littleapplecook.blogspot.com
Little Apple Cook: March 2011
http://littleapplecook.blogspot.com/2011_03_01_archive.html
3 Cheese Turkey Burgers - Italian Style. So, I bought some turkey meat to make some burgers with, but had just got done watching a burger showdown on Food Network, so I was feeling creative. I think if I made this again, I would use lean ground meat, or even add a little ground sausage in the meat with it. They turned out really good, especially if you like cheese! 15 lb ground turkey or beef. 1 package onion soup mix. 1 cup shredded Parmesan cheese. Fresh mozzarella, cut into bite size pieces. You can a...
littleapplecook.blogspot.com
Little Apple Cook: July 2010
http://littleapplecook.blogspot.com/2010_07_01_archive.html
Bacon Pimento Stuffed Jalapenos. About 20 small to medium jalapeno peppers. 4 oz "Neufchâtel" cream cheese. 1/4 cup reduced fat sharp cheddar cheese. 1 2oz jar pimentos. 15 slices turkey bacon, separated. Michigan Burger take 1. 2 cups graham cracker crumb. 7 tablespoons unsalted butter, melted. 2 cups heavy cream. 1 14-ounce can sweetened condensed milk, chilled. 1 6-ounce can frozen lemonade concentrate (do not thaw). 1 cup raspberries (I used blackberries). 1 tablespoon fresh lemon juice. Let the pie ...
littleapplecook.blogspot.com
Little Apple Cook: August 2010
http://littleapplecook.blogspot.com/2010_08_01_archive.html
So to welcome the new boys in our life to our house we. sorry I mean I made pizza from scratch this weekend. Well, at least I made the dough. Which I must say was the first time making any bread product from scratch. Not exactly the greatest experience. After the 3rd pizza I got the hang of it. I used the following recipe. For the crust, adapted a bit. 1 1/2 cups warm water (105°F-115°F). 1 package (2 1/4 teaspoons) of active dry yeast (. 4 cups bread flour. 2 Tbsp olive oil. Salt and pepper to taste.
littleapplecook.blogspot.com
Little Apple Cook: 2012 Summer Canning
http://littleapplecook.blogspot.com/2012/07/2012-summer-canning.html
Well, this year we added spaghetti sauce to our list of canning attempts. Along with salsa and pickles which we did last year. I just kind of made up a recipe, but I think it will be good over pasta or lasagna, or over chicken with some fresh mozzarella even. We made a huge batch, of course, but there are 2 families eating it, and we like our pasta! 40 lbs canning tomatoes, blanched and peeled. 8 bell peppers, chopped and sautéed until tender. 1 cup olive oil. 6 bulbs of garlic, minced. 30 oz tomato paste.
littleapplecook.blogspot.com
Little Apple Cook: April 2011
http://littleapplecook.blogspot.com/2011_04_01_archive.html
Busy mom meatball sub. I made a quick meatball sub tonight for dinner. Although I didn't make it all from scratch it was still pretty good for a quick meal. Mozzarella slices (2 per sandwich). Frozen meatballs (or can definetly make fresh if you have enough time, enough to cover each bun). Next time I make this I will add shredded parmasean to the cheeses. Also I would make my own sauce and meatballs, but I was in a time crunch. Subscribe to: Posts (Atom). View my complete profile. Busy mom meatball sub.
littleapplecook.blogspot.com
Little Apple Cook: June 2010
http://littleapplecook.blogspot.com/2010_06_01_archive.html
Homemade Southwest Chicken Salad. So I love southwest salads in restaurants but don't love the price of having to go out to eat to get them. So, this is my newest version of a southwest chicken salad with homemade tortilla strips and homemade guacamole. Pretty yummy. Chicken (from a Taste of Homes cook book). 4 tsp garlic powder. 2 tsp chili powder. 4 tbls lime juice. Olive oil for cooking. 1/2 package flour tortillas. 4 ripe avocados, chopped. Juice of 2 limes. 1 tsp garlic powder. 2 garlic cloves minced.
littleapplecook.blogspot.com
Little Apple Cook: June 2013
http://littleapplecook.blogspot.com/2013_06_01_archive.html
4 small sweet peppers, diced (red and yellow). 1/2 package each of sweet red and yellow cherry tomatoes (or 1 package of mixed). 1 medium sized can sliced black olives, drained. Small block medium cheddar, cubed (I might use sharp next time). Small block monterrey jack cheese, cubed. 1 jar basil pesto. I used Classico brand). 1 cup extra virgin olive oil (EVOO). 4-5 minced garlic cloves. 1 jar roasted red peppers (diced). 2 packages of frozen tri-color tortellini (boiled and cooled).
littleapplecook.blogspot.com
Little Apple Cook: January 25, 2012
http://littleapplecook.blogspot.com/2012/01/january-25-2012.html
January 25, 2012. Remember that I shop for everything else I can at Aldi's and. Roasted Pork Butt (Pork Shoulder) with Apples and Onions. From the Pioneer Woman - LOVE HER! She calls for wild rice to be a side dish but I plan on using different rice mixes I have collected. On Sale This Week:. Farmland Best Pork Butt Roast $.98/lb - Ray's Apple Market. Apples (Gala/Granny Smith/Golden Delicious) 10 lbs for $10 at Dillons. Yellow Onions $.98/lb at Ray's and 10 lbs/$10 at Dillons. On Sale This Week:. Kraft ...
littleapplecook.blogspot.com
Little Apple Cook: Tortellini Pasta Salad
http://littleapplecook.blogspot.com/2013/06/tortellini-pasta-salad.html
4 small sweet peppers, diced (red and yellow). 1/2 package each of sweet red and yellow cherry tomatoes (or 1 package of mixed). 1 medium sized can sliced black olives, drained. Small block medium cheddar, cubed (I might use sharp next time). Small block monterrey jack cheese, cubed. 1 jar basil pesto. I used Classico brand). 1 cup extra virgin olive oil (EVOO). 4-5 minced garlic cloves. 1 jar roasted red peppers (diced). 2 packages of frozen tri-color tortellini (boiled and cooled).
