tasteofspice.blogspot.com
Taste Of Spice: July 2011
http://tasteofspice.blogspot.com/2011_07_01_archive.html
Taiwanese Beef Noodle Soup. My Steam Chinese Sponge Cake Dan Gao. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Taiwanese Beef Noodle Soup. Thursday, July 28, 2011. Yes, that how excited I was. So as I was grabbing everything to put into my basket, I made my way to the cooler section and noticed the Taiwanese noodle. I nearly jumped for joy! 5-6 Garlic cloves, slightly crushed.
tasteofspice.blogspot.com
Taste Of Spice: June 2013
http://tasteofspice.blogspot.com/2013_06_01_archive.html
The Best Soft and Chewy Chocolate Chip Cookies. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Sunday, June 30, 2013. I have been looking for this Lod Chong Singapore recipe forever and had tried many time to guess the recipe and always failed. Finally a couple of days ago I happen to be browsing. YouTube site and happen to see that import Thai online grocery making it. Bring anothe...
tasteofspice.blogspot.com
Taste Of Spice: April 2012
http://tasteofspice.blogspot.com/2012_04_01_archive.html
View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Tuesday, April 17, 2012. Posted by Yummy Tummy. Links to this post. This one is more of the Thai version. This is Khmer version. With that being said, you will get to enjoy more of my photography side than my writing skill. So now I can say that I am truly going to commit some more time to load some picture up. There is actually a lot a...
tasteofspice.blogspot.com
Taste Of Spice: March 2010
http://tasteofspice.blogspot.com/2010_03_01_archive.html
Beef and Shrimp Chow Mein. Banana (lotus) Leave Sticky Rice. Daikon Radish Cake If you’re not familiar with . Sweet Rice Dumpling with Coconut and Mung Bean. Japchae Korean Noodle (cold). Sticky Rice With Coconut and Durian Sauce. Angle Hair Paste in Red Wine Sauce With Sear Scall. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Sunday, March 28, 2010. I found out the key ingredient ...
tasteofspice.blogspot.com
Taste Of Spice: Lod Chong Singapore
http://tasteofspice.blogspot.com/2013/06/lod-chong-singapore.html
The Best Soft and Chewy Chocolate Chip Cookies. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Sunday, June 30, 2013. I have been looking for this Lod Chong Singapore recipe forever and had tried many time to guess the recipe and always failed. Finally a couple of days ago I happen to be browsing. YouTube site and happen to see that import Thai online grocery making it. Bring anothe...
tasteofspice.blogspot.com
Taste Of Spice: October 2012
http://tasteofspice.blogspot.com/2012_10_01_archive.html
Macarons with Spicy Strawberry Butter Cream. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Macarons with Spicy Strawberry Butter Cream. Thursday, October 11, 2012. Spicy Strawberry Butter Cream. 1/2 cup granulated sugar. 2 large egg yolks 4 oz. 1/2 cup) unsalted butter, at room temperature. 1/3 cup of finely smash strawberry. 1 tsp of Korean spicy paste. Posted by Yummy Tummy.
tasteofspice.blogspot.com
Taste Of Spice: July 2010
http://tasteofspice.blogspot.com/2010_07_01_archive.html
Chicken Curry with Rice Vermicelli. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Chicken Curry with Rice Vermicelli. Thursday, July 22, 2010. As I mentioned before, my favorite dish of all time is anything with noodle in it. In our house, it called “noodle head” and there a couple of us that can be labeled as that! Then again, I have both the long and easy version, so I am pretty ...
tasteofspice.blogspot.com
Taste Of Spice: June 2010
http://tasteofspice.blogspot.com/2010_06_01_archive.html
Sa lor Ma Chiu Karung. Sesame Sticky Rice Square. Mee Ka La (Dried Noodle). Sweet and Sour Shrimp Salad. Hai Nam Chicken Rice. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Tuesday, June 29, 2010. 1 Lb jumbo shrimps, peel and devein. 189; Cup corn starch or rice flour or all purposed flour. 1 Tbsp of fresh squeezed lemon juice. 3 Tbsp of real mayo. 1 Tbsp of condensed milk. 10 Now ...
tasteofspice.blogspot.com
Taste Of Spice: November 2010
http://tasteofspice.blogspot.com/2010_11_01_archive.html
Spaghetti with Shrimp Alfredo Sauce. View my complete profile. Gas•tron•o•my. Lily's Wai Sek Hong. Ravenous Couple: Cooking up Life. Zomppa - Food, Meet People. Comments on: What to eat for Chinese New Year. Monday, November 15, 2010. 6 Cups of vegetable oil for deep frying. 189; Cup of white sesame seeds. 190; Cups of brown sugar or malt sugar. 1 1/3 Cup of boiling water. 3 Cups of glutinous rice flour. 1 Cup of filling (mung bean and coconut). 6- Last but not least drop the ball into the hot oil. C...