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Let's Eat

Tuesday, March 10, 2015. I bought this blender. I typically use one type of frozen fruit or ice in my smoothies and use the 'ice crush' or 'smoothie' pre-sets on the blender depending on ratio of frozen and unfrozen ingredients. All recipes make around 1 Litre. 1/2 cup of water. 1/2 cups coconut water. 2 cups of spinach. 1 1/2 cups pineapple. Use frozen banana or pineapple, add extra water or coconut water to get the consistency you like. An 'all year' fruit one. 2 cups of pineapple. A summer fruit one.

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Let's Eat | victualled.blogspot.com Reviews

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Tuesday, March 10, 2015. I bought this blender. I typically use one type of frozen fruit or ice in my smoothies and use the 'ice crush' or 'smoothie' pre-sets on the blender depending on ratio of frozen and unfrozen ingredients. All recipes make around 1 Litre. 1/2 cup of water. 1/2 cups coconut water. 2 cups of spinach. 1 1/2 cups pineapple. Use frozen banana or pineapple, add extra water or coconut water to get the consistency you like. An 'all year' fruit one. 2 cups of pineapple. A summer fruit one.

<META> KEYWORDS

1 let's eat

2 smooth

3 a green one

4 50 g almonds

5 1 banana

6 2 peaches

7 posted by

8 pumpkin eater

9 1 comment

10 labels fruit

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let's eat,smooth,a green one,50 g almonds,1 banana,2 peaches,posted by,pumpkin eater,1 comment,labels fruit,kitchenware,vegetables,cuban style,ropa vieja,labels meat,cheapo mojito,improvise,mojitos,makes 1 drink,mint leaves,raw sugar,white rum,soda water

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Let's Eat | victualled.blogspot.com Reviews

https://victualled.blogspot.com

Tuesday, March 10, 2015. I bought this blender. I typically use one type of frozen fruit or ice in my smoothies and use the 'ice crush' or 'smoothie' pre-sets on the blender depending on ratio of frozen and unfrozen ingredients. All recipes make around 1 Litre. 1/2 cup of water. 1/2 cups coconut water. 2 cups of spinach. 1 1/2 cups pineapple. Use frozen banana or pineapple, add extra water or coconut water to get the consistency you like. An 'all year' fruit one. 2 cups of pineapple. A summer fruit one.

INTERNAL PAGES

victualled.blogspot.com

1

Let's Eat: Smooth

http://victualled.blogspot.com/2015/03/smooth.html

Tuesday, March 10, 2015. I bought this blender. I typically use one type of frozen fruit or ice in my smoothies and use the 'ice crush' or 'smoothie' pre-sets on the blender depending on ratio of frozen and unfrozen ingredients. All recipes make around 1 Litre. 1/2 cup of water. 1/2 cups coconut water. 2 cups of spinach. 1 1/2 cups pineapple. Use frozen banana or pineapple, add extra water or coconut water to get the consistency you like. An 'all year' fruit one. 2 cups of pineapple. A summer fruit one.

2

Let's Eat: February 2010

http://victualled.blogspot.com/2010_02_01_archive.html

Sunday, February 28, 2010. Spanish BBQ, just prior to covering the patatas bravas in luscious sauce. BBQ season has taken us to Asia and the Americas, this week it's off to Spain. I got all my recipes for the meal from Cooking in Spain by Janet Mendel. I also made Catalan speciality calçotada. De valls (grilled spring onions) and tapas favourite patas bravas, roasting the potatoes in the BBQ makes this dish a bit less fatty than the regular deep fried preparation. So good. 800 g waxy potatoes. That seem ...

3

Let's Eat: March 2015

http://victualled.blogspot.com/2015_03_01_archive.html

Tuesday, March 10, 2015. I bought this blender. I typically use one type of frozen fruit or ice in my smoothies and use the 'ice crush' or 'smoothie' pre-sets on the blender depending on ratio of frozen and unfrozen ingredients. All recipes make around 1 Litre. 1/2 cup of water. 1/2 cups coconut water. 2 cups of spinach. 1 1/2 cups pineapple. Use frozen banana or pineapple, add extra water or coconut water to get the consistency you like. An 'all year' fruit one. 2 cups of pineapple. A summer fruit one.

4

Let's Eat: December 2011

http://victualled.blogspot.com/2011_12_01_archive.html

Friday, December 30, 2011. What do you do if you're throwing a Cuban BBQ and the price of limes is astronomical? Make a lime simple syrup with the zest from your limes; use 1 lime for each cup of sugar. Lime wedges (1/6 of a lime each). Muddle 6 mint leaves and a lime wedge with a hint of raw sugar. Add two shots of rum and 1/2 shot (15 mL) of sugar syrup. Grind a handful of ice and add to the minty rum mixture then top-up with soda. Stir before serving. Links to this post. Subscribe to: Posts (Atom).

5

Let's Eat: Cuban-style

http://victualled.blogspot.com/2012/07/cuban-style.html

Monday, July 30, 2012. Waiting for posts :-). March 31, 2014 at 9:07 PM. I use metric weights and measures. And large eggs (59g) in my recipes. All recipes are tested in a conventional electric oven. A Cracking Good Egg. Simple template. Template images by linearcurves.

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australianfoodblogs.wordpress.com

ACT in 2011 | Australian Food Blogs

https://australianfoodblogs.wordpress.com/2011/09/05/act-in-2011

All of Australia's food, wine, coffee and restaurant review blogs in one place. September 5, 2011 • 6:12 pm. A Cracking Good Egg. A Little Less Vanilla. Brazen’s culinary adventures. SMB – Canberra Food Blog. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Notify me of new comments via email.

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victualled.blogspot.com

Let's Eat

Tuesday, March 10, 2015. I bought this blender. I typically use one type of frozen fruit or ice in my smoothies and use the 'ice crush' or 'smoothie' pre-sets on the blender depending on ratio of frozen and unfrozen ingredients. All recipes make around 1 Litre. 1/2 cup of water. 1/2 cups coconut water. 2 cups of spinach. 1 1/2 cups pineapple. Use frozen banana or pineapple, add extra water or coconut water to get the consistency you like. An 'all year' fruit one. 2 cups of pineapple. A summer fruit one.

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