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Foody Faces
Great times, great food, great friends. Friday, 4 January 2013. Polpo Feast at home. Emily got me the Polpo cookbook. As part of my Christmas present after we visited their restaurant. Last summer and fell in love with their Italian (or Venetian to be more accurate) style tapas called Cicchetti. The book is beautifully designed with an unusual binding, the illustration of an octopus on the front and lovely photography which includes lots of shots and stories of Venice making me want to go. But I think th...
foodyfaheema | The FOOD blog
8220;About” page. Cooking with Love, for LOVE 3. Please ignore my previous post published this evening. For some reason the article “published” while I was busy “ editing. 8220; I will publish the rectified version soon. Happens when you trying to blog from your phone! Posted from WordPress for BlackBerry. For the LOVE of Hello Kitty 3. A Hello Kitty “Hello” to all! The rest, well I am sure you have all witnessed it by now, big time. The famous character. My favourite item of. On a FOOD blog? I was able ...
foodyfaith's Blog | Just another WordPress.com weblog
Digging the Scene @ Essene Garden of Peace. September 3, 2009, 5:54 pm. This August I ventured out to the Essene Monastery and Garden of Peace in the mountains west of Eugene, OR to experience the 16th Annual National Essene Gathering. Coming just a few days removed from another intense adventure in which I had walked over 100 miles across swaths of the Northwest with the Trinity to Trident Interfaith Peace Walk for a Nuclear-Free Future. So what is Essene spirituality, anyway? As a learning organic farm...
Food, Family, and Friends
Wednesday, August 11, 2010. G in the restaurant! Truthfully, I don't remember that much about the meal because I was sweating so much! Ankur raves about the spaghetti which we shared as an appetizer, but sadly I wasn't overly impressed. The pastas were fine, all home made and al dente, but perhaps my recent trip to Italy left me a little disapappointed with the food overall. The desserts were a hit though! Panna Cotta and Banana Chocolate Bread Pudding, both excellent. Monday, July 5, 2010. Sauce perfect...
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Foody Favorites | *Your Inside Scoop on Portland's Tastiest Dining Spots*
Your Inside Scoop on Portland's Tastiest Dining Spots*. Little Bit About Me…. Places on my Radar. July 8, 2011. Well, after several months of hearing the raving reviews of Pok Pok, I finally made it in. And boy, do I regret waiting this long! They’re a must have. We also tried their Kung Op Wun Sen, a dish consisting of prawns, pork belly, onions, cilantro, other great things, with bean thread noodles, cooked in a clay pot over charcoal. The noodles were fantastic! For drinks, well I had to get a tequila...
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Foody Finds
An adventure in cooking, drinks and groceries. Friday, 28 March 2014. Improvised Tagine like thing that works well if I've lots of guests, one or more of whome are vegan. How I improvise a Tagine style of thing if i've got a bunch of gamers coming round goes like this:. Get more or less equal amounts of all of these things:. Butternut Squash, Sweet Potato, Carrots, any coloured peppers you like, Chickpeas, Tomatoes (a mix of tinned and real is best), Onions. You can get in MMM. In the Grainger Market.
