chopchopslicedice.blogspot.com
Chop Chop Slice DiceDocumentation of my life as a cook and foodie. Sharing my experiences and ideas with readers everywhere in hopes that you will... Chop on.
http://chopchopslicedice.blogspot.com/
Documentation of my life as a cook and foodie. Sharing my experiences and ideas with readers everywhere in hopes that you will... Chop on.
http://chopchopslicedice.blogspot.com/
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Chop Chop Slice Dice | chopchopslicedice.blogspot.com Reviews
https://chopchopslicedice.blogspot.com
Documentation of my life as a cook and foodie. Sharing my experiences and ideas with readers everywhere in hopes that you will... Chop on.
chopchopslicedice.blogspot.com
Chop Chop Slice Dice: Well, That didn't work….
http://chopchopslicedice.blogspot.com/2012/10/well-that-didnt-work.html
Tuesday, October 2, 2012. Well, That didn't work…. I'd like to take everyone on that journey with me. 8:00 am Arrival at the Cameron kitchen for a day of work. (yaaawwwnn! Time to make some tea). 8:30-4:25 Work work work work work work work work work! 4:25-4:35 Pack up my car with the remainder of the food and all of us cooks and head to the event space. 4:45 pm Quick detour for coffee. So I set up my knives and investigate the equipment. Read the rules. Start to panic. Jet Puff Marshmallow Fluff. OK Shr...
Chop Chop Slice Dice: January 2012
http://chopchopslicedice.blogspot.com/2012_01_01_archive.html
Wednesday, January 4, 2012. On Reflection and the New Year. Summer in Seattle brought delicious produce that turned into even better meals. All these glorious fresh tomatoes were used in various salads and sauces. While the perfectly ripe. Blackberries turned into mojit. Locally caught spotted prawns were mixed with sweet onion, fresh sweet corn, and avocado for a delicious appetizer to a delightful meal of roasted chicken, wild rice pilaf, and steamed artichoke. Eggs Benedict and Huevos Rancheros:.
Chop Chop Slice Dice: October 2010
http://chopchopslicedice.blogspot.com/2010_10_01_archive.html
Monday, October 25, 2010. On Soup and Snowing. As I sit here blogging about soup on this chilly day, all I smell is my delicious dinner simmering away in the kitchen. In honor of our first snow here in Fort Collins (it lasted all of 2 1/2 minutes) I decided to forgo making lasagna this evening and opted for French onion soup instead. Don't fret though, lasagna will be made this weekend! Finish with salt and pepper to taste and some chopped fresh parsley. Enjoy! And now, to the French Onion soup! Soups ma...
Chop Chop Slice Dice: November 2010
http://chopchopslicedice.blogspot.com/2010_11_01_archive.html
Tuesday, November 30, 2010. On Holidays and Feasting. During this delightful holiday season spending time eating with friends and family moves higher on the 'to do' lists of most people. We tend to celebrate with feasts and gatherings that center around food. I am here to add a little spice to your holiday celebrations through colorful dishes that are sure to impress. One final fun holiday recipe I have to share, as promised, is a roasted beet and fresh orange salad with a cranberry dressing. I roast...
Chop Chop Slice Dice: August 2011
http://chopchopslicedice.blogspot.com/2011_08_01_archive.html
Thursday, August 18, 2011. On Black Beans and Breaking Fasts. I have finally, mostly, kind of, sort of settled into my fab new life here in Seattle, WA. I stay quite busy working two jobs, both of which involve cooking! Unfortunately, having two jobs that both involve cooking means I don't have very much time or energy to do much cooking or experimenting with the amazing local ingredients for myself. I am hoping to change that and continue to update anyone still paying attention on a regular basis. This ...
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CukBuk: Acerca
http://cukbukcocina.blogspot.com/p/acerca.html
Cocinero, Master en cocina Italiana en ICIF (Italian Cooking Institute for Foreigners). Estudiante de Comunicación en la Universidad Católica del Ecuador, Fotógrafa, por el momento, autodidacta. Suscribirse a: Entradas (Atom). Se ha producido un error en este gadget. Cuales son los objetivos de este blog? Inspirar, mejorar, documentar. Somos 2 de momento, Flip, chef y encargado del diseño de menús y platos, y Saku, fotógrafa. Se ha producido un error en este gadget. Aquellos a los que se sigue.
CukBuk: febrero 2010
http://cukbukcocina.blogspot.com/2010_02_01_archive.html
Espárragos en 3 texturas. Salsa de vino tinto, (con goma Xanthan). Espuma caliente de espárrago y eneldo. (Maicena y goma Xanthan). Siguiendo con el tema de la semana pasada, ahora nos enfocamos más en los sabores y texturas de los esparrágos. El punto de mayor enfoque fue la espuma, gracias a la goma xanthan y a la maicena, la emulsión se mantuvo estable por un tiempo más que suficiente. Sábado, febrero 20, 2010. Tomate, mozarrella, alcapparras, zanahoria blanca,. Mozarella relleno, zuquini, espárragos.
CukBuk: En ruta al nuevo año y aprendizaje de este
http://cukbukcocina.blogspot.com/2010/12/focaccia-de-tomates-secos-hecha-base-de.html
En ruta al nuevo año y aprendizaje de este. Focaccia de tomates secos hecha a base de "La mama". Después de 40 días la mama está lista y funcionando. este pan es definitivamente el mejor que hemos hecho y mejorará con el pasar del tiempo! La versión masiva de cerdo en cítricos: Lechón en cìtricos, rúcula, manzana y mango. Pollo a la cerveza negra, canela y miel. Esto es el primer experimento para lo que será la versión definitiva de un plato en principio simple, pero con mucho potencial.
