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Simple and healthy recipes
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Cooking in Japan | Simple and healthy recipes | cookinginjapan.com Reviews
https://cookinginjapan.com
Simple and healthy recipes
cookinginjapan.com
Cooking Class Schedule | Cooking in Japan
http://www.cookinginjapan.com/cooking-class-schedule
Simple and healthy recipes. 30th 1-3pm Stone soup for kids. Bring your kids to cook along with the classic children’s story Stone Soup . The menu will be soup and the story will be read in English and Japanese (if needed). 2000yen per child or 3000yen for siblings. 30th 4-6pm Iron chef challenge. It’s time for a cook off. We will have two teams go head to head with the same ingredients to see who can make the best meal. 2500 yen per person. To register click here. 20th 1-3pm Kid’s Christmas cupcakes class.
Recipes | Cooking in Japan
http://www.cookinginjapan.com/recipes
Simple and healthy recipes. Baked Oatmeal Snack Bars. Broa (Portuguese Corn Bread). Scottish Oat Scones with Blueberries. The Best Chocolate Cake. Whole Wheat Cornmeal Muffins. Baked Oatmeal Snack Bars. Fried Oatmeal and Bananas. Mexican Hot Chocolate Oatmeal. Scottish Oat Scones with Blueberries. 3 Layer Upside Down Apple Almond Cranberry Breakfast Cake. Apple Carrot Cake (Raw). Chocolate Chai Ice Cream Bars. Cinnamon Almond Raisin Balls. Latte Ice Cream Bars. The Best Chocolate Cake. Baked Oatmeal Snac...
Cooking in Japan | Simple and healthy recipes | Page 2
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Simple and healthy recipes. A Week of Bentos. March 9, 2015. Healthy bentos in japan. Monday: A black olive and spinach omelette topped with parmesan cheese, red rice with green peas and steamed broccoli and cauliflower. Tuesday: A homemade hamburger patty over daikon radish matchsticks, curried carrot slices, cherry tomatoes and salt pickled cucumber and rice topped with. Thursday: Beef and mushrooms fried in a sesame. Sauce, cherry tomatoes, black olives, salt pickled cucumber and rice topped with.
kirsten.adachi@gmail.com | Cooking in Japan
http://www.cookinginjapan.com/author/kirsten-adachigmail-com
Simple and healthy recipes. All posts by kirsten.adachi@gmail.com. Cod and Chinese Cabbage Nabe (Hotpot). November 5, 2009. It’s cold out and it’s now time to bring out the. Is hotpot in English but since I first encountered it in Japan I can’t seem to refer to it by it’s English name. There are such a variety of. Recipes out there. Last year I bought a cooking magazine exclusively devoted to. We don’t have a proper pot for. Cod and Chinese Cabbage. Masa and Kirsten Adachi. 2 1/2 cups water. Put all the ...
Colorful lunch | Cooking in Japan
http://www.cookinginjapan.com/2015/07/14/colorful-lunch
Simple and healthy recipes. July 14, 2015. This week summer has finally come. This means it is corn season. I eat mostly seasonally, which means that when something (that I like) is in season I eat it every day. That is especially true for corn. I had it with all three meals yesterday. In the bento box:. Green peas (frozen) – This is my favorite brand. Green peas are available in almost every supermarket at the moment. Slices of tomato (also in season) and boiled corn. White rice mixed with. A newly reno...
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cooking classes in Yokosuka Zushi Hayama 料理教室 葉山 横須賀 逗子
http://www.akiyakitchen.com/jpabout
Need to get away? 30sec to the beach, Mt. Fuji view. Yokosuka, Kanagawa Prefecture, Japan. A newly renovated in-laws suite (with shared entrance) 20m from the beach in Akiya, Yokosuka. 25 min by bus to Zushi station and a five minute train ride from Zushi to historic Kamakura. Come rela. Vacation Rentals in Yokosuka. Add Akiya Kitchen as a friend on LINE. Kabocha Bread Cooking Class. Christmas cookies and cupcake classes. Taco Night タコス ナイト. Subscribe to Blog via Email. Check out my recipe blog.
About
http://www.akiyakitchen.com/eabout
Hello and welcome to Akiya Kitchen. Akiya Kitchen is a small cooking school run by me, Kirsten Adachi, a Canadian expat living in Akiya, Yokosuka. I have run the blog Cooking in Japan. For the last few years and this cooking school is an off shoot of that. I have, and continue to, run cooking classes and workshops at the lovely Serendipity Cafe. Need to get away? 30sec to the beach, Mt. Fuji view. Yokosuka, Kanagawa Prefecture, Japan. Vacation Rentals in Yokosuka. Add Akiya Kitchen as a friend on LINE.
