chezdanisse.blogspot.com
Chez Danisse: In the Middle of It All
http://chezdanisse.blogspot.com/2015/04/in-middle-of-it-all.html
Monday, April 27, 2015. In the Middle of It All. Dancing Above the Garden. Tuesday, April 21, 2015. The weather in San Francisco seems to have retreated back to winter. I'm wearing a puffy jacket and sitting in an ugly little cafe with great coffee and a barista with eclectic taste in music. When I sat down it was Redbone's Come and Get Your Love. And now Blondie is purring ooo,. His music makes it feel good in here. I don't care. A huge loud truck is idling just outside the door. Earlier today, about a ...
authenticsuburbangourmet.blogspot.com
Authentic Suburban Gourmet: { Pancakes with Fig Balsamic Jam + Food Blogger "Jamming" Party Highlights }
http://authenticsuburbangourmet.blogspot.com/2012/07/pancakes-with-fig-balsamic-jam-food.html
Sunday, July 8, 2012. Pancakes with Fig Balsamic Jam Food Blogger "Jamming" Party Highlights }. What is one of your passions in life? Mine is food. I have an adoration for the blending of flavors, the various preparations and the joy it brings to people when they enjoy something truly wonderful. A few years ago I checked off the bucket list – making jam along with learning the process of canning. One of the first jams I made was Fig Balsamic Jam. Azmina of Lawyers Loves Lunch. Has access to the best frui...
disgracesonthemenu.com
Cannolo Award - Disgraces On The Menu
http://www.disgracesonthemenu.com/p/cannolo-award.html
Signs You’re Not In Italy. Welcome to the official page of the Cannolo Award. What is the purpose of the Cannolo Award? Preserve authentic contemporary (continental) Italian food. Who is eligible for the Cannolo Award? Everyone blogging about authentic Italian food (not just those who were born in Italy), in the English language. How does it work? The Cannolo Award can only be given to Authentic Italian Food Bloggers by another authentic Italian food blogger. Why is it just for Italian food? From An Ital...
foodmatterscsa.blogspot.com
food matters csa: This Week's Delivery Saturday October 22, 2011
http://foodmatterscsa.blogspot.com/2011/10/this-weeks-delivery-saturday-october-22.html
Bringing local farm fresh food to families and folks. Friday, October 21, 2011. This Week's Delivery Saturday October 22, 2011. Store In The Fridge:. Cauliflower-Northern Neck Fruits and Vegetables. Yellow Sweet Onion-Northern Neck Fruits and Vegetables. Cherry Belle Radishes-Hartland Farm. Store In A Cool Dry Place:. Sweet Potato-Path Valley Farms. Asian Pears-Quaker Run Farm. Also Available: Pastured Organic Chicken Eggs: $4/dozen. 1/4 cup olive oil, divided. Freshly ground black pepper. Melt the butte...
foodmatterscsa.blogspot.com
food matters csa: January 2011
http://foodmatterscsa.blogspot.com/2011_01_01_archive.html
Bringing local farm fresh food to families and folks. Thursday, January 27, 2011. Valentine's day at food matters. Not Your Momma's Valentine's Day. Nothing dyed red or pink. This is our solemn vow. This year Valentine's Day falls on a Monday, a day we would normally be closed. So we have decided to open the private dining room for. Utensils down first course. Salted avocado, olli coppa and figs, local goat cheese and honey, fresh toasted pumpkin seeds, warm olive oil and herb dip, locally baked bread.
foodmatterscsa.blogspot.com
food matters csa: This Week's Delivery Saturday October 29, 2011
http://foodmatterscsa.blogspot.com/2011/10/this-weeks-delivery-saturday-october-29.html
Bringing local farm fresh food to families and folks. Friday, October 28, 2011. This Week's Delivery Saturday October 29, 2011. Ok, just so you know, Fall is now our favorite season. loving the greens! Store In the Fridge. Red Russian Kale-Hartland Farm. Portuguese Cabbage- Path Valley Farm. Kohlrabi-Northern Neck Fruits and Vegetables. Lettuce-Green Leaf, Red Leaf, or Romaine. Store In A Cool Dry Place. Butternut Squash-Public House Produce. Granny Smith Apples-Quaker Run Farm. 1/4 cup olive oil. 1 In a...
frenchieandtheyankee.com
Desserts | Frenchie and the Yankee
https://frenchieandtheyankee.com/category/cuisine/desserts
Trials and tribulations in the U.S. and around the world. Frenchie and the Yankee. Frenchie and the Yankee. Ice Creams and Sorbets. About F and Y. RSS feed for this section. Frenchie and Apple Brownies. I’m not going to hide it. I’m currently planning the last details of a big Thanksgiving meal and feast – busy week ahead. But I am also finishing up the last crumbs of a second apple brownie square – and in my humble opinion, it disappeared way too quickly. I’d even consider it a waste! A busy oven as well.
whatkatieate.com
What Katie Ate » Mid November goodies
http://www.whatkatieate.com/mid-november-goodies
Tuesday, November 15th, 2011. Katie’s quick Shepherd’s pie with roasted garlic cheesy mash. 8211; - – - – - -. 600g lean organic beef mince (ground beef). 1 brown onion, finely diced. 3 large cloves garlic, minced. 2 cups beef or chicken stock. 1 tablespoons tomato paste. 1/3 cup Worcester sauce. 3 tablespoons HP sauce. 3 tablespoons BBQ sauce. 1/2 teaspoon ground nutmeg. 4 sprigs fresh thyme leaves. Salt and freshly ground black pepper. Olive or canola oil for frying. 2 tablespoons Natural Greek yoghurt.
domenicacooks.com
The Flavors of Genova | Domenica Cooks
http://www.domenicacooks.com/2015/04/the-flavors-of-genova
The Glorious Vegetables of Italy. The Glorious Pasta of Italy. The Glorious Soups and Stews of Italy. Tours & Classes. The Flavors of Genova. April 17, 2015. Time constraints meant that we had to compress our visit into a single day. But it was a great day, a packed day, thanks to friends Emanuela and Anna of Beautiful Liguria. Who organized a food-focused tour of the city’s historic. Here are a few highlights from our taste of Genova. Enjoy! Pietro Romanengo Fu Stefano. Meanwhile, down in the caruggi, a...
frenchieandtheyankee.com
Brittany | Frenchie and the Yankee
https://frenchieandtheyankee.com/category/voyages/europe/france/brittany
Trials and tribulations in the U.S. and around the world. Frenchie and the Yankee. Frenchie and the Yankee. Ice Creams and Sorbets. About F and Y. RSS feed for this section. Frenchie and la Bretagne. Diving into old photos from our last trip in. Brittany) brought warm and sunny delightful summer memories of the French northwestern peninsula where I used to spend half of my summers as a child. Rugged, historical, windswept, mystical – the most perfect place to spend a summer. Lunch in the shade outside.
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