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Edible Literacy | Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems

 Mission Statement The mission is to promote an intimate knowledge of the food we eat through science writing that educates and empowers people about organic agriculture and ecological horticulture, to translate complex concepts for the general reader, and to encourage individuals and communities to move toward sustainability by making informed choices. Edible Literacy also provides…

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Edible Literacy | Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems | edibleliteracy.com Reviews
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 Mission Statement The mission is to promote an intimate knowledge of the food we eat through science writing that educates and empowers people about organic agriculture and ecological horticulture, to translate complex concepts for the general reader, and to encourage individuals and communities to move toward sustainability by making informed choices. Edible Literacy also provides…
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Edible Literacy | Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems | edibleliteracy.com Reviews

https://edibleliteracy.com

 Mission Statement The mission is to promote an intimate knowledge of the food we eat through science writing that educates and empowers people about organic agriculture and ecological horticulture, to translate complex concepts for the general reader, and to encourage individuals and communities to move toward sustainability by making informed choices. Edible Literacy also provides…

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Bio | Edible Literacy

http://edibleliteracy.com/bio

Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems. 35 years experience in organic agriculture and ecological horticulture. Science writer skilled at translating complex concepts. Copy-editing and developmental editing for garden writers. Organic Seed Alliance,. Port Townsend, WA. Oct. 2012 – Feb. 2013. Training of Trainers Seed Saving Primer,. Assistant to Communications Director,. Designed curr...

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Testimonials | Edible Literacy

http://edibleliteracy.com/clients

Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems. One of Jeanmarie’s greatest strengths is the ability to take complex concepts and transform them for the non-scientist. She has a passion for horticultural arts, a commitment to shared knowledge, and an ability to communicate with people of varied levels of experience and background. We expect her to participate in future projects.

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Editing Examples | Edible Literacy

http://edibleliteracy.com/editing-examples

Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems. View this document on Scribd. Blog at WordPress.com. Follow “Edible Literacy”. Get every new post delivered to your Inbox. Build a website with WordPress.com.

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Services | Edible Literacy

http://edibleliteracy.com/portfolio

Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems. Edible Literacy writes and edits educational and promotional material for commercial and nonprofit organizations. Contact Jeanmarie for rates. Blog at WordPress.com. Follow “Edible Literacy”. Get every new post delivered to your Inbox. Build a website with WordPress.com.

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Published Writing | Edible Literacy

http://edibleliteracy.com/published-writing

Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems. Organic Seed Alliance: Training of Trainers. View this document on Scribd. Micaela Colley, Executive Director, Organic Seed Alliance. View this document on Scribd. Bimonthly Garden Column: Insects, Edible Landscaping, Earth Day. View this document on Scribd. Peninsula Daily News: Edible Seaweeds. View this document on Scribd.

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Beans | Sustainable Garden Design

https://jeanmariemorelli.com/category/beans

January 4, 2011. April 27, 2012. This is an exciting project that I wrote about two years ago for the PT Co-op Newsletter. You can see it on their website. The Quimper Peninsula receives very little rain, about seventeen inches on average. We are also learning that the Chimacum aquifer is at risk of being overdrawn. And of course, more development means more wells, and there’s a limit to the water held in the aquifer. Additionally, sandy soils low in organic matter are common in our region. Other farmers...

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Sense of Place | Sustainable Garden Design

https://jeanmariemorelli.com/category/sense-of-place

Radio Interview: The Drought of 2015 and Gardening with Natives. August 19, 2015. August 28, 2015. Https:/ growgather2eat.files.wordpress.com/2015/08/nature-now223-81915-plants-and-drought.mp3. Here is a transcript from a local radio show. Debaran Kelso, host of Nature Now interviews me about the drought and gardening with natives. What are the first indications that a plant is undergoing water stress, Jeanmarie? DK: Broadleaf just means flat wide leaves such as maples and oaks. JM: Right. We have be...

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Wildcrafting | Sustainable Garden Design

https://jeanmariemorelli.com/category/wildcrafting-2

Mysteries of Maple Sap. February 24, 2015. June 1, 2015. Most people know maple syrup comes from sugar maple trees, but did you know that forty gallons of maple sap is boiled down to make one gallon of syrup? Each morning after milking, my boyfriend and I, along with the other young couple would wait for the farmer to declare if we’d work the. Under the right ecological conditions sugar maple,. Cold and refreshing like a mountain stream, but with a mild sweetness that hinted of trees; it tasted like the ...

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Compost & Soil Fertility | Sustainable Garden Design

https://jeanmariemorelli.com/category/compost-soil-fertility

Compost and Soil Fertility. Soil Ecosystems and Compost. March 16, 2015. Outside, the ground is alive; it’s soil. When it gets on your hands and clothes and you bring it inside it becomes dirt sand, silt, and clay. It dries out and the organisms die. Humus results from many organisms using and transforming organic material to the point that the original material can no longer be identified. This carbon can last in the soil for hundreds of years. Why is compost important? Compost adds microorganisms that ...

