. 150 g olive oil. 1 small glass of anise-flavored liquer (optional). Grated peel of one lemon. 8 g baking powder. A pinch of salt. Vegetable oil for deep-frying. 2 Shape each piece into a smooth little ball. Deep fry the balls in vegetable oil. When they are golden, take them out with a skimming ladle and dry them. View my complete profile.

2

......Vegetable Tuesdays......: April 2012

http://vegetabletuesdays.blogspot.com/2012_04_01_archive.html

Monday, April 30, 2012. Next time I'll increased the liquid by 1/2 cup because this was a little bit dry and I won't precook the vegetables. As the Robber said, "If you make this again, I would be happy.". 1 lbs bread, cut into 1/2-1" cubes and left overnight to dry out (alternately you can dry them out in the oven at 150F). 2 lbs asparagus, cut on the diagonal into 1" pieces. 1 C sliced green beans. 1/2 C chicken broth. 1 C heavy whipping cream. 6 oz soft goat cheese. 12 oz feta cheese. This is another ...

3

......Vegetable Tuesdays......: December 2012

http://vegetabletuesdays.blogspot.com/2012_12_01_archive.html

Sunday, December 16, 2012. Quick Biscuits with Maple Butter. We didn't try out the whipped maple butter, but trust me, these don't need it. From the NYTimes Well Thanksgiving blog 2012:. Http:/ www.nytimes.com/interactive/2012/11/12/health/20121111 vegetarian-thanksgiving.html#Quick Biscuits With Maple %E2%80%9CButter%E2%80%9D. 2 C all-purpose flour, plus extra for work surface. 1 T baking powder. 3/4 tsp. salt. 1/2 C vegan margarine. or ahem butter. For the "maple butter":. 1/4 C maple syrup. 2 In a med...

4

......Vegetable Tuesdays......: Zuppa di Farro con Zucca Farro Soup with Squash

http://vegetabletuesdays.blogspot.com/2015/08/zuppa-di-farro-con-zucca-farro-soup.html

Saturday, August 1, 2015. Zuppa di Farro con Zucca Farro Soup with Squash. Sounds healthy, no? From ArdiBarrCrocetti.com. Serves 6. 1 C Rustichella d'Abruzzo whole farro. 1 1/2 - 2 lbs butternut squash, cut in 1 inch chunks. 2 ribs celery, cut into 1/4 inch dice. 2 large carrots, cut into 1/4 inch dice. 2-3 shallots, very thinly sliced (approx 3/4 C). 1 28 oz can of tomatoes, chopped or crushed. 1/4 C Italian parsley, roughly chopped. 1 sprig of rosemary. 3-4 C unsalted chicken broth. 3 Add the tomatoes ...

5

......Vegetable Tuesdays......: Butterscotch Pudding

http://vegetabletuesdays.blogspot.com/2013/10/butterscotch-pudding.html

Friday, October 11, 2013. From the Pizzeria Locale in Denver by way of the NYTimes Restaurant Takeaway Column:. Http:/ www.nytimes.com/2013/09/02/dining/butterscotch-pudding-creamy-light-and-nutty.html? 3 C heavy whipping cream. 1 1/2 C. milk. 3/4 C plus 1 T. dark brown sugar. 3/4 tsp. fine sea salt (or just regular salt). 4 large egg yolks. 4 1/2 T. unsalted butter. 1/4 C heavy whipping cream (plus additional for topping). 25 oz chopped milk chocolate. 6 Make the ganache: In a small saucepan, heat cream...

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vegetabletuesdays.blogspot.com

......Vegetable Tuesdays......

Saturday, August 1, 2015. The Robber and I have been treating ourselves to what I think this is at Cafe Venecia in Palo Alto for the last few years- I'll admit this recipe is the reason I saved any of the Italian newspapers in the first place. I'm hoping it delivers when I actually make some. From AdriBarrCrocetti.com. Serves 4 or more, depending on serving size. 1/3 C unsweetened cocoa powder. 1/4 tsp ground cinnamon. 1/8 tsp ground nutmeg. 1 1/2 C whole milk. 1 1/2 C heavy cream. 4 large egg yolks.

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Vegetable Vagabond

Vegetable Vagabond.sowing seeds and putting down roots. Sunday, August 9, 2015. Have you heard of Kermandie Falls? We had not until a bloke in Geeveston told us about it and drew us a map because there was so much snow and debris up the Hartz road we would not be able to go there . gosh. Eventually we found the start, after discovering the road we needed to go on (Ogles Road)had lost its sign! The start of the walk was not signed but we saw a pink ribbon on a tree and headed towards it. Back at the car t...

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Vegetable Valhalla

I eat vegetables every day. I try to eat a lot of them. Here's where the fallen vegetable heroes come to be displayed. Monday, November 26, 2012. It's been way too long since I've shared a recipe here. This morning I waited a bit too long before making breakfast, but was determined to have something really delicious, savoury, and nourishing. I threw this together. Goblin is one of my favourite words, so here's a friggin' homage to that. 1 small sweet potato (according to science, the most satiating food!