tom-shakethat.blogspot.com
Shake That!: Mulata Daisy
http://tom-shakethat.blogspot.com/2011/09/mulata-daisy.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Friday, 23 September 2011. What a beauty. Created by Agostino Perrone (Head Mixologist, The Connaught, London), this one is a very, very nice twist on a classic. It was the UK 2010 Bacardi Legacy Cocktail Competition Ultimate Winner. The same comp that launched the sick videos I mentioned last time. 2 tsp...
tom-shakethat.blogspot.com
Shake That!: May 2011
http://tom-shakethat.blogspot.com/2011_05_01_archive.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Friday, 27 May 2011. Well first of all I should probably mention the new website! Visit this http:/ www.tomlilleybars.co.uk/. Will be tweeting bit and bobs as they happen on @TomLilleyBars. Subscribe to: Posts (Atom). Edinburgh, United Kingdom. Cheeky Young Chappy with a Penchant for Cocktails ;).
tom-shakethat.blogspot.com
Shake That!: True Originals
http://tom-shakethat.blogspot.com/2011/09/true-originals.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Friday, 23 September 2011. No1 is the epitome of Japanese cool, The Samurai. No2 is my latest crush, The Hummingbird. On to No.3 then, and our sinister host (who it has just hit me looks kind of like a sleazier, more Spanish version of the bad guy in X-men: Wolverine. He challenges the bartender/farmer to...
tom-shakethat.blogspot.com
Shake That!: The Margarita
http://tom-shakethat.blogspot.com/2011/06/margarita.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Thursday, 2 June 2011. This bumper length post is to keep you all going for a couple of weeks as I jet off to Portugal in a few days. Don’t expect this epic amount of essay every week, mainly because other than on Mojitos I’m not even sure I could write this much every week! Pre dinner (cocktail glass).
tom-shakethat.blogspot.com
Shake That!: Missoni Hotel Edinburgh
http://tom-shakethat.blogspot.com/2011/09/missoni-hotel-edinburgh.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Monday, 26 September 2011. Went to the Missoni Hotel Bar Edinburgh. On Friday night for a couple of cocktails after swinging by Villager. It is quite possibly the coolest looking place I have ever been in; a 'Luxury Unique Design Hotel'. Subscribe to: Post Comments (Atom). Edinburgh, United Kingdom.
tom-shakethat.blogspot.com
Shake That!: September 2011
http://tom-shakethat.blogspot.com/2011_09_01_archive.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Monday, 26 September 2011. Went to the Missoni Hotel Bar Edinburgh. On Friday night for a couple of cocktails after swinging by Villager. It is quite possibly the coolest looking place I have ever been in; a 'Luxury Unique Design Hotel'. Friday, 23 September 2011. The rich dark chocolate liqueur blends wi...
tom-shakethat.blogspot.com
Shake That!: The Banoffee Martini
http://tom-shakethat.blogspot.com/2011/06/banoffee-martini.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Monday, 13 June 2011. As promised in my last post, this special wee cocktail needs a quick mention. And as I have a couple of weeks before I go away to Croatia/Montenegro/Serbia for a couple of weeks (I know, get me with the travel – EXIT BABY! So this one is from Edinburgh’s own ‘ Villager. Their cocktai...
tom-shakethat.blogspot.com
Shake That!: The Caipirinha...
http://tom-shakethat.blogspot.com/2011/07/caipirinha.html
Tom Lilley Bars - I work in an Edinburgh cocktail bar part time, and study English Language at Edinburgh Uni. This blog is about the drinks I make/encounter/hear about, and general bartending banter. x. Sunday, 24 July 2011. Bom dia e boas-vindas! Good day and welcome! A fair question indeed. Well today’s cocktail is from Brazil, home of beautiful football, beautiful women, and beautiful Caipirinhas! 1/2 Fresh Lime cut into 4 wedges. Note: Caipiroska - instead of Cachaça use Vodka). 8216;Leblon traps a t...