Curried Collard Green Salad – Karl | I Love To Veg Blog
https://ilovetoveg.wordpress.com/2010/06/24/curried-collard-green-salad-karl
I Love To Veg Blog. Chop Chop Slice Dice. Curried Collard Green Salad – Karl. On June 24, 2010 · Leave a Comment. Ok, no cool pics like everyone else, but here’s the collard green salad recipe. It needs to marinate at least a couple hours, preferably four hours, but it’s worth the wait! I added a pinch of brown sugar as well, probably would be even better with a touch of honey in the dressing. Http:/ rediscoverrawfood.blogspot.com/2007/08/gotta-have-them-collard-greens.html. Curried Collard Green Salad.
CukBuk: Para comer light
http://cukbukcocina.blogspot.com/2010/05/para-comer-light.html
Http:/ stanod.deviantart.com/art/to-catch-a-wind-129086971. Empanadas de viento, sin empanada. Aquí esta la receta: (no es light, pero si deliciosa). Harina 200gr (1 1/2 tazas). Huevos 60gr (1 unidad). Queso fresco rallado 120gr. Para la masa, juntar los ingredientes secos e incorporar poco a poco los líquidos. una vez formada una masa, amasar por 10 minutos o hasta que la masa adquiera elasticidad. Esto será importante para extender la masa sin peligro de romperla. Dejarla reposar 30 minutos. 8494; n &#...
June | 2010 | I Love To Veg Blog
https://ilovetoveg.wordpress.com/2010/06
I Love To Veg Blog. Chop Chop Slice Dice. Week 2: Ping – Stone Soup. On June 28, 2010 · Leave a Comment. So, stone soup is just a reference I like to use for a soup or stew that consists of ingredients that just happen to be already in your fridge (and probably about to go bad). The actual background of the term refers to spare foods that you can con someone into giving you. You put a rock and some water in the pot and … Continue reading →. On June 25, 2010 · Leave a Comment. Week 1 – Kim. I made 3 yummy...
CukBuk: Absurdamente rico, Estupidamente simple
http://cukbukcocina.blogspot.com/2010/04/absurdamente-rico-estupidamente-simple.html
Absurdamente rico, Estupidamente simple. Eso al horno mas caliente que tengan (como esos malsanos hornos para tostar pan, como este:. Por digamos 5 minutos o hasta que todo este dorado. no. en realidad un poco quemado. como este:. En serio. quemado es mejor! Lunes, abril 05, 2010. Ilika gran canapé y tan fácil de hacer. 6 de abril de 2010, 14:54. Publicar un comentario en la entrada. Suscribirse a: Enviar comentarios (Atom). Se ha producido un error en este gadget. Cuales son los objetivos de este blog?
CukBuk: diciembre 2010
http://cukbukcocina.blogspot.com/2010_12_01_archive.html
En ruta al nuevo año y aprendizaje de este. Focaccia de tomates secos hecha a base de "La mama". Después de 40 días la mama está lista y funcionando. este pan es definitivamente el mejor que hemos hecho y mejorará con el pasar del tiempo! La versión masiva de cerdo en cítricos: Lechón en cìtricos, rúcula, manzana y mango. Pollo a la cerveza negra, canela y miel. Esto es el primer experimento para lo que será la versión definitiva de un plato en principio simple, pero con mucho potencial.
CukBuk: On the Pizza Road
http://cukbukcocina.blogspot.com/2010/05/on-pizza-road.html
On the Pizza Road. En el proceso de desarrollar la mejor masa de pizza con técnicas modernas. muchas horas, harina y de vez en cuando un buen resultado. Mozzarella, sal marina, aceite de oliva, cebolla, masa secreta 18. Jueves, mayo 06, 2010. Publicar un comentario en la entrada. Suscribirse a: Enviar comentarios (Atom). Se ha producido un error en este gadget. Cuales son los objetivos de este blog? Inspirar, mejorar, documentar. Se ha producido un error en este gadget. On the Pizza Road.
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Shuttle Service to Ronald Reagan and Dulles Airports to/from Fredericksburg VA Stafford VA Quantico VA Dumfries VA Triangle VA Dale City VA Woodbridge VA, Chop Chop Shuttle & Tour Home
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Chop Chop Slice Dice
Thursday, November 29, 2012. On A(ppetizers), B(utter), and C(hocolate). Hello again, friends and fellow food lovers! With the holiday season once again upon us, we must start planning the traditional gatherings with family and friends where food, drink, laughter, and gifts are shared. So many of us are quite busy this time of year and have very little time to host huge gatherings and multiple course meals so what better way to celebrate than with a fancy feast of easy to make (and eat) finger foods!
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Chop Chop Suey Suey
Chop Chop Suey Suey. Wednesday, November 19, 2014. Futura Medical Launches The Blue Diamond Erection-enhancing Condoms. What a time to be alive! Back in 2011, news came out about a company working on a condom, which they clamimed had the ability to enhance erections. The public dubbed this the "viagra condom" eventhough it has nothing to do with the brand. Instead, the company behind this product is a UK-based company called Futura Medical, and in October of 2014, the product was finally launched. Star o...
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