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whatchabuildin.typepad.com
whatchabuildinMy artistic journey in crafting, art, design, food, gardening and living a more creative life.
http://whatchabuildin.typepad.com/
My artistic journey in crafting, art, design, food, gardening and living a more creative life.
http://whatchabuildin.typepad.com/
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whatchabuildin | whatchabuildin.typepad.com Reviews
https://whatchabuildin.typepad.com
My artistic journey in crafting, art, design, food, gardening and living a more creative life.
disdressed: seven
http://disdressed.blogspot.com/2012/03/seven.html
Saturday, March 03, 2012. A certain someone turned seven the other day. Or the fact that S fits into this dress my mom made me back in first grade. My sisters all wore it, too. It's in really good shape considering that it's already been worn by at least five girls. Plus, I added a bunch of my own sewing to the box. Nothing like adding to the tradition, right? Thanks, Mom. And happy birthday, S! Happy birthday, S! Wow, that dress still looks great 22 years after the last Bockheim sister wore it. :).
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http://whatchabeenplaying.com
whatchabeenuptojoey.blogspot.com
Whatcha been up to Joey?
Tuesday, July 10, 2012. Qinghai Lake: Stages 8-11. Different stages, same story. Some were hard, some were easier, but in the end they all basically played out the same. Top 10s every day. The teamwork and unity has been incredible these last few stages, the best I've experienced so far on this team. We haven't really gotten awesome results as of late but I don't care. We've always been where we've needed to be in key moments and function like a unit. Long race tomorrow, hydrate or die! Had a nice little...
New England Brewing
Skip to primary content. Skip to secondary content. Who’s Brewin’? April 18, 2012. Beer is really old. I mean really, really, really old. Beer is so old that archeologists believe some of the earliest examples of writing are receipts for beer to be paid to laborers. That’s right not only has beer been around longer than the written word, but it may have been a contributing factor to writing’s development. How did it come to this? And Then There Was Beer. And then came the Germans! Century, there was an i...
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Whatcha Buildin?
One man's attempts at many different hobbies. Making a Memory Tangible. This left me with a very heavy piece of metal that was wasted space in my desk for about three years. It occurred to me fairly recently that this little memory would make an excellent cane topper. Chile Tamarind BBQ Brisket & Sweet Potato Waffles: A Better Combination Than You Might Think. Recipe, from Mike’s Table. Was something I ran across and just knew i had to try. It is akin to the first thought of friend chicken and waffle...
whatchabuildin
Welcome, thanks for visiting! Please do not reproduce the content and images of this blog without my permission. Book and magazine reviews. Seeing Red, Everyday photo project. February 14, 2010. Well, finally I have a little shop update. In the shop. Now is Izzy the kitty, and a couple tote bags. Hop on over and check them out. 0160;I was supposed to have three kitties to go into the shop, but a friend bought these two sweeties before they even left the studio! Lucy and Lily now have a new home! Cut caul...
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Whatcha Chewing?
I love pizza – but my stomach does not. Lately I seem to have a hard time digesting heavy, carb loaded, gluten food. I have tried many low carb recipes and they have all been great but this is my new favorite! It tastes like take out pizza and when sliced, can easily be picked up and eaten with your hands. Put the ball of dough on parchment paper and using oiled hands, spread out into desired shape. Take a fork and poke holes over crust to prevent crust from bubbling up. Bake for 10-15 minutes un...Witho...
Whatcha cookin'?
A cook's journal. Some original recipes, mixed with some of my favorites (with credit given, when due). Jazz fest is here. Sorry about the long delay. Jazz Fest is here, which means I should have time coming soon to start blogging again. Happy Cinco de Mayo! Due to the busy season arriving, I don't plan on having any time to make any fresh post until the middle of March. It's Mardi Gras! I will be cooking and eating, but no time for blogging. I love this for my brunch when I can get it. Simply follow the...
Whatchacookinalice.com
What's Cooking?
Just a place for us to post some of our recipes! I thought it would be nice for everyone if we introduced ourselves. Just tell a little something about you, where you live (if you want), your blog title (if you have one) and how you know someone on this blog. Everyone has admin rights - so you can modify any part of the blog. Just go to "Template", and edit this page element by adding your introduction. I recently turned 31 (YIKES! Http:/ www.houseofhoward.blogspot.com/. I decline to give my age! I am a ...