Hokkaido Archives - K-A International Mothers in Japan
http://kajapan.org/category/places/hokkaido
Sunday , 28 August 2016. The Fickle Finger of Fashion. 1: The Wardrobe Audit. 2: And Now Onto Shoes. The KA Manhole Cover Project KOBE. The KA Manhole Cover Project HYOGO. What we love about Japan. You Are Here: Home. February 24, 2016. The KA Manhole Cover Project KOBE. November 26, 2015. The KA Manhole Cover Project HYOGO. November 3, 2015. September 22, 2015. What we love about Japan. July 30, 2015. Off the Beaten Oven Rack. Working Mom in Japan. A Fish Out of Water. Shonenji Temple: Victoria's Blog.
Kyushu Archives - K-A International Mothers in Japan
http://kajapan.org/category/places/kyushu
Sunday , 28 August 2016. The Fickle Finger of Fashion. 1: The Wardrobe Audit. 2: And Now Onto Shoes. The KA Manhole Cover Project KOBE. The KA Manhole Cover Project HYOGO. What we love about Japan. You Are Here: Home. February 24, 2016. The KA Manhole Cover Project KOBE. November 26, 2015. The KA Manhole Cover Project HYOGO. November 3, 2015. September 22, 2015. What we love about Japan. July 30, 2015. Off the Beaten Oven Rack. Working Mom in Japan. A Fish Out of Water. Shonenji Temple: Victoria's Blog.
The Happy Glut: Broccoli With Olive Oil & Garlic
http://thehappyglut.blogspot.com/2011/11/broccoli-with-olive-oil-garlic.html
Friday, November 18, 2011. Broccoli With Olive Oil and Garlic. Looking for a new spin on broccoli? It is a simple two-step recipe, requiring you to just boil the broccoli first before sauteing it.The flavor definitely beats just boiling or steaming those veggies with a squeeze of lemon. Do note that if you don't like parsley, you may want to omit it because the end product has quite a distinct parsley taste. Broccoli with Olive Oil and Garlic. A bunch of fresh broccoli, chopped. Optional: a wedge of lemon.
apocketofwords | A Pocket of Words
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A Pocket of Words. This is my life, in words. Https:/ apocketofwords.wordpress.com. April 8, 2016. March 28, 2016. A Returnee’s Life. March 26, 2016. Re: The Survivors of Ghomeshi. October 18, 2015. July 9, 2015. It’s Been 3 Months! April 8, 2015. Halifax Burger Week: Burger Bitches. March 18, 2015. I Like The Grit. Older Posts ». Japan Goal: Hair Salons. My Favorite Restaurants: Tokyo and Yokohama. Japan Goal: 100 yen Shops. Receive notifications of new posts by email. Join 1,362 other followers.
I Like The Grit | A Pocket of Words
https://apocketofwords.wordpress.com/2015/03/18/i-like-the-grit
A Pocket of Words. This is my life, in words. Laquo; Purging Social Media. Halifax Burger Week: Burger Bitches. I Like The Grit. March 18, 2015 by apocketofwords. So this is what I woke up to this morning. I literally heard birds singing a few days ago and then all my hopes and dreams of an early spring were crushed. The other things that make living in Canada so real is the homelessness, the beggars and the crime. Since moving here last September there has been a foiled attempt at a mass shooting. My Fa...
Cupcakes! | A Pocket of Words
https://apocketofwords.wordpress.com/cupcakes
A Pocket of Words. This is my life, in words. I do cupcakes over here ( lovehatebake.wordpress.com. Just in case you didn’t know. Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to email (Opens in new window). Click to share on Google (Opens in new window). Click to share on Reddit (Opens in new window). Click to share on Tumblr (Opens in new window). Click to share on Pinterest (Opens in new window). Click to share on LinkedIn (Opens in new window).
The Happy Glut: October 2011
http://thehappyglut.blogspot.com/2011_10_01_archive.html
Monday, October 31, 2011. My photo of sambal goreng udang was featured on Tastespotting! If you who are visiting my blog from Tastespotting's link, thanks for checking this out and a big welcome to you! This is a rather new food blog, but do stay tuned and subscribe for I'll be posting more exciting recipes and reviews in time to come! Also, feel free to leave a comment and say hi! Today, I'm going to share with you one of the best, if not the best, beef bolognese recipe! Some things to note:. Or other c...
