cookinginjapan.com
Cooking in Japan | Simple and healthy recipes | Page 2
http://www.cookinginjapan.com/page/2
Simple and healthy recipes. A Week of Bentos. March 9, 2015. Healthy bentos in japan. Monday: A black olive and spinach omelette topped with parmesan cheese, red rice with green peas and steamed broccoli and cauliflower. Tuesday: A homemade hamburger patty over daikon radish matchsticks, curried carrot slices, cherry tomatoes and salt pickled cucumber and rice topped with. Thursday: Beef and mushrooms fried in a sesame. Sauce, cherry tomatoes, black olives, salt pickled cucumber and rice topped with.
cookinginjapan.com
Nori egg rolls | Cooking in Japan
http://www.cookinginjapan.com/2015/04/22/nori-egg-rolls
Simple and healthy recipes. April 22, 2015. I have seen a variation of these egg rolls in various bento pictures in the last month. I thought I’d give it a try. Most of the pictures look like they add the same seasonings as in tamagoyaki. But my son doesn’t like that so I just did it with an egg. I added black olive for some extra flavor. these are great in bento lunches. Nori sheets (2 if using riceball size, 1 of rolled sushi size). Any add-ins (cheese, olive, spices, etc.). A Week of Bentos.
cookinginjapan.com
Cooking Classes | Cooking in Japan
http://www.cookinginjapan.com/cooking-classes
Simple and healthy recipes. Cooking classes in Yokosuka. I run an AirBnB apartment. Out of my home and offer cooking classes both to guests and anyone else. You can come spend the night and learn to make something new. We are right by the beach so any class can end with a picnic. The beach and the house have a great view of Mt. Fuji. What would you like to learn? Group Cooking Classes at Serendipity Cafe in Chigasaki, Kanagawa. Group Classes or Parties. Group classes or parties are hosted by one of the p...
cookinginjapan.com
Kirsten | Cooking in Japan
http://www.cookinginjapan.com/author/admin
Simple and healthy recipes. All posts by Kirsten. Time saving prep ahead lunch box fillers. June 15, 2016. Now that the temperature is heating up, it’s time to spend less time in the hot kitchen making lunches. Mini Burger Patties – They are. Top with salsa and cheese. Top with bbq sauce and canned pineapple. Top with ponzu and grated daikon. Cut up over a salad. Add to a lettuce wrap. Steaks – Recipe here. They get softer after being frozen but I prefer them that way. Dice and mix with canned tuna and.
cookinginjapan.com
Bento ideas | Cooking in Japan
http://www.cookinginjapan.com/2015/04/28/bento-ideas
Simple and healthy recipes. April 28, 2015. It is the start of the new school year here in Japan and that means bento lunches. I quite like making homemade lunches as most store lunches are lacking in vegetables. Here are two lunches from this and last week. 8211; boiled fava beans (. 空豆) mixed with rice and topped with black sesame seeds. Pan fried pork seasoned with. Herbs de provence,. Peas and corn (both frozen) and edamame. Mozzarella cheese and cherry tomatoes. Shaved beef in mushroom gravy.
cookinginjapan.com
Colorful lunch | Cooking in Japan
http://www.cookinginjapan.com/2015/07/14/colorful-lunch
Simple and healthy recipes. July 14, 2015. This week summer has finally come. This means it is corn season. I eat mostly seasonally, which means that when something (that I like) is in season I eat it every day. That is especially true for corn. I had it with all three meals yesterday. In the bento box:. Green peas (frozen) – This is my favorite brand. Green peas are available in almost every supermarket at the moment. Slices of tomato (also in season) and boiled corn. White rice mixed with. A newly reno...
cookinginjapan.com
To Cook List: Crispy Parmesan Edamame | Cooking in Japan
http://www.cookinginjapan.com/2015/05/11/to-cook-list-crispy-parmesan-edamame
Simple and healthy recipes. To Cook List: Crispy Parmesan Edamame. May 11, 2015. I found this beauty on my Pinterest feed and had to share. I can tell by looking at it that it will be delicious. Edamame are beautiful alone but parmesan can only make them better. Head on over to Gastromony for the recipe. Image: this is a screenshot from Pinterest. The photo is the one from Gastromony. If you haven’t signed up yet, head here to join my email newsletter. Leave a Reply Cancel reply. Posts you might like.
cookinginjapan.com
Cooking Class Schedule | Cooking in Japan
http://www.cookinginjapan.com/cooking-class-schedule
Simple and healthy recipes. 30th 1-3pm Stone soup for kids. Bring your kids to cook along with the classic children’s story Stone Soup . The menu will be soup and the story will be read in English and Japanese (if needed). 2000yen per child or 3000yen for siblings. 30th 4-6pm Iron chef challenge. It’s time for a cook off. We will have two teams go head to head with the same ingredients to see who can make the best meal. 2500 yen per person. To register click here. 20th 1-3pm Kid’s Christmas cupcakes class.
cookinginjapan.com
Recipes | Cooking in Japan
http://www.cookinginjapan.com/recipes
Simple and healthy recipes. Baked Oatmeal Snack Bars. Broa (Portuguese Corn Bread). Scottish Oat Scones with Blueberries. The Best Chocolate Cake. Whole Wheat Cornmeal Muffins. Baked Oatmeal Snack Bars. Fried Oatmeal and Bananas. Mexican Hot Chocolate Oatmeal. Scottish Oat Scones with Blueberries. 3 Layer Upside Down Apple Almond Cranberry Breakfast Cake. Apple Carrot Cake (Raw). Chocolate Chai Ice Cream Bars. Cinnamon Almond Raisin Balls. Latte Ice Cream Bars. The Best Chocolate Cake. Baked Oatmeal Snac...
cookinginjapan.com
kirsten.adachi@gmail.com | Cooking in Japan
http://www.cookinginjapan.com/author/kirsten-adachigmail-com
Simple and healthy recipes. All posts by kirsten.adachi@gmail.com. Cod and Chinese Cabbage Nabe (Hotpot). November 5, 2009. It’s cold out and it’s now time to bring out the. Is hotpot in English but since I first encountered it in Japan I can’t seem to refer to it by it’s English name. There are such a variety of. Recipes out there. Last year I bought a cooking magazine exclusively devoted to. We don’t have a proper pot for. Cod and Chinese Cabbage. Masa and Kirsten Adachi. 2 1/2 cups water. Put all the ...
SOCIAL ENGAGEMENT