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In the Kitchen with Bertie | Just another WordPress.com site

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In the Kitchen with Bertie | Just another WordPress.com site | cookingwithbertie.wordpress.com Reviews

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Thoughts on Meal Planning | In the Kitchen with Bertie

https://cookingwithbertie.wordpress.com/2014/03/07/thoughts-on-meal-planning

In the Kitchen with Bertie. 8220;I just can’t cook.”. What to do with all that zucchini? March 7, 2014 · 2:23 am. Thoughts on Meal Planning. I cook daily for seven people. Seven very opinionated people who don’t always like the same things. Seven people with various activities that sometimes overlap with dinner preparation and execution. Seven people. Very rarely do we eat out. This is where the magic happens. A framework works best for me. A “theme” for each night is what I strive for. Thursday nights: ...

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About | In the Kitchen with Bertie

https://cookingwithbertie.wordpress.com/about

In the Kitchen with Bertie. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. What to do with all that zucchini? Thoughts on Meal Planning.

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In the Kitchen with Bertie | Just another WordPress.com site | Page 2

https://cookingwithbertie.wordpress.com/page/2

In the Kitchen with Bertie. Newer posts →. March 21, 2012 · 1:24 pm. RIP Pampered Chef Stoneware Pan 1999-2012. I’m going to grieve its loss for a bit, then reconsider if I can justify purchasing a new pan to replace it. It truly was a wonderful pan. Ciao, Y’all. March 15, 2012 · 9:19 pm. Sort of Homemade Chicken Noodle Soup – for Deanna. 1 cup chopped celery. 1 cup chopped onion. Cook the onion and celery in melted butter till tender. Add:. 1 cup diced carrots. Add 1 package (12 ounce) wide egg noodles.

4

In the Kitchen Today | In the Kitchen with Bertie

https://cookingwithbertie.wordpress.com/2012/04/05/in-the-kitchen-today

In the Kitchen with Bertie. 8220;Well, they can’t all be gourmet meals.”. April 5, 2012 · 8:36 pm. In the Kitchen Today. I promise to take pictures! Ciao, Y’all! 8220;Well, they can’t all be gourmet meals.”. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Notify me of new comments via email.

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What to do with all that zucchini? | In the Kitchen with Bertie

https://cookingwithbertie.wordpress.com/2014/06/30/what-to-do-with-all-that-zucchini

In the Kitchen with Bertie. Thoughts on Meal Planning. What to do with all that zucchini? It is a busy, exciting week for my family. My niece is getting married Saturday, and we have out of town guests arriving later in the week. I spent my morning making muffins so my sister-in-laws family wouldn’t have to worry about breakfast for the days they are here. Made one batch of pumpkin chip muffins, (or muffin punkins as a friend’s son used to call them! If you like lemon, these muffins are amazing! You are ...

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White Chocolate and Cranberry Oatmeal Cookies. With winter settling in, I constantly feel like preparing small, warm treats that fill the house with comforting smells of baking. These small cakes are a cross between cookies, American scones, and flapjacks. There’s no flour, there are no eggs. With oatmeal, white chocolate chips, and dried cranberries, there’s practically no need for guilt! There’s no need to leave them out to develop a crust, no doubling the baking sheets, no drizzling water under ...

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In the Kitchen with Bertie | Just another WordPress.com site

In the Kitchen with Bertie. What to do with all that zucchini? It is a busy, exciting week for my family. My niece is getting married Saturday, and we have out of town guests arriving later in the week. I spent my morning making muffins so my sister-in-laws family wouldn’t have to worry about breakfast for the days they are here. Made one batch of pumpkin chip muffins, (or muffin punkins as a friend’s son used to call them! If you like lemon, these muffins are amazing! I would love to know if you try it!

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Cooking with Beth Blog. Just another WordPress.com weblog. Spring Oreo Cookie Balls. April 21, 2011. Spring Oreo Cookie Balls. Adapted from Kraft Foods. 6 oz (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened. 1 tsp orange zest. 1 pkg (16.6 oz.) Spring OREO Cookies, finely crushed. 2 pkg (6 squares each) BAKER’S White Chocolate, melted, divided. Red, yellow and blue food coloring. 1 hour or until firm. Posted in Uncategorized Leave a Comment. February 3, 2011. Adapted from Paula Deen. Add the flour ...

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Skip to main content. Skip to secondary content. Texas Roadhouse Rolls – Copycat Recipe. October 27, 2011. 4 tsp active dry yeast. 1/2 c warm water. 2 c milk, scalded and cooled to lukewarm. 3 Tbl of melted butter, slightly cooled. 2 quarts all purpose flour (7-8 cups). Dissolve yeast in warm water with a teaspoon of sugar. Add yeast, milk, sugar and enough flour to make a medium batter. Beat thoroughly. Let stand until light and foamy. Add melted butter, eggs and salt. Beat well. October 26, 2011. Roll ...

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Comments on my Cook Book. WRITING ANOTHER EDITION OF MY COOKBOOK. September 19th, 2012. I have b een reminded of so many of my recipes that are not in the first edition of my cookbook; so I am soon going to write and publish a second edition. June 17th, 2010. All kinds of recipes. BlogCookingBL is proudly powered by WordPress.