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Grains and Pseudograins | Sustainable Garden Design

https://jeanmariemorelli.com/category/grains-and-pseudograins

Some of what we call grains are technically not members of the grass family, and are called pseudograins. October 15, 2011. October 20, 2011. The folks at Golden Rule Garden, a project of Ecology Action contributed two gallons of recently grown and dried quinoa to the Ecology Action 40th Anniversary Celebration, last weekend. Ellen Bartholomew, garden manager, warned me that I needed to repeatedly wash the quinoa seeds (technically a. These were her instructions:. The colorful calyx of each tiny seed flo...

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Organic Vineyards | Sustainable Garden Design

https://jeanmariemorelli.com/category/organic-vineyards

Arrival at the Winery. October 15, 2011. October 20, 2011. Frey Winery is a medium size winery; besides the grapes they grow on their own acreage, they buy organic grapes from small vineyards in Mendocino County. Posted in all posts. Pressing Grapes at America’s Oldest Organic Winery. October 15, 2011. October 20, 2011. Posted in all posts. September 25, 2011. October 20, 2011. Early one morning, I saw Daniel Frey driving the golf cart he. He told me how much he loved the whole. The prep had been buried.

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Quinoa | Sustainable Garden Design

https://jeanmariemorelli.com/category/grains-and-pseudograins/quinoa

October 15, 2011. October 20, 2011. The folks at Golden Rule Garden, a project of Ecology Action contributed two gallons of recently grown and dried quinoa to the Ecology Action 40th Anniversary Celebration, last weekend. Ellen Bartholomew, garden manager, warned me that I needed to repeatedly wash the quinoa seeds (technically a. Because it is not from the grass family, rather it is related to spinach, Swiss chard and the edible weed, lambsquaters). Well, I didn’t listen. These were her instructions:.

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all posts | Sustainable Garden Design

https://jeanmariemorelli.com/category/all-posts

Sea Buckthorn or Seaberry. September 12, 2015. September 13, 2015. So you’ve heard of this shrub, Sea Buckthorn, and think you want to try growing it, but you’re not sure if it is a good match for your place? Well, let’s take a look. The reasons to consider it are that as a landscape ornamental with willow-like silvery foliage and attractive orange berries, this is a tough, drought-tolerant plant. A large shrub or small tree, Sea Buckthorn can withstand coastal winds and grows in most soils. Ilana Smith ...

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Seed Saving | Sustainable Garden Design

https://jeanmariemorelli.com/category/seed-saving

Tomorrow’s Heirloom Crops: Vegetable trials for OSA breeding program. August 15, 2013. November 17, 2014. NOVIC Broccoli Field Trials at Red Dog Farm, Chimacum Washington. Until recently, almost all commercial, vegetable-crop breeding was geared to hybrid seed used for conventional production that relies on chemical fertilizers and pesticides. Multinational companies that sell hybrid seeds often funded the research. Since hybrids result from crossing two separate parent lines, they will not produ...These...

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New Bulk Soil Amendments for Organic Gardeners - Chimacum Corner Farmstand

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9l22 Rhody Drive, Chimacum, WA 36O-732-OlO7 OPEN DAILY, 9am-7pm. Farmers & Producers:. Chimacum, Washington, Monday August 22, 2016. New Bulk Soil Amendments for Organic Gardeners. February 19th, 2014. Every successful organic gardener or farmer knows that one of the most important requirements for growing healthy plants is starting with healthy soil:. How to make those microorganisms happy? If Rob’s around (as he usually is Tue Sat before 3:30), you can also challenge him with questions! She discusses w...

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An Edible Life | The stories of a life and a love of food…

The stories of a life and a love of food…. September 7, 2010. Bell Peppers (any color). Trim 1 lb of lamb, and cube into skewer sized pieces. Soak the wooden skewers in water. In a bowl, put 1/4 C olive oil. Add 1 palmful of cumin and a palmful of coriander (equal amounts so that they offset one another! Add a smaller palmful of Tumeric (it will dye your hand a little yellow). Add 1/4 tsp cinnamon. Add a palm-ful of grill seasoning. Add 1 tsp paprika. To make the vegetable skewers:. Yummy Mac and Cheese.

ediblelifeinyyc.blogspot.com ediblelifeinyyc.blogspot.com

Edible Life in YYC

Skip to main content. Subscribe to this blog. Edible Life in YYC. A girl her fork and her camera. January 19, 2018. How To Make A Bellini Bar. It’s brunching season and the perfect time to gather with loved ones. Whether it’s an outdoor bridal shower, a birthday bash, or even just a weekend brunch there’s always so much to celebrate! That’s why Gifts.com. Created the ultimate guide to making a homemade bellini bar. Graphic courtesy: gifts.com. December 27, 2017. Smoked salmon and cucumber bites.

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Edible Literacy | Cultivating mindful eating by providing reliable information, clarifying complex scientific concepts, and inspiring an appreciation for edible garden ecosystems

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EDIBLE LIVING | essays from field + table

ALMOND CROISSANT RECIPE the best possible way to end, or start a year. Photo by Yunhee Kim. On the morning we brought Greta home from the hospital, November 4, 2010, we went straight to our neighborhood bakery, Astor Bake Shop. I know, lots of mothers don't leave the house with their newborns until they are solidly three months old, but I was not only very hungry, but way. Too excited to sit at home (don't worry, she's as healthy as an ox). Food I had eaten for nearly 48 hours. Powdered sugar, for serving.

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