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Cooking in Italy
An new Cooking in Italy coming soon. 2015 Cooking in Italy is a 3 Moose Media.
Cooking and Life | Food, photography and life
Food, photography and life. Journey to Italy begins in mid September 2011. December 2, 2011. Sights in and around Jesi. Jesi had become my home for 2 months and the sights and sounds in this beautful town are locked in my memory. The alley just outside my apartment. The seemingly endless flight of stairs that I climb almost everyday. Stairs to the bookshop. Main street in Centro. The view from our apartment. November 10, 2011. He literally butchered the carcasses before our eyes. I didn’t believe i...
cookinginitaly2010.blogspot.com
Cooking Without Borders
Friday, January 3, 2014. We have adopted a tree! The "Cooking Without Borders" team has adopted an olive tree in the Fiorano region of Marche, just outside of Ripatransone. While on our forthcoming trip in July, we will be making our way to the agriturismo. To visit our tree and speak with Paulo and Paulo Berretta, the caretakers of the grove. A little bit about the Fiorano grove where our tree lives:. Wednesday, December 25, 2013. 19 Things You'll Only Appreciate if You Study Abroad". Monday, October 14...
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Cooking in Japan
Cooking in Japan | Simple and healthy recipes
Simple and healthy recipes. Time saving prep ahead lunch box fillers. June 15, 2016. Now that the temperature is heating up, it’s time to spend less time in the hot kitchen making lunches. Mini Burger Patties – They are. Top with salsa and cheese. Top with bbq sauce and canned pineapple. Top with ponzu and grated daikon. Cut up over a salad. Add to a lettuce wrap. Steaks – Recipe here. They get softer after being frozen but I prefer them that way. Mix in with simmered veggies (nimono). Add to an omelette.
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InJoy
Sunday, August 24, 2014. 1 cup butter, softened. 1/2 cup brown sugar. 2 2/3 cups flour. 1 1/2 cups graham cracker crumbs. 2 tsp baking powder. 1 13oz jar Nutella. 1 13oz jar marshmallow fluff. The original recipe was for an 8x8 pan - however, that is never enough for us! Half all the ingredients except the Nutella and the marshmallow fluff. Use 1 cup Nutella and 1 7oz jar marshmallow fluff.). Saturday, November 9, 2013. 1 lb ground beef. 3/4 cup bread crumbs. Combine and shape into patties. Brown. 1 bunc...
Cooking in June - Vegan Food
Cooking in June » Vegan Food. Soupe de Pois Cassés, Smoky et Bien Garnie [Vegan Sans Gluten]. Depuis un mois, je me tenais loin de ma cuisine. Elle paraissait si abandonnée qu’une toute toute petite souris a décidé d’en faire son nid, tranquille. Interview VG: Ouvrons nos Horizons avec un Raton Rêveur…. Tourte Lorraine aux Oignons Confits, aux Poireaux et aux Champignons au Vin Blanc [Vegan]. Riz au Citron d’Inde du Sud – Chitranna [Vegan Sans Gluten]. On s’est demandé ça un soir avec des copains. Des oi...
cookinginkansascity.blogspot.com
Cooking in Kansas City
Cooking in Kansas City. 90% Clean Eating (Organic, Local, Gluten Free, Dairy Free) and then 10% Fat, Sugar, Stomach Ache Kinda Yum! Saturday, November 22, 2014. Links to this post. Friday, November 21, 2014. Please- make your own sauce! I know we are from Kansas City and its all tasty, but it's all LOADED with sugar, high fructose corn syrup, a bunch of crap I can't pronounce and nothing good for you! A splash of ACV. Boil and check the flavors. It should be sweet and spicy! Filling, flavorful and fun!
cookinginkarachi.wordpress.com
cookinginkarachi | Food of the world in Karachi, healthy fare for family
Food of the world in Karachi, healthy fare for family. Raw Walnut Garlic Spread. March 1, 2018. Delicious as a healthy nut butter for your morning toast, this WFPB vegan spread is super easy to make. Try it on pasta (thin with a bit of pasta cooking water if you like), or use it as a sandwich filling with tomato and lettuce or arugula. 1 cup walnuts, unroasted (find them in the baking aisle). 2 3 cloves garlic. Blend Store in the refrigerator. How simple is that? Vegan Fresh Vegetable Pasta Salad. Snip t...
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