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My Recipes

Friday, January 14, 2011. 5-6 large potatoes (baked, peeled, cubed). 4-6 green onions (chopped). 12 bacon stripes (cooked crisp and crumbled). 1 1/4 cup shredded cheddar cheese. 1 cup sour cream. Salt and pepper to taste. I have also used just a yellow onion about a 1/4 cup, (since that is what I generally have on hand)*. I also like to add a little celery if I have it about 1/2 cup*. Thursday, January 13, 2011. 2-3 lbs of red potatoes washed and cut. 1/4 cup 2 TBSP orange juice. 3-4 TBSP white vinegar.

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My Recipes | foodbylindsee.blogspot.com Reviews

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Friday, January 14, 2011. 5-6 large potatoes (baked, peeled, cubed). 4-6 green onions (chopped). 12 bacon stripes (cooked crisp and crumbled). 1 1/4 cup shredded cheddar cheese. 1 cup sour cream. Salt and pepper to taste. I have also used just a yellow onion about a 1/4 cup, (since that is what I generally have on hand)*. I also like to add a little celery if I have it about 1/2 cup*. Thursday, January 13, 2011. 2-3 lbs of red potatoes washed and cut. 1/4 cup 2 TBSP orange juice. 3-4 TBSP white vinegar.

<META> KEYWORDS

1 my recipes

2 potato soup

3 2/3 cup butter

4 2/3 cup flour

5 7 cups milk

6 posted by

7 smiles2all

8 no comments

9 labels soup

10 ranch potatoes

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My Recipes | foodbylindsee.blogspot.com Reviews

https://foodbylindsee.blogspot.com

Friday, January 14, 2011. 5-6 large potatoes (baked, peeled, cubed). 4-6 green onions (chopped). 12 bacon stripes (cooked crisp and crumbled). 1 1/4 cup shredded cheddar cheese. 1 cup sour cream. Salt and pepper to taste. I have also used just a yellow onion about a 1/4 cup, (since that is what I generally have on hand)*. I also like to add a little celery if I have it about 1/2 cup*. Thursday, January 13, 2011. 2-3 lbs of red potatoes washed and cut. 1/4 cup 2 TBSP orange juice. 3-4 TBSP white vinegar.

INTERNAL PAGES

foodbylindsee.blogspot.com

1

My Recipes: Poppyseed Bread

http://foodbylindsee.blogspot.com/2010/08/poppyseed-bread.html

Wednesday, August 11, 2010. 1 1/2 tea baking powder. 2 1/4 cup sugar. 1 1/2 cup milk. 1 1/3 cup oil. 1 1/2 tea vanilla. 1 1/3 tea almond. 2 Tbl poppy seed. Mix well beat for 2 min pour into greased bread pan and bake at 350 for 1 hour. 1/4 cup O.J. 1 1/2 tea vanilla. 1 1/2 tea almond. Mix well pour over warm baked bread. Subscribe to: Post Comments (Atom). Cheesy Pasta Salsa Skillet. Edible Peanut Butter Play Dough. ONE WONDERFUL HUSBEND, TWO WONDERFUL KIDS AND LOTS OF LOVE! View my complete profile.

2

My Recipes: Zucchini Bread

http://foodbylindsee.blogspot.com/2010/08/zucchini-bread.html

Wednesday, August 11, 2010. 2 c shredded zucchini. Mix all together very well. Makes two loaves. Bake 325 1 hour. Subscribe to: Post Comments (Atom). Cheesy Pasta Salsa Skillet. Edible Peanut Butter Play Dough. ONE WONDERFUL HUSBEND, TWO WONDERFUL KIDS AND LOTS OF LOVE! View my complete profile.

3

My Recipes: Homemade Pumkin Pie

http://foodbylindsee.blogspot.com/2010/06/homemade-pumkin-pie.html

Monday, June 28, 2010. Cut rhine off of pumpkin or boil with skin for about 14 min. until tender and skin comes off. 15 tea ground cinnamon. 1 t ground cloves. 1 t ground allspice. 1/2 t ground ginger. 3 cups pumpkin glop. 15 cans of evaporated milk. Subscribe to: Post Comments (Atom). Chocolate-Peanut Butter Mallow Bars. ONE WONDERFUL HUSBEND, TWO WONDERFUL KIDS AND LOTS OF LOVE! View my complete profile.

4

My Recipes: Carmel Brownies

http://foodbylindsee.blogspot.com/2010/08/carmel-brownies.html

Wednesday, August 11, 2010. 1 box German chocolate cake mix. 1/3 c evaporated milk. 1/2 c butter,melted. 14 oz package of Kraft caramels (50). 1/3 c evaporated milk. 1 cup milk chocolate chips. 1 Preheat oven to 350 degrees. Stir together dry cake mix, butter, and 1/3 evaporated milk. Press half of this mixture into bottom of a 9x13 inch pan. Bake for 6 minutes. 2Melt caramels with 1/3 c evaporated milk in a saucepan over medium heat. Set aside. (I just melt this together. Cheesy Pasta Salsa Skillet.

5

My Recipes: Potato Soup

http://foodbylindsee.blogspot.com/2011/01/potato-soup.html

Friday, January 14, 2011. 5-6 large potatoes (baked, peeled, cubed). 4-6 green onions (chopped). 12 bacon stripes (cooked crisp and crumbled). 1 1/4 cup shredded cheddar cheese. 1 cup sour cream. Salt and pepper to taste. I have also used just a yellow onion about a 1/4 cup, (since that is what I generally have on hand)*. I also like to add a little celery if I have it about 1/2 cup*. Subscribe to: Post Comments (Atom). ONE WONDERFUL HUSBEND, TWO WONDERFUL KIDS AND LOTS OF LOVE! View my complete profile.

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My Recipes

Friday, January 14, 2011. 5-6 large potatoes (baked, peeled, cubed). 4-6 green onions (chopped). 12 bacon stripes (cooked crisp and crumbled). 1 1/4 cup shredded cheddar cheese. 1 cup sour cream. Salt and pepper to taste. I have also used just a yellow onion about a 1/4 cup, (since that is what I generally have on hand)*. I also like to add a little celery if I have it about 1/2 cup*. Thursday, January 13, 2011. 2-3 lbs of red potatoes washed and cut. 1/4 cup 2 TBSP orange juice. 3-4 TBSP white vinegar.

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