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Friday, September 9, 2011. Carmel Glazed Apple Cake. 1 c packed brown sugar. 1 1/2 c oil. 3 c white flour. 1/2 tsp. nutmeg. 1/2 tsp. salt. 2 apples cut into small pieces. Make sure that you don't over mix the ingredients. Pour into a pan. I used a bunt pan and cook it on 350 for 1 hour. 1/4 c brown sugar. 1/2 c heavy cream. Mix together in a pot on the stove and drizzle on top of the cake. 1 bag of mini snickers. 1 c brown sugar. 1 c creamy peanut butter. 3 1/3 c. flour. 1/2 tsp. salt. 1 tsp baking powder.

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Cooking with Sara | cookingwithsarasmith.blogspot.com Reviews
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Friday, September 9, 2011. Carmel Glazed Apple Cake. 1 c packed brown sugar. 1 1/2 c oil. 3 c white flour. 1/2 tsp. nutmeg. 1/2 tsp. salt. 2 apples cut into small pieces. Make sure that you don't over mix the ingredients. Pour into a pan. I used a bunt pan and cook it on 350 for 1 hour. 1/4 c brown sugar. 1/2 c heavy cream. Mix together in a pot on the stove and drizzle on top of the cake. 1 bag of mini snickers. 1 c brown sugar. 1 c creamy peanut butter. 3 1/3 c. flour. 1/2 tsp. salt. 1 tsp baking powder.
<META>
KEYWORDS
1 cooking with sara
2 1 c sugar
3 3 eggs
4 1 tsp soda
5 2 tsp cinnamon
6 2 tsp vanilla
7 glaze
8 4 tbs butter
9 1/4 c sugar
10 pinch of salt
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cooking with sara,1 c sugar,3 eggs,1 tsp soda,2 tsp cinnamon,2 tsp vanilla,glaze,4 tbs butter,1/4 c sugar,pinch of salt,posted by,sara,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,snickers cookies,1 c butter,2 eggs
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Cooking with Sara | cookingwithsarasmith.blogspot.com Reviews

https://cookingwithsarasmith.blogspot.com

Friday, September 9, 2011. Carmel Glazed Apple Cake. 1 c packed brown sugar. 1 1/2 c oil. 3 c white flour. 1/2 tsp. nutmeg. 1/2 tsp. salt. 2 apples cut into small pieces. Make sure that you don't over mix the ingredients. Pour into a pan. I used a bunt pan and cook it on 350 for 1 hour. 1/4 c brown sugar. 1/2 c heavy cream. Mix together in a pot on the stove and drizzle on top of the cake. 1 bag of mini snickers. 1 c brown sugar. 1 c creamy peanut butter. 3 1/3 c. flour. 1/2 tsp. salt. 1 tsp baking powder.

INTERNAL PAGES

cookingwithsarasmith.blogspot.com cookingwithsarasmith.blogspot.com
1

Cooking with Sara: Lindt Truffle Chocolate Cupcakes

http://cookingwithsarasmith.blogspot.com/2011/08/lindt-truffle-chocolate-cupcakes.html

Saturday, August 27, 2011. Lindt Truffle Chocolate Cupcakes. My Uncle is always sending me amazing recipe's, but this one is the most amazing one! If you only try one recipe on my blog this is the one to try! You will thank me for sure. We shared with the neighbors and they love me even more then they did. ha ha ha. 1 box devils food cake. 1 small box instant vanilla pudding. 1 c sour cream. Cook them with the truffles in them for another 13 min. They will be in the oven for a total of 18 min.

2

Cooking with Sara: Banana Pudding

http://cookingwithsarasmith.blogspot.com/2011/08/banana-pudding.html

Monday, August 29, 2011. In a pot you are going to mix:. Cook until it is thick. You want to stir it constantly on med heat. Take off the stove when it is tick and add 1 tbs butter and 1 tsp vanilla. Stir it all together and add vanilla wafers and 2 banana's. I cut up the banana's and broke apart the wafers by hand. Subscribe to: Post Comments (Atom). View my complete profile. Lindt Truffle Chocolate Cupcakes. Simple template. Powered by Blogger.

3

Cooking with Sara: Doughnuts....

http://cookingwithsarasmith.blogspot.com/2011/08/doughnuts.html

Saturday, August 27, 2011. I have tried a bunch of different recipe's for doughnuts and none of them have tasted really good at all. My good friend of mine told me to try it a different way and it worked out so good. She told me to try Biscuits. I got some of the biscuits like the pillsbury brand from the fridge that pops open and it was really good. Lay out the biscuits and find something to cut a hole in the middle of the biscuit. Put them in a bowl with the glaze. How you make the glaze is:.

4

Cooking with Sara: July 2011

http://cookingwithsarasmith.blogspot.com/2011_07_01_archive.html

Friday, July 29, 2011. I know to make a good lemon bar is hard. I don't know how mine have turned out good but they have. I have just followed the recipe the way it told me to. This has become a favorite of the neighborhood! This is for the crust. 1 c soft butter. 1/2 c powder sugar. Mix all this together it should look like this in your mixing bowl:. 1/3 c lemon juice. 1/2 tsp baking powder. Mix together until smooth. It will look like this:. 2 cans spaghetti sauce. 2/3 c parmesan cheese. Take it out an...

5

Cooking with Sara: Carmel Glazed Apple Cake

http://cookingwithsarasmith.blogspot.com/2011/09/carmel-glazed-apple-cake.html

Friday, September 9, 2011. Carmel Glazed Apple Cake. 1 c packed brown sugar. 1 1/2 c oil. 3 c white flour. 1/2 tsp. nutmeg. 1/2 tsp. salt. 2 apples cut into small pieces. Make sure that you don't over mix the ingredients. Pour into a pan. I used a bunt pan and cook it on 350 for 1 hour. 1/4 c brown sugar. 1/2 c heavy cream. Mix together in a pot on the stove and drizzle on top of the cake. Subscribe to: Post Comments (Atom). View my complete profile. Carmel Glazed Apple Cake.

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Friday, September 9, 2011. Carmel Glazed Apple Cake. 1 c packed brown sugar. 1 1/2 c oil. 3 c white flour. 1/2 tsp. nutmeg. 1/2 tsp. salt. 2 apples cut into small pieces. Make sure that you don't over mix the ingredients. Pour into a pan. I used a bunt pan and cook it on 350 for 1 hour. 1/4 c brown sugar. 1/2 c heavy cream. Mix together in a pot on the stove and drizzle on top of the cake. 1 bag of mini snickers. 1 c brown sugar. 1 c creamy peanut butter. 3 1/3 c. flour. 1/2 tsp. salt. 1 tsp baking powder.

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