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1,000 Shabbos Guests

1,000 Shabbos Guests. Monday, June 4, 2012. Hi Everyone, I moved this blog over to. Hope you enjoy the new format! Saturday, May 19, 2012. An Asian-Fried-Shwarma Thanksgiving Fiesta! Here are some menus that I will cover over the next few blog posts, some in greater detail than others, and each one is good for 50-60 people:. This may be my most time-consuming themed menu, but its always worth it because. Optional Starter: Sushi or BBQ Salmon Salad. Honey-Soy Green Beans (See recipe in previous post).

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1,000 Shabbos Guests. Monday, June 4, 2012. Hi Everyone, I moved this blog over to. Hope you enjoy the new format! Saturday, May 19, 2012. An Asian-Fried-Shwarma Thanksgiving Fiesta! Here are some menus that I will cover over the next few blog posts, some in greater detail than others, and each one is good for 50-60 people:. This may be my most time-consuming themed menu, but its always worth it because. Optional Starter: Sushi or BBQ Salmon Salad. Honey-Soy Green Beans (See recipe in previous post).

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1,000 Shabbos Guests | cookingwithlisacook.blogspot.com Reviews

https://cookingwithlisacook.blogspot.com

1,000 Shabbos Guests. Monday, June 4, 2012. Hi Everyone, I moved this blog over to. Hope you enjoy the new format! Saturday, May 19, 2012. An Asian-Fried-Shwarma Thanksgiving Fiesta! Here are some menus that I will cover over the next few blog posts, some in greater detail than others, and each one is good for 50-60 people:. This may be my most time-consuming themed menu, but its always worth it because. Optional Starter: Sushi or BBQ Salmon Salad. Honey-Soy Green Beans (See recipe in previous post).

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cookingwithlisacook.blogspot.com

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1,000 Shabbos Guests: May 2012

http://cookingwithlisacook.blogspot.com/2012_05_01_archive.html

1,000 Shabbos Guests. Saturday, May 19, 2012. An Asian-Fried-Shwarma Thanksgiving Fiesta! Here are some menus that I will cover over the next few blog posts, some in greater detail than others, and each one is good for 50-60 people:. This may be my most time-consuming themed menu, but its always worth it because. Optional Starter: Sushi or BBQ Salmon Salad. Asian-Style Shredded Cabbage Salad (See recipe in previous post). Honey-Soy Green Beans (See recipe in previous post). Leftovers Option: Sushi Salad.

2

1,000 Shabbos Guests: Seeded Spelt Challah... yum!

http://cookingwithlisacook.blogspot.com/2012/04/seeded-spelt-challah-yum.html

1,000 Shabbos Guests. Thursday, April 26, 2012. Seeded Spelt Challah. yum! Subscribe to: Post Comments (Atom). The 30 Minute Gourmet First Course Challenge. Seeded Spelt Challah. yum! The Secret of My Challah Success and why I admire . View my complete profile. Simple template. Powered by Blogger.

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1,000 Shabbos Guests: The 30 Minute Gourmet First Course Challenge

http://cookingwithlisacook.blogspot.com/2012/04/30-minute-gourmet-first-course.html

1,000 Shabbos Guests. Monday, April 30, 2012. The 30 Minute Gourmet First Course Challenge. I'm pretty sure that, in our first few years of marriage, my unsuspecting husband was under the impression that I actually couldn't count to ten. This is because, while on a Sunday we would always agree to cap that week's Shabbos table at 4 - maybe 5 - guests, by Wednesday or Thursday this number had inevitably risen to 10 or 12. Undercooking is basically not in my vocabulary, and I don't like to waste food either...

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1,000 Shabbos Guests: An Asian-Fried-Shwarma Thanksgiving Fiesta! (Part 1)

http://cookingwithlisacook.blogspot.com/2012/05/asian-fried-thanksgiving-shwarma-fiesta.html

1,000 Shabbos Guests. Saturday, May 19, 2012. An Asian-Fried-Shwarma Thanksgiving Fiesta! Here are some menus that I will cover over the next few blog posts, some in greater detail than others, and each one is good for 50-60 people:. This may be my most time-consuming themed menu, but its always worth it because. Optional Starter: Sushi or BBQ Salmon Salad. Asian-Style Shredded Cabbage Salad (See recipe in previous post). Honey-Soy Green Beans (See recipe in previous post). Leftovers Option: Sushi Salad.

5

1,000 Shabbos Guests: Hi Everyone, I moved this blog over to...

http://cookingwithlisacook.blogspot.com/2012/06/hi-everyone-i-moved-this-blog-over-to.html

1,000 Shabbos Guests. Monday, June 4, 2012. Hi Everyone, I moved this blog over to. Hope you enjoy the new format! Subscribe to: Post Comments (Atom). Hi Everyone, I moved this blog over to. View my complete profile. Simple template. Powered by Blogger.

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1,000 Shabbos Guests

1,000 Shabbos Guests. Monday, June 4, 2012. Hi Everyone, I moved this blog over to. Hope you enjoy the new format! Saturday, May 19, 2012. An Asian-Fried-Shwarma Thanksgiving Fiesta! Here are some menus that I will cover over the next few blog posts, some in greater detail than others, and each one is good for 50-60 people:. This may be my most time-consuming themed menu, but its always worth it because. Optional Starter: Sushi or BBQ Salmon Salad. Honey-Soy Green Beans (See recipe in previous post).

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